Natures Organic Ice Cream - Fremont, CA

Customer favorite. Made with Straus organic milk, 100% pure and natural vanilla, and Oreos cookies.

Mildly floral and very pleasant, our organic lavender ice cream with a dash of honey is a must try! By infusing lavender herbs native to the Old World with our premium dairy, we created a smooth and floral taste that’s further augmented with a hint of honey.

Made with Straus organic milk, rose water, rose petals, and red beet extract color.

Kids favorite. Made with Straus organic milk, 100% pure and natural vanilla, natural beets, and spirulina color.

Customer favorite flavor made with organic straus milk, cardamom powder with chopped pistachio

As exotic as it gets, our organic Falooda ice cream borrows inspiration from the famous drink. We start with our signature rose ice cream base made with the best Lebanese rose water, and pack it with soaked basil seeds, vermicelli noodles, and pistachios.

Made with Straus organic milk, Bay Area’s Guittard old dutch chocolate, and cocoa chips.

An intense organic coconut ice cream with yummy, tender pieces of coconut. This is for coconut lovers! This flavor took us one of the longest to develop because we really wanted to add coconut chunks to make it mildly chewy.

A South Asian flavor made with fresh betel leaves, dates and fennel seeds.

Customer favorite. Chocolate ice cream the way Aztecs enjoyed it. Just kidding! This one is special and is made with Bay Area’s Guittard old dutch chocolate, cinnamon, and cayenne pepper.

Made with Straus organic milk and freshly pulled espresso coffee shots.

Made with Straus organic milk, 100% natural vanilla, local California almonds, cocoa chips, and coconut.

Made with Straus organic milk, organic berry preserve and 100% pure and natural vanilla.

Made with Straus organic milk and 100% natural strawberries.

Our personal favorite. Made with Straus organic milk, 100% natural vanilla, natural colored sprinkles, fresh pound cake, and natural beets color.

For chocolate lovers, we have created our richest, most delicious chocolate artisanal ice cream flavor. Made with chocolate chips, bits of fresh organic brownies, and chocolate fudge.

Made with Straus Milk, pure Saffron with chopped Pistachio

Very refreshing flavor made with zest of orange and fresh grounded cardamom powder

Summer treat, lemon berry ice cream is a delightful combination of two refreshing summer favorites. The addition of freshly made organic local berry compote elevates the traditional lemon custard to a heavenly level.

A crowd winner every time. Freshly baked all organic cookie dough with chocolate chips adds the perfect richness to our organic vanilla ice cream.

This wonderful blend of ripened fresh bananas and California walnuts come together in a timeless classic. Taking inspiration from the ever-popular banana bread, we created an ice cream that tastes just like it, but without a much better texture.

The subtle, yet delicious earl grey flavor, is one that everyone is sure to love. Our lusciously creamy ice cream, all made with organic dairy, is a floral, citrusy delight that infuses classic churning techniques with original, exotic flavors to create a taste sensation like no other.

We combine the highest quality Japanese organic matcha with local California honey to create this unique flavor.

Our organic matcha berry ice cream is a twist to our popular matcha (green tea) ice cream. We start with the high-quality Japanese matcha. The bold flavor of the green tea compliments the richness of the organic dairy.

Organic coconut cream and organic cacao powder. We’ve revamped our classic chocolate, using only dairy-free varieties and mixing it with organic coconut cream, to create delicious organic vegan chocolate ice cream.

Organic coconut cream and natural mangoes. Our delicious vegan mango ice cream is made with pure mango pulp!

Made with Organic coconut cream with Lavender water. We infuse lavender herbs that are native to the Old World, with our organic coconut cream base for a dairy-free ice cream that’s smooth, flowery, and perfect for all season.

Organic coconut cream with fresh strawberries. We start with fresh local strawberries and convert them into a tasty, chunky preserve. Then we roll the freshly made preserve into organic coconut cream, giving it that luscious ice cream texture, to create a refreshing, flavorful vegan strawberry flavor that anyone can enjoy.

We start with fresh ripe pineapples and convert them into chunky preserve in our own kitchen. Then we roll the freshly made preserve into coconut cream in our batch freezer to create an unbelievably delicious organic vegan pina colada ice cream.