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Kenwood Restaurant & Bar

9900 Sonoma Hwy. Hwy. 12, Kenwood, CA 95452

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Housemade Corn Nuts

with chile and lime

$3.00
Warm Sonoma Seaweed Biscuits

with sea urchin butter

$8.00
Roasted Liberty Farm Duck Gizzards

with fennel and kirsch

$11.00
Local Cheese Board

with fresh honeycomb, hazelnuts & candied fennel

$14.00
Oysters #37

Grilled Tomales Bay oysters (3) topped with fermented black beans & chile

$13.00
Freshly Shucked Tomales Bay Oysters

with lemon & mignonette

$3.00
County Line Harvest Wild Arugula Salad

with toasted pinenuts, shaved Pecorino Romano & black currants

$12.00
Little Gem Lettuces

with herbed buttermilk dressing, French breakfast radish & fried shallots

$11.00
Chilled California Delta Asparagus and Dungeness Crab

with a soft cooked farm egg, crispy Sonoma coast seaweed & gomasio

$17.00
Grilled Escarole Salad

with green onions, anchovies & shaved Bohemian Creamery goat cheese

$14.00
Smoked Pork Spareribs

Sonoma County Meats spareribs with chile cabbage slaw & whole grain mustard

$17.00
Crispy Cornmeal Crusted Calamari

with adobo & lemon

$14.00
Organic Broccoli Soup

with crème fraiche, toasted almonds & mint

$7.00
Buttermilk Fried Rabbit

Valley of the Moon Rabbit with thyme, honey glazed baby carrots, ruccola & tarragon mayo

$31.00
Pernod Steamed Tomales Bay Mussels

tossed in a rich spring garlic broth with toasted bread & aioli

$19.00
Agoston's Noodles

Stemple Creek organic beef braised in red wine and caraway with root vegetables, horseradish and housemade sour cream

$24.00
Housemade Shells and Cheese

baked with Matos Portuguese style St. George cheese with herbed pork rind breadcrumbs

$14.00
The Kenwood Bloody Mary Burger

8 oz house ground grass fed organic beef, cheese, horseradish, tomato jam & house cut fries

$15.00
Grilled Butcher's Cut of the Day

Stemple Creek organic beef, served with jalapeno chimichurri & onion rings

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Hungarian Paprikash Rooster Boil

Blue Foot chicken braised with housemade bacon & Hungarian sweet paprika, served with dumplings & curly parsley

$26.00

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