Three chicken tenders, individually marinated: traditional, herbs, and cream.
8oz of USDA angus beef marinated with yogurt and spices and grilled to your liking.
Chunks of chicken tenders with red onion garnished with garlic sauce and mint sauce wrapped in paratha (traditional crispy thin flatbread).
Sauteed shrimp cooked in a cream based curry.
Chunks of chicken tenders cooked in a cream based curry.
Chopped spinach and chunks of homemade cheese cubes cooked in an onion based curry.
Butterflied chicken tenders with traditional spices.
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Hours of Service:
Friday: 11:30am - 9:00pm
Monday: 11:30am - 9:00pm
Tuesday: 11:30am - 9:00pm
Saturday: 11:30am - 9:00pm
Thursday: 11:30am - 9:00pm
Wednesday: 11:30am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
