Boiled soybeans. Vegetarain.
Sauteed garlic butter soybeans. Vegetarian.
Sauteed garlic truffle soybeans. Vegetarian.
Spicy tuna and avocado on crispy rice. Contains masago.
Served with spicy mayo sauce.
Sauteed with ponzu sauce. Vegetarian. Spicy.
5 pieces. Okonomiyaki style chicken potstickers.
Lightly fried tofu served with tempura sauce.
Served with spicy creamy sauce.
Served with dynamite sauce. Contains masago.
Baked king crab leg. Contains Masago. please allow more time for this order
Fried tofu served with sweet chilli sauce. Vegetarian.
Deep fried assorted vegetables. Vegetarian.
Shrimps and assorted vegetables.
Topped with ponzu sauce. Vegetarian.
3 pieces. Broiled marinated pork, served with eel sauce.
Served with ponzu sauce.
Baked with Dynamite sauce
6 pieces. Octopus balls.
Octopus balls.
Fried Softshell Crab served with ponzu sauce
Sauteed miso eggplant.
5 pieces. Deep fried shrimps.
Served with spicy mayo sauce. Vegetarian.
Baked lobster with dynamite sauce. Contain masago.
Served with ponzu sauce.
Served with ponzu sauce.
Sauteed garlic butter green beans. Vegetarian.
Seaweed (wakame) and tofu.
Chicken potstickers.
Served with tosazu dressing.
Fresh mixed green with salmon skin.
Fresh mixed green with corn tempura. Vegetarian.
Fresh mixed green, corn, carrot, cucumber, and tofu.
Mixed green, avocado, tomato, cucumber, corn, and asparagus.
Mixed green with assorted fresh fish.
Sliced cucumber with tosazu dressing.
Fresh mixed green with spicy tuna. Contains masago.
Spicy.
3 Shrimps tempura, veggies tempura, seaweed, corn and thick rice noodle in house special broth
Grilled teriyaki beef over steamed rice and steamed veggies.
Grilled teriyaki chicken over steamed rice and steamed veggies.
Grilled pork belly over steamed rice, served with steamed veggies and eel sauce.
Mixed fresh fish with spicy miso sauce over steamed rice, served with mixed greens and seaweed salad. Spicy. Contains masago.
Fresh salmon mixed with house vinaigrette over steamed rice, served with mixed green, fried onion and seaweed salad. Contains masago.
Fresh salmon, ikura and masago over steamed rice. Contains masago.
Fresh tuna mixed with spicy creamy sauce over steamed rice served with mixed green, fried onion and seaweed salad. Spicy. Contains masago.
Spicy tuna over steamed rice served with mixed green, fried onion and seaweed salad. Contains masago.
Fresh yellowtail mixed with truffle sauce over steamed rice served with mixed green, fried onion, and seaweed salad.
Mixed fresh fish over steamed rice. Contains masago.
Fresh albacore mixed with black pepper ponzu sauce over steamed rice served with mixed green, fried onion and seaweed salad. Contains masago.
Grilled fresh water eel over steamed rice.
Fresh albacore topped with fried onion and ponzu sauce.
Fresh albacore topped with fried garlic, jalapeno and house ponzu sauce. Spicy.
Fresh salmon topped with garlic, cilantro, jalapeno and yuzu vinaigrette. Spicy.
Seared black pepper tuna topped with crispy onion and house sauce, served with sauteed spinach. Spicy.
Fresh yellowtail topped with garlic, cilantro, jalapeno and yuzu vinaigrette. Spicy.
Yellowtail wrapped shishito pepper served with yuzu sauce. Spicy.
Salmon wrapped spicy tuna with yuzu sauce. Spicy. Contains masago.
Fresh salmon and yellowtail on top of avocado and spicy tuna with truffle sauce. Spicy and Contains masago.
Fresh salmon wrapped with spicy crab, avocado, cucumber and tuna house vinaigrtte. Spicy. Contains masago.
Yellowtail cilantro, jalapeno, ginger, black garlic ponzu sashimi.
Yellowtail sashimi with yuzu juice, olive oil, original blended chili powder.
Japanese striped jack sashimi with house yuzu miso sauce.
12 pieces. Deluxe Sashimi
Thin sliced Halibut with ginger, vinaigrette, and yuzu.
8 pcs. Sashimi
Asparagus, cucumber and avocado roll topped with baked lobster. Contains masago.
Spicy tuna topped with yellowtail, fried onion and ponzu sauce. Contains masago. Spicy.
Tempura roll made of spicy tuna, cream cheese, and avocado. Spicy.
Soft-shelled crab tempura, crab salad, avocado, gobo and radish sprouts.
Spicy tuna roll topped with crispy shrimp, jalapenos and creamy sauce. Spicy. Contains masago.
Shrimp tempura and avocado roll topped with baked butterfly shrimp. Contains masago.
Shrimp tempura and cucumber roll with spicy tuna on top. Spicy.
Baked king crab over asparagus, avocado and cucumber roll. Contains masago.
Spicy tuna roll topped with fresh salmon and thinly sliced lemon. Spicy. Contains masago.
Crab salad, avocado, salmon and tuna wrapped with cucumber, served with sesame creamy sauce. Contains masago.
Crab salad and avocado roll with baked salmon. Contains masago.
Spicy tuna and shrimp tempura roll, and jalapeno and tempura flakes. Spicy.
Soft- shelled crab tempura and crab salad roll topped with yellowtail, tuna and avocado. Contains masago.
