(seared pepper tuna with fresh ground block pepper, served with cilantro dressing)
(seared tuna topped w. eel spicy moyo 8 wasohi sauce)
(spiry tuna wrapped by avocado 8 flying fish roe with light vinegar sauce)
(seafood with sliced cucumber salad in sweet ponzu sauce)
(sliced yellowtail with tomato, tobiko japanese sauce)
(octopus served with vinegar sauce)
(5 pcs. of assorted sushi)
(delicious red snapper wrapped with fresh ginger, spicy tuna 8 cucumber and sewed in special homemade sauce)
(assorted slices of raw fish)
(choice of yellowtail w white tans lightly grilled w. you sauce)
(seared white tuna w. yuzu sauce)
(tuna, mango chunks mixed with maga and scallion on top of potato chips)
fresh soy beans steamed & lighty salted
steamed or pan fried dumpling
lightly fried tofu with tempura sauce
fried crispy chicken tenders with plum sauce
pan fried homemade crispy pork dumpling.
(japanese style steamed or fried shrimp dumpling)
assorted fresh seasonal vegetables gently fried, served with tempura sauce
scallion specially wrapped in thinly sliced beef served w special sauce
(japanese style spring rob)
(tender beef skewers served with kinban's sauce)
(tender chicken skewers served with teriyaki sauce)
(fried or barbecued squid served with teriyaki sauce)
tender batted
(3 shrimps deep fried in crispy light golden batter)
(deep fried shrimp with sweet mango dr& sauce)
(delicately flavored soy hosed soup accompanied with tofu, seaweed & scallion)
(light flavored broth with mushroom & scallion)
(delicious vegetable soup with tender shrimp, scallops & crabmeot)
(ithiban's homemade pork dumpling with flavored broth)
(house salad topped m avocado, served w. our famous ginger dressing)
(crispy salad with homemade ginger dressing)
(assorted seafood 8 vegs. with khiban's homemade dressing)
(japanese style seaweed in delicious sesame sauce)
(fresh cucumber, (donor. 8 mosogo in japanese mayonnaise)
lobster tail, shrimp & scallop
(broiled beef rolled with scallion)
(bbq eel over rice)
(thin slices of sirloin steak or thicken with vegetable sauteed in soy-ginger sauce)
(chicken cutlet or pork, japanese style with pungent sauce on the side)
(noodles in broth with vegetable 8 shrimp tempura)
(assorted seasonal vegetables stir fried w. chef's brown sauce)
japanese think noodles. (choice of chicken, steak or shrimp sauteed in japanese style)
(choice of freshly marinade steak, shrimp or scallop stir fried with vegetables in chef's special sauce)
(lightly breaded fresh chicken deep fried with chef's special sauce)
(japanese style crispy jumbo shrimp sauteed with creamy kiku sauce)
(chef's special seasoned steak stir fried with mushroom, red and green pepper)
(freshly marinade steak, shrimp and scallop sauteed with vegetables in spicy save)
(lightly seasoned filet mignon grilled with sauce in vegetable bedded plate)
(red snapper)
(twin lobster tails)
(lobster, shrimp 8 scallop)
(filet mignon fit for royalty)
(lobster tail, filet mignon, gallop 8 shrimp)
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.