Romaine & mesclun blend, avocado, herbed tofu, chickpeas, cucumber, scallions, ume-pickled radish, shredded carrot, roasted beets, tamari almonds, crumbled tempeh bacon, tofu-peppercorn ranch. V, GF, SFO, CN.
Kale, red kidney beans, herb baked tofu, house-made red sauerkraut, hijiki, sprouts, carrots, Koda farm organic heirloom brown rice with carrot ginger dressing.
Shiitake mushroom, scallion, tofu. V, GF.
Chopped kale, chopped romaine, roasted sweet potatoes, watermelon radish, sunflower seeds, with avocado green goddess tahini dressing.
Please contact the merchant for today’s soup selection.
Ahi tuna patty, teriyaki glaze, avocado, shiso leaf, pickled red onion, daikon sprouts, spicy yuzu mayo, sesame brioche bun, and your choice of a side. GFO.
Choice of line-caught albacore tuna salad, egg-less salad or curried chickpea salad, toasted multigrain bread, lettuce, tomato, vegan mayo, probiotic slaw, and your choice of a side. VO, GFO, SFO.
Toasted Multigrain bread, crushed avocado, yuzu-pickled lotus root, wasabi-soy, shichimi togarashi, watermelon radish, fresh dill, lemon. Top it with one of our signature protein salads! And your choice of a side. V, GF, SFO.
Cornflake-crusted brined tempeh cutlet, probiotic slaw, vegan mayo, dill pickles, sesame brioche bun, and your choice of a side. V, GFO.
whole grain & vegetable meatless patty, vegan provolone, special sauce, lettuce, tomato, red onion, pickles, alfalfa sprouts, sesame brioche bun, and your choice of side. V, SFO.
Smoky tempeh bacon, avocado, alfalfa sprouts, lettuce, tomato, carrot curls, vegan mayo, toasted multigrain bread, and your choice of a side. V, GFO.
Cornflake-crusted pacific rockfish, probiotic slaw, vegan mayo, dill pickles, sesame brioche bun, and your choice of a side. VO, GFO.
Your choice of any two Signature Deli Salads.
Your choice of any three Signature Deli Salads.
Your choice of any two Signature Deli Salads, plus a bowl of miso soup or seasonal soup of the day.
Curly green kale, shaved red onion, spicy peanut dressing, crushed roasted peanuts. V, GF.
Buckwheat soba noodles, fried tofu, red bell pepper, napa cabbage, carrot, scallion, toasted sesame vinaigrette. V.
Shredded raw & Lacto-fermented cabbage blend, carrot, scallion, creamy dressing. V, GF
Roasted beets, kaiso seaweed, poke sauce, sesame. V, GF.
Kelp noodle, black pepper, roasted cauliflower, roasted curried cashews, chopped cilantro, cashew alfredo. V,GF,SF,CN.
Baked tofu, olive oil, sesame oil, garlic, dill weed, cayenne pepper, tamari soy sauce, sea salt, black peppercorn. V,GF,NF
Mashed organic tofu blended with diced celery, red onion, dill pickles & vegan mayo. Served with super seed crackers. V, GF.
Mashed organic chickpeas with diced celery, toasted almonds & raisins with mild curry spices, and soy-free vegan mayo. Served with super seed crackers. V, GF, SF, CN.
Hijiki seaweed braised in GF tamari, sesame oil, maple syrup, and aoole juice with carrots, daikon, and onion. V, GF.
Sustainably-harvested "Wild Planet" albacore tuna, with celery, red onion, fresh tarragon & eggless mayo. Served with super seed crackers. GF.
Koda Farm Organic Heirloom Brown Rice, Organic Tofu, zucchini, red bell pepper, celery, peanuts and green onion with House Made Kung Pao Sauce (V, GF)
Gluten Free Fusilli Pasta, House Made Cashew Cream & Pesto sauce (GF, V)
Koda Farm Heirloom Organic Brown Rice, Hijiki, Carrots, Sesame Broccoli, Quinoa Cake, Sweet Potato, Edamame and House Made Chili Miso Sauce (V, GF)
Ready Meal Vegan Bolognese served cold.
