Ouzo & Feta - Huntington Beach, CA

Yogurt, cucumber, garlic and herbs. Vegetarian.

Garbanzo beans, tahini spread and garlic. Vegetarian.

Three spreads & come with pita. Vegetarian.

Stuffed grape leaves.

Beets in olive oil and herbs with tzatziki. Vegetarian.

Lightly fried with marinara and aoli sauce.

Charred with olive oil and red wine vinegar.

Shrimp, minced garlic, onions, peppers, topped with tomato sauce and feta.

Hummus-based, roasted red peppers. Vegetarian.

Hummus-based, garlic, jalapeno and cilantro. Vegetarian.

Spicy, creamy feta dip. Vegetarian.

Spanakopita. Filo, spinach, feta, leaks and basil. Vegetarian.

Keftedes. 4 seasoned ground sirloin patties, served with tzatziki. Vegetarian.

Vegetarian.

Spinach pie, tzatziki spread, dolmades, hummus spread, gyro, feta and olives.

Pan-fried imported Greek Kafalo Gravier Cheese. Flambeed

Cooked in a garlic butter wine sauce. Served with crostinis

Green peppers, onions, tomatoes, topped with extra virgin olive oil and serrano peppers

Eggplant salad hummus and pita

Savory legume soup.

Thin cut beef/lamb mix, pita, tomato, onion, tzatziki sauce.

Chicken breast, pita, lettuce, tomato, onion and tzatziki sauce.

Roasted peppers, tomatoes, banana peppers, olives, onions and feta spread. Vegetarian.

Lettuce, tomato and hummus spread.

Ground sirloin skewered in a pita with lettuce, tomato, onion and tzatziki sauce.

Pork tenderloin, lettuce, tomato, onion, tzatki sauce. Served with thin cut fries

Thin cut beef or lamb mix, fries, tomato, onions, tzatziki and chipotle mayo.

Chicken, onion, peppers, lettuce, tomato, avocado and chipotle mayo.

Pepper, onion, lettuce, tomatoes, cucumbers, avocado, balsamic dressing and feta spread. Vegetarian.

Mix greens, cucumbers, olives, onions, ripe tomatoes, peppers, peppercinis and feta.

Tomatoes, red onions, peppers, olives and feta. Vegetarian.

Greek salad topped with chicken.

Greek salad topped with gyro meat.

Greek salad topped with salmon.

Greek salad topped with salmon.

Vegetarian.

Side Cesar salad.

Chargrilled marinated with Greek seasoning.

Oven-baked, ground sirloin, eggplant, zucchini, potatoes, ground sirloin topped with béchamel sauce.

Oven-baked pasta, ground sirloin and topped with béchamel sauce.

7 oz. chargrilled marinated with green seasoning.

Ground sirloin beef with fresh spice, all skeweard.

Pork tenderloin kabobs

4 hour oven roasted in a mushroom burgundy wine sauce

Skewered marinated and charbroiled shrimp, onions and peppers. Vegetarian.

Fresh Atlantic salmon filet chargrilled, marinated in Greek extra-virgin olive oil, oregano, sweet paprika.

8 oz chargrilled with a lemon caper sauce

Shrimp pasta tossed in cream sauce with peppers, zucchini, onions, basil, Parmesan and pepper flakes.

Linguine tossed in a red sauce, served with crostinis and cheese

Pasta with clams

7 oz. ground sirloin, lettuce, tomato, onions and dressing.

Gyro meat, chicken breast, bacon, lettuce and tomato.

7 oz. ground sirloin topped with gyro, feta, lettuce, tomato, onions, tzatziki on a toasted bun.

Served with Lemon Potatoes, Rice Pilaf, Greek Salad, Tzatziki and Pita.

Served with Lemon Potatoes, Rice Pilaf, Greek Salad, Hummus, Tzatziki and Pita

Served with Lemon Potatoes, Rice Pilaf, Greek Salad, Tzatziki and Pita.