Mary Bakery - Fremont, CA

Store best selling Cake. 100% Fresh Mango.

Mango Mousse Cake is a decadent cake made of a moist sponge cake topped with a creamy mango mousse, then finished with a sweet mango gel topping

This petite looking cup-shaped paper wrapped Chinese sponge cake is light, fluffy and has a cloud-like mouth-feel. Also known as Paper Wrapped Cake.

A sweet, yeasted dough, with a custard filling.

Pineapple buns are classic pastries that you can find in Hong Kong-style bakeries. The bun is soft and slightly sweet and it's topped with a golden crunchy, crumbly crust.