Three fresh lemons.
8 oz. bag of fresh ginger root.
Premium instant miso soup, assorted varieties. V, GF.
Almonds roasted in GF tamari.
8 oz.
Cucumber, filtered water, sea salt, vinegar, garlic, coriander seeds, turmeric, dill.
Premium organic brown rice, 5 lbs.
Noodles made with Organic Moroheiya-high beta-carotene & Protein plant leaves, wheat flour, tapioca starch.
Premium instant miso soup, assorted varieties. V, GF.
Plant-based, high-protein energy bars, assorted flavors. V, GF, SF, CN.
Fresh made corn chips in house seasoning. V, GF, SF.
Raw, functional superfood chocolate, assorted flavors. V, GF, SF.
Gluten-free, organic brown rice, organic black sesame, organic tamari soy sauce, sea salt. V, GF.
Gluten-free organic brown rice, organic black sesame, organic olive oil, light sea salt. V, GF.
Quinoa, brown rice, black sesame seeds, tapioca starch, tamari soy sauce, brown rice syrup. V, GF.
Garlic, Ginger, Ichimi pepper, Korean chili powder, Salt, Scallions, Sesame oil, Sunflower oil
Naturally-aged black garlic, soy sauce, mirin, sake, yuzu citrus pepper, kombu, shiitake mushroom.
Yuzu citrus pepper, vinegar, chili pepper, sea salt.
Yuzu citrus pepper, vinegar, red pepper.
Goji berries, golden raisins, maple syrup, matcha powder, oats, olive oil, pumpkin seeds, quinoa, salt, sunflower seeds, vanilla , walnuts, brown sugar. V, GF, SF, CN.
Six of our signature chocolate chip oatmeal walnut cookies. V, GF, SF.
8 oz.
8 oz. jar.
8 oz. jar.
8 oz.
Radishes, ume plum vinegar, rice vinegar, kombu, briwn rice syrup, agave syrup.
Noodles made with Organic Moroheiya-high beta-carotine & Protein plant leaves, wheat flour, tapioca starch with YAKISOBA FLAVOR.
Japanese Basil Herb Olive Oil Great for Cooking and Marinade
Cherry Wood Smoked Organic Soy Sauce
Organic International Taste Award winning Soy Sauce
Matcha-goji granola, seasonal berries, choice of coconut yogurt, vanilla chia pudding, or oat milk pour-over. V, GF, SF, CN.
3 buckwheat, spelled & oat pancakes, organic maple syrup, blueberries, soy butter. V, SFO, NF.
Scrambled tofu, tempeh bacon, soy hollandaise, chives. V, GF, NF.
Scrambled organic tofu, black beans, heirloom brown rice, kale, mild vegan cheddar, soy crema, organic whole wheat tortilla, chipotle sauce. V, GFO, NF.
Scrambled organic tofu, black beans, heirloom brown rice, kale, mild vegan cheddar, soy crema, chipotle sauce. V, GF, NF.
Scrambled organic tofu, sliced tomato, steamed kale, toasted brioche, soy hollandaise, chives. V, GFO, NF.
Scrambled organic tofu, smoky tempeh bacon, avocado, gluten-free tortilla, chipotle sauce, mild vegan cheddar, soy crema. V, GF, NF.
gluten-free oats / coconut yogurt / chia seed / blueberries / vanilla (V, GF, SF)
Heirloom brown rice, seasonal vegetables, kale, red beans, braised hijiki, house-made pickles, daikon sprouts, carrot-ginger sauce. V, GF, SFO.
Heirloom brown rice, choice of plant protein or sustainable seafood, seasonal vegetables, pickled carrot & daikon, shiso leaf, teriyaki sauce, sesame. VO, GF.
Steamed quinoa, charred corn, black beans, pico de gallo, avocado, shredded cabbage, cilantro, soy crema, chipotle sauce, lime. V, GF, SFO.
Brown rice Gomoku, ahi tuna or red beet poke, sustainable salmon or vegan tomato "bluefin", braised shiitake, edamame, house-made pickles, avocado, mizuna, daikon sprouts, nori. VO, GF.
