I'm Thai Cuisine - Marina, CA

Sliced chicken breast marinated in coconut milk, thai herbs on skewers, served with homemade peanut sauce and cucumber salad.

Pan fried dumplings stuffed with chicken and vegetables, served with homemade black sauce.

Fresh vegetables, noodles, tofu wrapped in rice paper served with homemade peanut sauce and sweet chili sauce.

Tofu marinated in coconut milk, thai herbs on skewers, served with homemade peanut sauce and cucumber salad.

Crispy pastry filled with marinated chicken prawns, shredded corn, served with sweet chili sauce.

Deep fried spring rolls stuffed with silver noodles, black mushrooms, cabbage and carrots, served with sweet chili sauce.

Jasmine rice, pan fried with bacon, eggs, onions, peas and carrots.

Deep fried calamari in fried flour with coconut milk, served with honey Sriracha and tartar sauce.

Deep fried golden triangle tofu served with peanut sauce.

Pan fried flat bread served with yellow sauce and cucumber salad.

Deep fried chicken wings marinated with thai sauce, served with sweet sauce or ketchup.

Golden crispy wonton with season cream cheese and imitation crab served with sweet chili sauce.

Deep fried sweet potatoes dipped in coconut butter, served with sweet chili sauce.

Marinated shrimps in thai style and wrapped with egg roll skin, served with sweet chili sauce.

Coconut milk soup with white button mushrooms, red onions, cilantro, lemon grass, kaffir, galangal, and spicy lime juice.

Hot and sour fresh green lime juice with lemongrass, kaffir, galangal, onions, tomatoes and button mushrooms, topped with cilantro.

Po-tak. Spicy and sour soup with ginger, kaffir, lemon grass, galangal, lime juice with mushrooms, onions, and cilantro.

Shrimp and ground chicken wonton in clear broth with baby bok choy, celery, carrots, onions, cilantro and roasted garlic.

Chicken, vegetables or tofu. Chicken broth soup with fresh ginger, carrots, celery, onions, zucchini and cilantro.

Mixed vegetables in light broth.

Choice of meat chicken, tofu and artichoks.

Fried eggplant with chili lime dressing, basil, mint, onions, cilantro, carrots, tomatoes, and crispy fried onions.

Fresh garden vegetables, romaine lettuce, carrots, cherry tomatoes, onions, cucumbers, served with homemade peanut dressing.

Shredded green papaya, green beans, carrots, tomatoes and roasted peanuts with lime dressing thain style.

Shredded mango, grilled prawn with carrots, cashew nuts, onions and lime dressing.

Chicken, pork or tofu. Ground meat, onions, cilantro, mint with roasted rice, tossed in lime dressing.

Jelly noodles and grounded chicken and shrimp tossed with lime dressing, tomatoes, onions, cilantro, garnished with roasted peanuts.

Delicious fried rice, chicken and shrimp with fresh pineapples, raisins, peas, carrots, onions and cashew nuts served with pineapple shell.

Jasmine rice, pan fried with eggs, peas, carrots, tomatoes and onions.

Jasmine rice, pan fried with eggs, onions, peas and carrots.

Jasmine rice, pan fried with special crab meat, eggs, peas and carrots.

Jasmine rice, pan fried with chilies, garlic bell peppers, onions, green beans, carrots and basil.

Jasmine rice, pan fried with bacon, eggs, onions, peas and carrots.

Jasmine rice, pan fried with curry powder, eggs, onions, peas and carrots.

Egg, chicken,pork,beef,shrimps with onions pea carrots and tomatoes

Thai rice noodles, stir fried with egg, chicken, shrimps, bean sprouts, ground peanuts, onions, with special tamarind sauce.

Flat rice noodles stir fried with egg, broccoli, carrots, in a special soy-based brown sauce.

Egg noodles stir fried with garlic, chili, pea-carrots, bell peppers, tomatoes, topped with crispy basil.

Flat rice noodles stir fried with chili garlic, green beans, onions, carrots, bell peppers, tomatoes and basil.

Egg noodles stir fried with cabbage, onions, carrots, celery, and bean sprouts.

Silver or jelly noodles stir fried with egg, onions, celery, cabbage and carrots.

Flat rice noodles stir fried with eggs, chicken, garlic, onions, cilantro and bean sprouts.

Pork, chicken, shrimp or seafood. Rice noodles in clear broth with baby bok choy, onions, bean sprouts, cilantro and crispy garlic.

Rice noodles with roasted duck meat, bean sprouts, bok choy, onions. Cilantro, and topped with crispy garlic.

Chicken, pork or tofu. Rice noodles in tom kha soup with bean sprouts, baby bok choy, onions, and cilantro.

