sweet vidalia onions, torn croutons & melted gruyere cheese

chef s choice of the day

fresh mozzarella, luckys vine ripe tomatoes & balsamic glaze

garlic aioli

hearts of romaine, parmesan cheese & torn croutons

baby greens, radiccio, endive & balsamic vinaigrette

croutons, red onion, peppers cucumber & tomatoes

hoisin, ginger, garlic & slaw

garlic, white wine, shallots & cream

spring onion cream

chives, sesame, shallots & ciabatta

jasmine rice & mango salsa

diver scallops & parmesan risotto

broccolini, shiitake mushrooms & celery root puree

cippolini onions, brussels sprout lardons & chive cream

champagne cream sauce

mozzarella, tomato & basil

truffled shitake & cremini

shrimp, pineapple & red onion

frites & leaf spinach

mashed potato & haricots verts

sweet potato fries, spinach & wholegrain mustard sauce

garlic roasted potatoes, red onion confit & porcini jus

confit fingerlings, asparagus & sour cherry sauce

vanilla ice cream, chocolate sauce, cherries & whipped cream

creme anglaise & vanilla ice crea

vanilla custard with caramelized sugar topping

served with fresh whipped cream

new york style cheesecake with a fruit compote

assortment of ice cream & sorbet