Gluten-free kelp noodles, braised shiitake, spinach, charred corn, rich miso broth, nori, sesame, pea shoots, chili bomb. V, GF.
Thick wheat noodles, seasonal vegetables, yellow coconut curry, roasted cashews, frizzled onions, Thai herbs, lime. V, GFO, SF, CN.
Sustainably-harvested wild planet albacore tuna salad in a whole-wheat lavash, with romaine lettuce, tomato, red onion & carrot curls.
Curried chickpea salad in a whole-wheat lavash, with romaine lettuce, red bell pepper, carrot curls & frizzled onions. V, SF, CN.
Shiso, nori, sea salt, choice of dipping sauce. V, GF, SFO.
Chili, sea salt, lime, choice of dipping sauce. V, GF, SFO.
Black beans, chipotle sauce, pico de gallo, soy crema. V, GF, SFO.
Crispy brussels sprouts with pomegranate, chili lime sea salt, and fresh lemon. V, GF, SF, NF.
Spicy tuna, cucumber, avocado, polished brown sushi rice. GF, SF.
Miso-marinated faroe island salmon, cucumber, avocado, polished brown sushi rice. GF, SF.
Braised shiitake, cucumber, avocado, polished brown sushi rice. V, GF.
Chefs selection of our daily catch, organic veggies, whole grains, deli salad trio, and sushi.
Chefs selection of vegan protein, organic veggies, whole grains, deli salad trio, and sushi.
Miso-marinated faroe island salmon, hijiki brown rice, cucumber, avocado. GF, NF.
Braised shiitake, avocado, cucumber, hijiki, organic brown rice, wrapped with nori seaweed. V, GF.
Brown rice & red quinoa toast, crushed avocado, yuzu-pickled lotus root, wasabi-soy, shichimi togarashi, watermelon radish, fresh dill, lemon. V, GF, SFO.
Slices of organic, extra-firm tofu marinated and glazed with house-made teriyaki sauce. V, GF.
Corn flake-crusted, turmeric & coriander-brined alive & healing soy tempeh, deep-fried to a golden brown. V, GF.
Whole grain & vegetable meatless patty. V, SF.
Marinated wild pacific rockfish with a cornflake crust, deep-fried to a golden brown. GF, SF.
Faroe Island salmon filet marinated & glazed with house-made teriyaki sauce. GF, SF.
Grilled faroe island salmon filet, marinated with extra-virgin olive oil, thyme, garlic & lemon. GF, SF.
Ahi tuna patty with ginger, cilantro & red jalapeno, glazed with house-made teriyaki sauce and grilled rare. GF
Diced ahi tuna, kaiso seaweed, poke sauce, sesame. GF.
The small side of thick, hot udon noodles. V, SF
Organic, heirloom-varietal kokohu rose brown rice from Koda farms. V, GF, SF.
Polished brown sushi rice, hijiki, dried daikon, carrot.
30% polished organic brown rice, seasoned with organic rice vinegar and brown rice honey. V, GF, SF.
Strips of alive & healing soy tempeh in an apple cider & maple marinade with natural liquid smoke essence. V, GF.
Golden brown triangles of turmeric & coriander-brined alive & healing soy tempeh. V, GF.
Organic steamed peruvian quinoa. V, GF, SF.
Raspberries, strawberries, banana, kale, almond milk, the kiss of brown rice honey.
Cold-brewed coffee, almond milk, cacao powder, dates, walnuts, blueberries.
Cold-pressed fresh juices. V, GF, SF buy 5 get 1 free. Choose from-turmeric - anti-inflammatory, anti-oxidants, celery - digestions, lemon, ginger & cayenne - immune booster, when you order 5 mixes & match, well add-in and extra free immune booster shot.
Kale, strawberries, dates, cold-pressed ginger juice, lemon juice, avocado oil, almond milk.
Kale, cucumber, celery, spinach, pear, cilantro, mint, lime.
Orange, carrot, coconut water, lemon, ginger, turmeric.
Pineapple, fuji apple, cucumber, kale, dandelion, turmeric, lemon, mint.
Watermelon, jicama, strawberry, mint, lime, watermelon rind. V, GF, SF.