Chicken, pork or tofu. Rice noodles in hot and sour soup with bean sprouts, baby bok choy, onions and cilantro.

Pan fried rice noodles topped with mixed gravy, broccoli, carrots, and special bean sauce.

Stir fried jasmine rice with mixed vegetables and fresh pineapple, raisins, topped with cashew nuts, served with shell pineapples.

Stir fried jasmine rice with egg and mixed vegetables.

Stir fried jasmine rice with garlic chili sauce, onions, green beans, carrots, bell peppers and mixed veg.

Stir fried rice noodles, tofu with mixed vegetables, bean sprouts, onions and crushed peanuts on the side.

Stir fried flat noodles with garlic chili sauce and mixed vegetables, bell peppers and basil.

Sautéed mixed vegetables with homemade sauce.

Stir fried flat noodles with homemade sauce and mixed vegetables.

Sauteed chili garlic, basil, onions, jalapeños, bell peppers and mixed vegetables.

Sauteed with onions, bell peppers, celery, carrots, fresh mushroom and ginger.

Sautéed in homemade peanut sauce over steamed spinach, topped with roasted peanuts.

Silver or jelly noodles stir fried with mixed vegetables.

Red curry sauce with boneless duck, bell peppers, tomatoes, pineapples and basil.

Red special sauce with pineapples, bell peppers, pea-carrots and basil.

Sauteed chili garlic, basil, onions, jalapenos, bell peppers, with boneless duck and green beans.

Fried duck come with black sauce.

Sautéed scallops in galic sauce over fresh cabbage and steamed broccoli topped with crispy garlic.

Scallops, shrimps, green mussels, calamari, fish with spicy chili garlic, galangal, onions, lemon grass and kaffir.

Combination seafood sautéed in chili garlic sauce with jalapeños, onions, bell peppers, and basil.

Golden fried basa fillet fish topped with mango curry sauce onions, pea-carrots, and fresh mango.

Golden fried basa fillet fish, sautéed black beans and carrots, onions, bell peppers, celery fresh ginger and mushrooms.

Fried light battered sea bass topped with stir fried garlic, onions, bell peppers, and basil.

Sautéed sea bass fillet with fresh ginger, celery, onions, bell peppers and soy beans.

Steamed fish with coconut milk and red chili sauce with napa cabbage in a banana leaf wrapping.

Deep fried whole pompano with three flavors sauce, bell peppers and onions.

Grilled salmon fillet marinated in mild sauce, charbroiled and served with thai homemade sauce.

Spicy green chili curry paste with bell peppers, zucchinis, eggplants, green beans, peas, carrots and basil.

Curry paste from cumin and turmeric potatoes, carrots and yellow onions.

Spicy red chili curry paste with bell peppers, zucchinis, bamboo, green beans and basil.

Massamun curry paste and oregano peanut sauce with potatoes, onions, carrots, topped with roasted peanuts.

Light spicy curry paste with bell peppers, green beans, zucchinis, carrots and basil.

Red curry paste with pineapples, bell peppers, tomatoes and basil.

Red curry paste with pumpkins, bell peppers, carrots, zucchini and basil.

Special curry paste with chicken, shrimps, fresh mangos, bell peppers, peas, carrots, topped with cashew nuts.

Red curry sauce with lychee, bell peppers, carrots and basil.

Grilled chicken marinated in Thai herb and coconut milk, served with sweet chili sauce.

Grilled pork marinated in thai homemade sauce, served with Thai dressing.

Grilled marinated pork spare ribs and mixed vegetables, served with homemade sauce.

Sautéed bell peppers and sweet basil with black bean sauce.

Sautéed in chili shrimp paste with onions, carrots, water chestnuts, celery, roasted chili topped with cashew nuts.

Sautéed chili garlic, basil, onions, jalapeños, bell peppers, with ground meat.

Sautéed meat in garlic sauce with chili paste topped on steamed broccoli and crispy garlic.

Sautéed with broccoli, carrots, baby corn, and oyster sauce.

Sautéed with onions, bell peppers, celery, carrots, fresh mushrooms, fresh ginger and bean oyster sauce.

Sautéed mixed fresh vegetables and baby corn with garlic sauce.

Sautéed in homemade peanut sauce over steamed spinach topped with roasted peanuts.

Sautéed green beens, red bell peppers, carrots with red chili past.

Deep fried chicken breast and sautéed with special tangerine sauce, onions, and cashew nuts.

Served with honey and topped with crushed peanuts.

Pan fried flatbread served with sweet milk and sugar.

Sticky rice with coconut milk and fresh mango.