Elephant Bar Restaurant - Emeryville, CA

Seared salmon, avocado, carrots, cucumbers, tofu sesame seeds, soy glaze

Sashimi grade served rare, mixed greens, crispy rice noodles, ponzu sauce

Tender calamari steaks, asian slaw, sesame seeds asian dipping sauce

Traditional chicken potstickers, asian dipping sauce

Two shaved ribeye sliders, swiss cheese, au jus caramelized onion, housemade herb & parmesan chips

Chopped chicken, water chestnuts, toasted coconut flakes, roasted cashews, tender lettuce, orange cilantro sauce, thai peanut sauce

Artichoke hearts, spinach, pepperjack cheese, corn tortilla chips. (650 cal./serving)

Crispy parmesan crust, sweet chili sauce. (570 cal./serving)

Zesty artichoke dip, parmesan crusted green beans hand-breaded chicken tenders, sweet potato fries. (840 cal./serving)

Nachos, potato skins, burger sliders, beer battered onion rings. (610 cal./serving)

All-natural green tea with ginger root, splash of lime, sparkling club soda

Mango, coconut, pineapple, sweet and sour raspberry swirl

Strawberry purée, fresh banana, whipped cream

Tropical piña colada, cherry, red bull. Red bull sugarfree available (120 cal)

Complimentary refills, available in strawberry or raspberry. (140 cal.)

Choice of one soup and salad, garlic bread. Soup of the day (170-300 cal.), Garden salad (160 cal. Plus dressing), ceasar salad (440 cal.)

Pistachio-crusted salmon fillet, feta cheese, ancient grains, arugula, red beets, charred green onions mandarin orange slices, blood orange dressing

Shaved mango, goat cheese, heirloom cherry tomatoes, baby kale, arugula, toasted pecans white balsamic herb vinaigrette

Grilled citrus chicken, bacon, egg, heirloom cherry tomatoes, caramelized grapes, bleu cheese, red bell peppers, avocado, romaine, red wine vinaigrette, sourdough toast with bacon jam

Charbroiled beef, hickory-smoked bacon cheddar cheese, beer-battered onion ring lettuce, tomato, pickles, choice of one side. (1850 cal. Plus side)

Grilled chicken breast, hickory-smoked bacon, jack cheese, roasted red bell pepper, avocado, smoky aioli, choice of one side. (1090 cal. Plus side)

Thinly sliced ribeye steak , provolone, grilled onions, mushrooms and red & green bell peppers, french roll, choice of one side. (850 cal. Plus side)

Turkey, ham, hickory-smoked bacon, jack cheese lettuce, tomato, onion, choice of one side. (860 cal. Plus side)

16 oz. Bone-in ribeye, lemon-garlic butter, choice of two sides. (1430 cal. Plus sides)

10 oz top sirloin, lemon-garlic butter, choice of two sides. (1150 cal. Plus sides)

6.5 Oz. Center cut sirloin, lemon-garlic butter

St. Louis-style full or half rack, double basted with tropical kona bbq sauce, caramelized apples, choice of two sides

Grilled bone-in pork chop, apple cider glaze ancient grain and wild mushroom risotto, brussel sprout slaw

Sautéed chicken, wild mushrooms, aged white cheddar, sautéed green beans, creamy mushroom sauce, herb-infused fingerling potatoes

Sautéed trout, pecan brown butter sauce, lemonherb ancient grains salad, sautéed spinach

Grilled chicken breast, cajun spice, bourbon street rice with andouille sausage, sautéed spinach

Grilled chicken breast, oven-roasted tomatoes basil pesto, steamed vegetables, brown rice

Charbroiled beef, hickory-smoked bacon, jack cheese, avocado, charred red onions, smoked aioli, choice of one side. (1520 cal. Plus side)

Sashimi grade served rare, mixed greens, sweet peppers oven-roasted tomatoes, red onions, ginger sesame vinaigrette

Wok-seared chicken, mixed greens, carrots, tomatoes cucumbers, ginger-spiced sweet and sour dressing

Moroccan-spiced shrimp, spiced honey apricots, toasted coconut flakes, charred green onions, red bell peppers shredded carrots, mixed greens, honey citrus dressing, served with toasted sourdough bread

Charbroiled beef, bleu cheese, caramelized pears, balsamic onions, arugula, choice of one side. (1330 cal. Plus side)

Grilled chicken breast, feta cheese, roasted red bell peppers arugula, black & green olive tapenade, choice of one side. (1340 cal. Plus side)

Gardenburger, charred red onions, lettuce, tomatoes onion straws, chimichurri sauce, choice of one side. (790 cal. Plus side)

Choice of korean beef or chicken, choice of one side. (410-430 cal. Plus side)

Fresh salmon with soy glaze, fresh vegetable medley, choice of white or brown rice

Teriyaki-glazed chicken, wok vegetables sesame seeds, choice of white or brown rice

Thinly sliced beef, shiitake mushrooms, hot chili peppers, wok vegetables, choice of white or brown rice

Slow-roasted tender beef pot roast, garlic mashed potatoes carrots, onions, celery, savory brown gravy

Parmesan crusted chicken, tuscan-style shrimp linguini, marinara, garlic bread

3 chicken breast medallions, sautéed mushrooms & spinach, marsala wine sauce, garlic mashed potatoes, parmesan cheese

Crusted double cut lamb chops, balsamic dijon glaze pomegranate red wine reduction, sautéed green beans herbinfused, fingerling potatoes

English-style beer battered cod, tartar sauce, housemade herb & parmesan chips

Sautéed shrimp, andouille sausage, chicken onions, peppers, cajun-spiced jambalaya sauce choice of white or brown rice

Wok-seared chicken, zesty orange sauce, wok vegetables choice of white or brown rice

Grilled salmon, shrimp, rice noodles, bok choy, shiitake mushrooms, sweet onions, scallions, red & green peppers

Sautéed mahi-mahi, mango beurre blanc, mango salsa bourbon street rice with andouille sausage, sautéed vegetables

Marinated grilled chicken, linguini, creamy alfredo sauce garlic bread

510 cal./serving

160 cal. Plus dressing

Layers of yellow cake & cream cheese, vanilla ice cream, pears, bourbon toffee sauce

Homemade with a crisp brown caramelized sugar crust

Large slice of mocha ice cream on cookie crumb crust, chocolate fudge icing, whipped cream. (660-1025 cal./serving)

Wonton sundae with chocolate and caramel, crème brûlée, walnut fudge brownie with vanilla ice cream

Rich cheesecake with fresh strawberry sauce

Baked cobbler, blueberries, cinnamon-spiced apples, walnut butter streusel, vanilla ice cream

Freshly baked cookie, vanilla ice cream, choice of chocolate chunk with hot fudge, macadamia white chocolate with caramel hot fudge or half of each

Fat-free 10 cal.

50 cal.

140 cal.

140 cal.

160 cal.

175 cal.

Fat-free 45 cal.

Fat-free 30 cal.

110 cal.

130 cal.

140 cal.

150 cal.