New Smoothie* Wild Blueberries, Chlorella, Spirulina, Lemon Juice, Spinach, Dates, Turmeric, Avocado, Resveratol, Coconut Cream
New Smoothie* Blackberries, Spinach, Coconut Yogurt, Reishi, Hemp Hearts, Mint, Basil, Monk Fruit Sugar, Hemp Milk
Try our new spiced immunity latte made with fresh, cold-pressed turmeric & ginger juice, black pepper-activates turmeric, just like honey, your choice of steamed milk, and light cinnamon dust to finish it off. did you know that the curcumin, in turmeric root, is a powerful anti-inflammatory? It also boosts immunity, improves brain function, and increases the antioxidant capacity in the body.
Japanese matcha green tea lightly sweetened with just like a honey-a blend of brown rice, maple & agave syrups topped with your choice of steamed milk.
Organic spiced black chai tea sweetened with just like a honey-a blend of brown rice, maple & agave syrups topped with your choice of steamed milk.
Double organic espresso with your choice of steamed milk.
Two shots of organic espresso in hot water.
Organic groundwork espresso.
We are proud to serve organic groundwork coffee.
A selection of organic loose leaf teas.
Organic house-blend coffee with your choice of steamed milk.
Detoxifying & Immune Boosting Teas Cold Pressed Turmeric, Ginger, Lemon, and Cayenne Powder
Peppermint, Chamomile, Cinammon, Ashwagandha, Monk Fruit Sugar, Cardamon, Reishi Powder
Turmeric, Nutmeg, Cardamon, Cinammon, Black Pepper, Date Nectar, Choice of Almond, Soy, Oat, or Hazelnut Milk.
Cinnamon, Chaga, maca, lions mane, nutmeg, monk fruit sugar, cloves, all spice, dandelion root, ginger
Anti-inflammatory elixir of cold-pressed turmeric, ginger root, lemon, mint & just like honey.
M cafe’s signature, organic sencha infused with fresh mint.
Brisk and malty India black leaf tea with subtle flavor notes of sweet red-fruit & toasted wheat.
A classic blend of iced black Assam tea & our signature lemonade
Our signature lemonade, sweetened with a blend of maple, agave & brown rice syrup.
Certified organic superior-quality gyokuro sencha from Kagoshima prefecture in Japan.
Anti-inflammatory elixir of cold-pressed turmeric, ginger root, lemon, mint & "just like honey"
The iconic natural mineral water from the foothills of the Italian Alps.
Alkaline, bio-holographic, living water supercharged with "cosmic healing energy and sacred sound resonance. Really now... why drink just any old water when you can drink Starfire.
Premium small craft kombucha with peach and black tea.
Premium small craft kombucha with ginger, lemongrass, and mint.
Highest quality, one hand picked yuzu juice per can, sparkling water, no sugar.
Highest quality three hand-picked japanese ume per can, ume puree, and sparkling water, no sugar.
Our mikan is hand-picked in the Wakayama prefecture on island and pressed with Hyogo mountain water.
Loaded with toasted walnuts & dark chocolate morsels. V, GF, SF.
Crisp cookie with a raspberry jam center. V, GF.
Almond flour, all-purpose flour, lemon, maple, rice milk, blueberries. V, SF, CN.
Layers of vanilla shortcake, whipped cream, and strawberries. V, GF.
Vegan, gluten-free.
Layers of the raspberry mouse, chocolate fudge, and rich, moist chocolate cake. V, GF.
Light, flaky pastry filled with chocolate-covered bananas then coated in chocolate and sliced almonds. No processed sugar or cane sugar. Vegan.
M cafe’s classic rich chocolate fudge with three layers of moist chocolate cake. No processed sugar or cane sugar. V.
2 pieces all organic, raw bites of goodness. V, GF, SF, CN. Choose 1-2 flavors chocolate coconut almond peanut butter strawberries n cream with coconut flakes.
Vegan pumpkin bread. Gluten-Free.
Layers of rich, dark vegan chocolate pudding topped with a silky smooth vanilla crème and crushed cacao nibs. V, GF.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.