Creamy Mac - Lomita, CA

Large elbow macaroni, yellow & white cheddar, jalapeno jack, & gruyere cheese. Some say our mac and cheese is worth its weight in gold. Lucky for you, we only sell it for $7.99.

Our brisket is hickory smoked low and slow for 16 hours. A fan favorite.

Our pulled pork is hickory smoked low and slow for 14 hours. Also a fan favorite.

Our chicken is hickory smoked low and slow for 4 hours. A true fan favorite.

Our Tri-Tip is hickory smoked low and slow for 12 hours. Definitely the favorite of the fans.

Our hot links are hickory smoked low and slow for 2 hours. To be honest, everything is a fan favorite... especially this.

A large fluffy slice of freshly baked cornbread with a side of our homemade honey butter. Some say you can even dip the cornbread in the mac and cheese (but you didn't hear it from me).

Crispy on the outside, fluffy on the inside, and tossed with our specialty in-house seasoning salt? Don't mind if I do!

Enhance your fries with our gooey cheddar and gruyere dipping sauce. Our fries are already 100% delicious, but our dipping sauce ups it to 200%

Want a little more kick to your cheese sauce? Say no more! Try out our spicy buffalo-infused gruyere and cheddar dipping sauce.

Loaded with warm flavorful peaches, a buttery crust, and a side of soft whipped cream. Man oh man. It's so good we eat it ourselves (along with everything else on the menu).

Wanna know the secret to our bread pudding? We use freshly made croissants for that extra buttery sweet flavor and complex texture you desire out of any good dessert.