(served with salad)
mixed greens, walnut, apple, plum tomato, mushroom, red onion with balsamic dressing
organic mixed greens with gorgonzola, bacon, tomato, avocado, egg, walnuts, with oil and vinegar shallots dressing
mixed greens with candied walnuts, fresh mint and basil
grilled chicken breast, fresh spinach, avocado, egg, mushroom, with balsamic dressing
organic mixed greens with pepperoni, salami, garbanzo, tomato, black olive, pepperoncini, feta cheese with balsamic dressing
warm goat cheese over organic mixed greens, apple, walnuts, tomato with balsamic dressing
plum tomato, red onions, basil with balsamic dressing
organic mixed greens with green beans, potatoes, tomato, capers, eggs with balsamic dressing, topped with fresh grilled ahi tuna.
baked fresh salmon over organic mixed greens with shredded carrots, cucumber, tomato with sesame ginger dressing
melted brie over potato, served with organic mixed greens
server with cornichons and kalamata olives
prosciutto, saucisson, duck liver mousse, dry salami, cornichons, kalamata olives
with spicy tomato dipping sauce
sliced plum tomato and fresh basil
steamed artichoke served chilled with balsamic dressing
spinach, pinenuts & garlic balls in sweet red pepper tomato sauce
steamed mussels brittany style
grilled skirt steak and sauteed shallots. served with french fries
ribeye steak with peppercorn sauce. served with mashed potatoes and vegetables
with sauteed onions and mashed potatoes
served over steamed spinach with grilled vegetables
with prosciutto, mushrooms and onion. served with mashed potatoes and vegetables
with fresh apple and brandy sauce. served with mashed potatoes and vegetables
with dill chardonnay cream sauce. served over steamed spinach and vegetables
served with saffron sauce and angel hair pasta
traditional spanish specialty with scallops, shrimp, calamari, chicken, mussels, clams, sausage, bell peppers, peas and saffron rice.
three bell pepper, tomato, onions and capers sauce. served with onion rice and vegetables
served with french fries
roasted chicken breast stuffed with ground veal, pork, green olives and provencal herbs. served with mashed potatoes and vegetables
braised veal with carrots, onions and mushrooms. served with mashed potatoes and vegetables
braised beef stew in a red wine sauce with carrots and onions
braised lamb shank osso bucco style served with saffron rice
with bacon, cheddar cheese and bbq sauce
with brie cheese and sauteed garlic mushroom
caramelized onions, avocado, swiss cheese
with avocado, red onion, ginger mayonnaise
with fresh spinach, mushroom and parmesan
spring vegetables with fresh herbs and tomato sauce
clams, mussels, shrimp and calamari in provencale tomato sauce
with fresh plum tomato, basil, garlic and virgin olive oil
spinach balls with spicy tomato sauce, with capers and black olives
with smoked salmon and pesto cream sauce
scallops, shrimp, clams and mussels in a tomato, garlic, fresh herbs and white wine sauce
fettucini in a fresh herbs, tomato and vegetable sauce, topped with grilled eggplant, bell pepper, zucchini and yellow squash
with prosciutto and peas in a parmesan cream sauce
with grilled chicken breast and pesto cream sauce
with mushrooms in a saffron cream sauce
with bell pepper, cilantro, sun dried tomato and tequila cream sauce
with three bell peppers, garlic, fresh tomato, basil and topped with feta cheese
with sun dried tomato, rosemary and melted mozzarella
Hours of Service:
Friday: 11:00am - 2:00pm
Monday: 11:00am - 2:00pm
Sunday: 12:00pm - 2:00pm
Tuesday: 11:00am - 2:00pm
Saturday: 11:00am - 2:00pm
Thursday: 11:00am - 2:00pm
Wednesday: 11:00am - 2:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.