Vegan Earth Food - Monrovia, CA

Whole wheat flour bread baked in clay oven.

Whole wheat flour bread made over the cast iron pan.

Green peas and russet potatoes cooked with turmeric, ginger garlic, tomato, and onions. Indian herb and spices. Enjoy with your choice of whole wheat roti and rice.

Fresh baby spinach steamed and silky tofu sautéed with ginger, garlic turmeric, and Indian spices.

Fresh tender okra fried with onions and potatoes and sautéed with tangy spices garnished with fresh cilantro.

Fresh vegetables sautéed together with turmeric, ginger, garlic, onions, and tomatoes with Indian herbs and spices.

American eggplant roasted in tandoor, peeled and sautéed with fresh tomatoes, ginger, garlic, and onions. Perfectly balanced with herb and spices. If you like it spicy ask to add green chilies: green chilies will enhance the flavor.

Freshly vegetarian kofta made in house cooked with coconut cream, sautéed with organic curry leaves, fenugreek leaves, and spices.

Kabocha squash steamed and sautéed with fenugreek seeds, fennel seeds, ginger, garlic, and balanced with Indian herbs and spices.

Fresh cauliflower and potatoes seasoned with turmeric and sautéed with ginger, garlic, and onions. Perfectly balanced with fenugreek leaves, herbs, and spices.

While chickpeas (garbanzo beans) soaked in water overnight pressured cooked to its perfection of tenderness and then sautéed with fresh ginger, garlic, tomatoes, cardamom, and fenugreek leaves.

Yellow lentil with garlic and ginger are very light in nature is an Indian staple food. If you like it spicy ask for to add green chilies.

This unique dish is created with a combination of five vegetables cooked with cream of coconut and sautéed of fresh organic curry leaves.

Silky firm tofu shallow fried and sautéed with bell peppers, onions and balanced with ginger, garlic, and sweet chili.

Cucumber finely chopped to normal size with a squeeze of lime and a hint of spice.

Freshly chopped vegetables with yellow lentils cooked to its perfection according to your spice level.

Royal basmati rice with cumin.

White basmati rice tossed with turmeric and green peas.

Rice made with five vegetable with mint leaves, curry leaves, fenugreek leaves, and spices.

In house-made.

In house-made.

Turnovers stuffed with potatoes and green peas. Crispy from outside soft from inside.

Vegetable fritters. A perfect snack to share.

Handful fresh cauliflower marinated and sautéed with Indian spices and herbs. Tangy and sweet.

Mushrooms stuffed with spiced potatoes, onions, marinated with chickpeas flour, deep-fried, and garnished with potatoes noodles. Melts in the mouth.

A handful fresh vegetables and tofu marinated and grilled in our special clay oven. Smoky, crunchy, and crispy with the fragrance of marination.

A Family Meal Comes with your choice of 2 vegetables , 2 pcs samosas, 2 Basmati Rice and 1 Roti.