Seared tuna, onions, peanuts, cilantro, and tataki sauce.
Grilled albacore, red or white sauces, green onions, and masago.
Fried calamari, and soy aioli.
Japanes chicken nuggets.
Albacore, jalapenos, tobiko, green onions, kaiware, and smoked soy sauce.
Spicy avocado, lobster chips, green onions, masago, and tartare sauce.
Potstickers, and gyoza sauce.
Deep fried fish.
Veggies, and sweet ginger sauce.
Shrimp, veggies, and sweet ginger sauce.
Shrimp, and sweet ginger sauce.
Tuna, crispy rice.
Fried tofu, green onions, and miso paste.
Spicy tuna, jalapeno, and cream cheese.
Cooked in oil.
baked with a spicy mayo, massago, ponzu
Tofu, green onions.
Wontons, green onions, and chili oil.
Sliced cucumbers, rice vinegar.
Onions, tomatoes, cucumbers, carrot or ginger dressing.
Seaweed salad.
Cooked or chilled spinach, asparagus, sesame dressing.
Onions, kaiware, cucumbers, sweet or spicy sauces.
Chopped spicy scallops, cucumber, and tobiko.
Crab, and avocado.
Unagi, cucumber, avocado, and unagi sauce.
Shrimp, avocado, asparagus, cucumber, and unagi sauce.
Salmon skin, cucumber, kaiware, green onion, and yamagobo.
Spicy tuna, and cucumber.
Smoked salmon, cream cheese, and avocado.
Unagi, mango, and unagi sauce.
Deep fried smoked salmon roll, furikaki, sweet or spicy sauces.
Crab, avocado, 4 kinds of fish on top.
Soft-shelled crab, crab, avocado, cucumber, tobiko, and unagi sauce.
Unagi, crab, cucumber, avocado, and unagi sauce.
Deep fried hamachi or avocado roll, soy wrapped, sweet or spicy.
Crab, tempura shrimp, cucumber, avocado, sweet or spicy sauces.
Tempura asparagus, avocado, salmon, and thinly sliced lemon.
Tempura shrimp, cucumber, tuna, salmon, spicy crab, green onions,and tobiko.
Unagi, tuna, hamachi, avocado, cucumber, and unagi sauce.
Spicy tuna, cucumber. Avocado, sweet or spicy sauces.
Spicy tuna, cucumber. Seaweed salad, and masago.
Tempura asparagus, avocado, seared tuna, teriyaki sauce, masago, and green onions.
Baked, crab, avocado, baked scallops, and unagi sauce.
Tempura shrimp, cream cheese, avocado, ebi, sweet or spicy sauces, and masago.
Unagi, hamachi, cucumber, tobiko, crunch, and unagi sauce.
Baked crab, avocado, salmon, soy aioli, and unagi sauce.
Crab, tempura shrimp, unagi, avocado, cucumber, and furikaki.
Assorted vegetable tempura.
Mixed greens, crab, mango, and spring roll sauce.
Spicy tuna, cucumber, spicy scallops, jalapenos, sriracha, and masago.
Crab, tempura shrimp, mango, and unagi sauce.
Crab, tempura shrimp, crunch, and unagi sauce.
Deep fried crab, Spicy tuna, kaiware, and unagi sauce.
Tuna, salmon, avocado, yamagobo, thinly sliced lemon, kaiware, green onions, tobiko, ponzu, and sesame oil.
tempura, asparagus (avocado) cooked/chilled/spinach, ponzu
Spicy tuna, tempura shrimp, avocado, tuna, salmon, green onions, sweet or spicy sauces.
Crab, tempura shrimp, 4 fishes, crunch, tobiko, green oninos, sweet or spicy sauces.
Crab, avocado, cucumber, grilled albacore, ceviche onions or peppers, mango, tobiko, and cilantro.
Crab, cucumber, asparagus, avocado, cubed spicy salmon, tobiko, and green onions.
Salmon, avocado, tuna, and tobiko.
Crab, tempura shrimp, tuna, salmon, sweet or spicy sauces.
Spicy tuna, tempura shrimp, cucumber, salmon, avocado, unagi, tobiko, green onions, sweet or spicy.
Spicy tuna, asparagus, albacore, and garlic ponzu green onions.
Crab, tempura shrimp, unagi, avocado, and unagi sauce.
Soft-shelled crab, cream cheese, cucumber, unagi, avocado, and unagi sauce.
Deep fried, spicy tuna, cream cheese, jalapenos, tuna, sweet or spicy sauces.
torched, spicy tuna, alpacore, tempura shrimp, avocado
Yellow tail.
Albacore.
Albacore belly.
Big eye tuna.
Red snapper.
Mackerel.
Scallop.
Octopus.
Sake.
Shrimp.
Eel.
Smelt roe.
Sushi laid top of rice. Ray-finned fish. Prepared and flavored with smoke.
Sushi laid top of rice.
Sweet shrimp.
Sweet tofu.
Flying fish roe.
Sushi laid top of rice.
Squid.
Surf clam.
Yellow tail.
Scallop.
Big eye tuna.
Mackerel.
Sake.
Albacore.
Albacore belly.
Red snapper.
Octopus.
11 pieces. Chef's choice nigiri.
9 pieces. Chef's choice nigiri with California roll.
Chef's choice nigiri with spicy tuna roll.
9 pieces chef's choice nigiri with 5 pieces sashimi.
4 pieces. Vegetarian nigiri with midori roll.
Baked scallops, tobiko, and unagi sauce.
Tempura shrimp, crab, avocado, and unagi sauce.
Soft-shelled crab, cucumber, avocado, and unagi sauce.
Crab, avocado, and cucumber.
Spicy sauces, chopped scallops, and tobiko.
Tempura salmon, cream cheese, avocado, and unagi sauce.
Salmon skin, kaiware, green onions, cucumber, and yamagobo.
Cucumber, kaiware, avocado, yamagobo, and asparagus.
Chopped albacore, onions, kaiware, soy sauce, and sesame oil.
Spicy tuna, and cucumber.
Eel, cucumber, and unagi sauce.
Smoked salmon, eel, cucumber, and unagi sauce.
Tuna roll.
Salmon roll.
Mackerel and sweet ginger.
Hamachi and green onions.
Cucumber roll.
Rolled sushi.
7 pieces. Salmon over sushi rice.
7 pieces. Tuna over sushi rice.
7 pieces. Eel over sushi rice.
9 pieces. Chef's choice over sushi rice.
Included steamed rice, house salad and miso soup. Pick any 2 items below.
Soy beans.
Garlic sauteed.
Spicy garlic sauteed.
Hours of Service:
Friday: 11:30am - 2:00pm
Friday: 5:00pm - 9:30pm
Monday: 11:30am - 2:00pm
Monday: 5:00pm - 9:00pm
Sunday: closed
Tuesday: 11:30am - 2:00pm
Tuesday: 5:00pm - 9:00pm
Saturday: 11:30am - 2:00pm
Saturday: 5:00pm - 9:30pm
Thursday: 11:30am - 2:00pm
Thursday: 5:00pm - 9:00pm
Wednesday: 11:30am - 2:00pm
Wednesday: 5:00pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.