Baked scallops with dynamite sauce over California roll tempura. Contains masago
Shrimp tempura and spicy crab salad roll topped with salmon, tuna, avocado and spicy crab salad. Spicy. Contains masago.
Albacore roll with sliced avocado, cucumber, yellowtail, cilantro, jalapeno, crispy onion and microgreen on top with garlic ponzu sauce.
Albacore roll with avocado, cucumber, salmon outside and sliced jalapeno on top, black pepper with yuzu ponzu dressing.
Salmon, tuna, albacore and spicy crab topped with albacore, avocado, crispy garlic, and house vinaigrette. Spicy. Contains masago.
Sauteed garlic butter shrimp and cucumber, topped with albacore and creamy sesame sauce. Contains masago.
Shrimp with spicy tuna wrapped with albacore. Spicy.
Shrimp tempura and avocado roll topped with fresh water eel.
Shrimp tempura and crab topped with albacore, avocado and spicy sesame sauce. Spicy. Contains masago.
Tempura roll made of salmon, cream cheese and avocado. Spicy. Contains masago.
Sauteed eggplant, sauteed shiitake and cucumber.
Avocado, asparagus, gobo and cucumber topped with mixed green.
Vegetable tempura roll topped with spicy tofu and avocado.
Steamed vegetable roll topped with sauteed mushrooms.
Pickled vegetable.
Mixed green, avocado, asparagus and green bean wrapped with cucumber.
Steamed vegetable roll topped with avocado.
Mixed vegetable tempura roll.
7 Pieces Chef's choices, and blue crab roll.
Seared Albacore sushi 2 pcs
2 pieces. Ikura.
2 pieces.
Tuna sushi 2 pcs.
Seared Tuna sushi 2 pcs.
Albacore sushi 2 pcs.
2 pcs.
2 pcs.
2 pcs.
2 pcs.
2 pcs.
2 pcs.
Monkfish liver. 2 pcs.
2 pieces.
2 pcs.
Chopped Octopus with wasabi pickles and masago.
2 pcs.
2 pcs.
2 pieces. Half sea urchin and half salmon roe.
2 pieces.
2 pcs.
Jumbo Scallop with Yuzu Kosho sprinkle with Himalayan pink salt 2 pcs.
2 pcs. Sushi
Toro sushi 2 pcs.
2 pcs.
Seabream.
2 pieces.
fish roe with sushi rice
Tuna Sashimi 5 pcs.
Seared Tuna sashimi 5 pcs.
Toro Sashimi 5 pcs.
Albacore sashimi 5 pcs.
5 pcs.
5 pcs.
5 pcs.
Yellowtail sashimi 5 pcs
Salmon Sashimi 5 pcs
5 pcs.
5 pcs.
blue crab & shiso leaf wrapped with soy paper
Served with 2 sides: Steam Veggies and Steam Rice
Served with choice of 2 sides: steam veggies and Steam Rice
Served with 2 sides: Steam Veggies and Steam Rice
Serve with 2 side: Steam veggies and Steam Rice
Udon carbonara with king crab leg. Contains masago.
Serve with Rice, Salad, and Miso Soup
Serve with Rice, Salad, and Miso soup
Serve with Rice, Salad, and Miso Soup
Assorted Sushi 7 pcs. serve with salad, and Miso soup
Assorted Sashimi 7 pcs. Serve with Salad, and miso soup
choose 3 choices and Serve with Salad and Miso Soup
Per piece. Choice of flavor.
Clean with floral and vegetal notes.
Green tea flavor of sweet apricot and peach.
A satisfying blend of floral and fruity notes.
Must be 21 to purchase. Nanbu BijinTokubetsu Junmai $26 (300ml)Fruity Plump, expressive, fruity & smooth 15-16% Iwate, Japan
Must be 21 to purchase. Sho Chiku BaiNigori Silky Mild sweet $10 (375ml)Rich coconut with a hint of tropical fruit 15% Berkeley, CA.
Must be 21 to purchase. Bottle of Sapporo Pale lager 4.9% .
Must be 21 to purchase. Bottle of Asahi Pale lager 5%
Must be 21 to purchase. EchigoRice lager 5% small $5 bottle.
Must be 21 to purchase. Kirinpremium lager 3.3% Bottle
Must be 21 to purchase. Canned BeersSapporo black lager 5% $8
Must be 21 to purchase. Plum wine Choya Ume Japanese plum wine $28 bottle
Must be 21 to purchase. Bex - refreshing key lime and melon fruit with nicely balanced 10.5% Nahe, GermanyRiesling $25
Must be 21 to purchase. Seaglass - fresh aromas of ripe lemon & peach with faint floral notes 13% santa barbara, California pinot grigio $28
Must be 21 to purchase. Babich - fresh and lively tropical fruit flavor with crisp finish 13% Marlborough, New ZealandSauvignon Blanc $36
Must be 21 to purchase. Harken- rich, oaky taste with toasty notes and buttery finish 13.5% Parlier, CAChardonnay $28
Must be 21 to purchase. KubotaJunmai Daiginjo $23 (300ml) | $64 (720ml)A hint of pear & honeydew with smooth & delicately clean-crisp finish 15% Niigata, Japan
Must be 21 to purchase. Rice polishing RATIO :55% INGREDIENTS: RICE, WATER AND KOJIALC 15% CITRUSYGLUTEN FREENO PRESERVATIVES300ml
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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