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Corks at Russian River Vineyards

5700 Gravenstein Hwy N, Forestville, CA 95436

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Marinated Olives

Star Anise & Sweet Lemon

$5.00
Kayta's Hand Salad

Mixed Lettuces & Herb-Marinated Raw Vegetables, Creamy Lemon Vinaigrette

$9.00
House-Made Burrata

Heirloom Tomatoes Marinated in Banyuls Wine Vinegar and Basil, Arugula & Nightingale Bread

$16.00
Seasonal Soup

$9.00
Charcuterie & Cheese

Summer Truffle & Calabrese Salami, House Pickles, P'tit Basque, Marin French Fresh Brie & Cambozola, Preserved Fruit.

$17.00
Nightingale Bread Service

Sweet Cream Butter & Extra Virgin Olive Oil

$5.00
Pork & Beans

Molasses-Braised Pork Belly, Marinated Dragon's Tongue Bean Salad, Mustard Seed & Brown Sugar Vinaigrette

$16.00
Gio's Burger

Gruyere, RRV Chardonnay-Stewed Onions, The Sauce, Curry Onion Petals & Mixed Garden Lettuces.

$19.00
Porcini Pappardelle

Roasted Sebastopol Mushrooms, Garlic Confit, Garden Herbs, Porcini Cream & Parmigiano Reggiano

$22.00
Roasted Garden Vegetables

Spiced Lemon Yogurt, Tri-Colored Quinoa Tabbouleh & Tumeric-Pickled Onions

$20.00
Pan-Roasted California Halibut

Blistered Shishito Peppers and Sun Gold Tomatoes, Grilled Leeks, Sweet Red Pepper Sauce & Crispy Capers.

$32.00
Summer BBQ

Wine-Smoked Beef Short Rib, Salt-Roasted Potatoes, Corn Custard with Zinfandel Sauce & Chive Salad

$34.00
Marinated Olives

Star Anise & Sweet Lemon

$5.00
Curry Onion Petals

Tumeric Aioli

$7.00
Kayta's Hand Salad

Mixed Lettuces Harvested Daily & Herb-Marinated Vegetables, Served with Creamy Lemon Vinaigrette

$9.00
House-Made Burrata

Heirloom Tomatoes Marinated in Banyuls Wine Vinegar and Basil, Arugula & Nightingale Bread

$16.00
Seasonal Soup

$9.00
Truffle Fries

Sonoma Harvest White Truffle Oil

$9.00
Charcuterie & Cheese

Summer Truffle & Calabrese Salami, House Pickles, P'tit Basque, Marin French Fresh Brie & Cambozola, Preserved Fruit

$17.00
Nightingale Bread Service

Sweet Cream Butter & Extra Virgin Olive Oil

$5.00
Gio's Burger

Gruyere & RRV Chardonnay-Stewed Onions, The Sauce, French Fries & Mixed Garden Lettuces

$16.00
Porcini Pappardelle

Roasted Sebastopol Mushrooms, Garlic Confit, Garden Herbs, Porcini Cream & Parmigiano Reggiano

$18.00
Roasted Garden Vegetables

Spiced Lemon Yogurt, Tri-Colored Quinoa Tabbouleh & Tumeric-Pickled Onions

$16.00
Smoked Turkey & Havarti Sandwich

Applewood-Smoked Bacon, Arugula & Basil Aioli on Nightingale Seeded Sourdough, Garden Potato Chips and Mixed Lettuces

$15.00
Corks' Crispy Chicken Sandwich

Buttermilk Fried Chicken Breast, Tarragon Aioli, Marinated Cucumbers, Pickled Red Onions, French Fries & Mixed Garden Lettuces

$17.00
Chef Casey's Scones

A Basket of Five Mini Scones, Seasonal Jam & Sweet Butter

$7.00
Kayta's Hand Salad

Mixed Lettuces & Herb-Marinated Vegetables, Served with Creamy Lemon Vinaigrette

$9.00
Seasonal Soup

$9.00
Truffle Fries

Sonoma Harvest White Truffle Oil

$9.00
Charcuterie & Cheese

Summer Truffle & Calabrese Salami, House Pickles, P'tit Basque, Marin French Fresh Brie & Cambozola, Preserved Fruit

$17.00
Nightingale Bread Service

Sweet Cream Butter & Extra Virgin Olive Oil

$5.00
House-Made Burrata

Heirloom Tomatoes Marinated in Banyuls Wine Vinegar and Basil, Arugula & Nightingale Bread

$16.00
Side of Applewood-Smoked Bacon

$5.00
Chester's Breakfast

Two Eggs Any Style, Applewood-Smoked Bacon, Crispy Potatoes & Nightingale Seeded Sourdough Toast

$12.00
Eggs Benedict

Bacon, Estate Tomatoes, Two Poached Eggs & Hollandaise, English Muffin. Served with Garlic-Herb Potatoes & Salad

$16.00
Corks' French Toast

Griddled Nightingale Challah Topped with Toasted Oat Crumble, Lao's Strawberries, Maple Syrup & Sweet Cream

$15.00
Gio's Burger

Gruyere & RRV Chardonnay-Stewed Onions, The Sauce, French Fries and Salad. Add Sunny Up Farm Egg +2

$16.00
Egg White Scramble

Wok-Charred Estate Bok Choy & Red Onions, Sweet Pepper Sauce, Black Sesame Potatoes & Nightingale Seeded Sourdough Toast

$13.00
Wine Barrel-Smoked Pork & Red Flint Polenta

Pulled Pork Shoulder, Sweet Treat Tomatoes, Chardonnay-Stewed Onions, Amarillo Salsa & Cotija Cheese. Served with Nightingale Seeded Sourdough Toast

$17.00
Smoked Turkey & Havarti Sandwich

Applewood-Smoked Bacon, Arugula, Basil Aioli, French Fries & Mixed Estate Lettuces. Served on Nightingale Seeded Sourdough.

$15.00

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