potatoes and peas, vegetables patties served with mint chutney
patties stuffed with minced lamb, peas, onions & herbs deep fried
crisp onion balls deep fried
fish marinated in herbs and spices deep fried
boneless pieces of chicken mixed with chick peas dough & slices deep fried
1 piece vegetable samosa, 2 pieces chicken pakora, 2 pieces fish pakora, and 3 pieces onion bhaji
chicken base with lentil & rice
cooked in gently flavored, rich sauce with tomatoes, bell pepper & herbs
with fresh chopped spinach and herb
jumbo shrimps marinated in yogurt with delicate spices roasted in clay over red hot charcoal a truly delightful dish
charbroiled tender. fresh shrimp cooked in our special thick gravy with spices and herbs
marinated fish seasoned in herbs and spices and cooked in our special clay oven
a combination of blanched fully cooked mussels, clams, surimi bite, squid and shrimp spiced mildly in curry gravy
mixture of mussels, surimi bite, clams, squid and shrimp cooked in special tomato gravy, curry and yogurt sauce
fish cooked in our clay oven served in our special curry sauce
whole game hen marinated in herbs and spices and lemon juice cooked over a bed of red charcoal on skewers
marinated in yogurt, its won juices over a bed of red hot charcoal and roasted to a crisp tenderness
bonless chicken pieces roasted tandoori style
bonless breast of chicken roasted tandoori style with special spices
minced lamb meat mixed with herb and spices, and roasted to perfect brown or skewers over red hot charcoals served with mint chutney and onions
morsel size pieces of bonless lamb meat, marinated and roasted over on a skewer with mint chutney and fresh diced onions
an assortment of tandoori chicken, chicken tikka/lamb boti kabab and shesh kabab
lamb chops marinated in herbs & spices & lemon juice. cooked over bed of red charcoal on skewe
fresh shrimp cooked with aromatic rice, almonds, and flavored with herbs
highly aromatic basmati rice cooked with tender piece of lamb and a special blend of herbs and spices
basmati rice cooked with tender pieces of goat meat (bone in) in a blend of special north indian spices
highly aromatic basmati rice cooked with chicken pieces and a special blend or herbs
highly aromatic basmati rice. garden fresh vegetables, herbs and spices
steamed basmati ricea
saffron rice with peas, onion tomato and nuts
highly aromatic basmati rice cooked with garden fresh vegetables, curry, herbs & spices
spiced very mildly in a special gravy
boneless tandoori chicken cooked in the special curry & yogurt sauce
chicken pieces cooked south indian style with spices and potatoes
indian style chicken with bell pepper, onions and tomato sauce
pieces of chicken cooked in garlic served with special tomato gravy
tender pieces of chicken cooked with special species served with spinach curry
tandoori chicken cooked in butter/margarine. served with a special tomato gravy
tender pieces of marinated chicken spiced mildly, cooked with onions, yogurt and cashew nuts
boneless chicken cooked with assorted vegetables, fresh garlic, ginger, onions, tomatoes, vinegar and spices
lamb meat marinated in mild herbs and spices, with delectable special gravy
our own freshly made soft cheese patties, dranched in thick, sweet milk, lacced with grated pistachios, served chilled
freshly made savory cheese balls, deep fried to a rosy brown in purified butter, and gently cooked in light rose flavored syrup
prepared with choice of mango pulp
basmati rice cooked with sweet milk and cream, nuts and raisins
pistachio ice cream
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.