Mahachai Thai Cuisine - Moreno Valley, CA

Yellow curry paste simmered in coconut milk with potatoes, onions and carrot. Served with your choice of rice.

Made of roasted chili with bamboo shoots, Thai basil, bell peppers and coconut milk. Served with your choice of rice.

Tasty coconut milk, red curry with pineapple, tomatoes, bell peppers and Thai basil. Served with your choice of rice.

Thai herbs mixed vegetables and basil leaves. Served with your choice of rice.

Green curry made of chili with eggplant, bamboo shoots, Thai basil, bell peppers and coconut milk. Served with your choice of rice.

Rich and chili with bell peppers, coconut milk, green beans, peas, carrots, bell peppers and Thai basil. Served with your choice of rice.

Thai style massamun red curry, potato, peanuts, onion and coconut milk. Served with your choice of rice.

Roasted duck in red curry made of coconut milk, pineapple, tomatoes, bell peppers and Thai basil.

Pink syrup iced condensed milk.

Glass noodle, tofu, napa, bok choy, and carrot in clear soup.

Lemon, grass broth, mushrooms, tomato, kaffir lime leaves, lemon grass, galangal, green onion, lime juice, and cilantro.

Lemon, grass broth, mushrooms, tomato, kaffir lime leaves, lemon grass, galangal, green onion, lime juice, and cilantro.

Coconut milk, mushrooms, kaffir lime leaves, lemon grass, galangal , green onions, lime juice, and cilantro.

Coconut milk, mushrooms, kaffir lime leaves, lemon grass, galangal , green onions, lime juice, and cilantro.

Assorted of seafood ,shrimp, calamari, mussels, scallop and fish with coconut milk, mushrooms, kaffir lime leaves, lemon grass, galangal, green onion, lime juice, and cilantro.

Glass noodles, chicken, celery cabbages, mushrooms, onions, broccoli, carrots, snow peas, and cilantro in clear broth.

Lemon, grass broth, mushrooms, tomato, kaffir lime leaves, lemon grass, galangal, green onion, lime juice, and cilantro.

Lemon, grass broth, mushrooms, tomato, kaffir lime leaves, lemon grass, galangal, green onion, lime juice, and cilantro.

Assorted of seafood shrimp, calamari, mussels, scallop and fish with lemon grass broth, mushrooms, tomato, kaffir lime leaves, lemon grass, galangal, green onions, lime juice, and cilantro.

Coconut milk, mushrooms, kaffir lime leaves, lemon grass, galangal , green onions, lime juice, and cilantro.

Coconut milk, mushrooms, kaffir lime leaves, lemon grass, galangal , green onions, lime juice, and cilantro.

Ground chicken and shrimp delicately wrapped in a wonton. Served in clear broth with chicken, shrimp, and vegetables.

Sauteed choice of meat with chili, bell peppers, basil leaves, onions and garlic in spicy mint sauce. Served with your choice of rice.

Sauteed with green beans in red chili sauce. Served with your choice of rice.

Stir fried with your choice of meat with garlic and ground black pepper over cabbage. Served with your choice of rice.

Sauteed with onions, bell peppers, water chestnuts, peanuts and dried chili. Served with your choice of rice.

Sauteed with onions, bell peppers, chili paste and Thai basil. Served with your choice of rice.

Chicken breast in a tempura batter sauteed in orange sauce. Served with your choice of rice.

Stir fried onion, tomato, cucumber, bell peppers and pineapple. Served with your choice of rice.

Sauteed choice of your meat on spinach broccoli and peanut sauce. Served with egg yolk and sliced lime in large hot pot pan. Served with your choice of rice.

Sauteed ginger with mushroom, carrots, onions, snow peas, celery, pineapple, and bell peppers. Served with your choice of rice.

Stir-fried onions, carrots, bell peppers, celery and cashew nut in Thai sweet chili sauce. Served with your choice of rice.

Sauteed with roasted garlic, green beans, and black pepper. Served with your choice of rice.

Sauteed with broccoli and carrots in oyster sauce. Served with your choice of rice.

Sauteed with bamboo, mushroom, and scallions. Served with your choice of rice.

Stir fried broccoli, napa, asparagus, snow peas, cabbage, carrots, onions, mushrooms and bean sprouts in a flavor homemade garlic sauce. Served with your choice of rice.

Stir fried Chinese broccoli and dried chili with sauce.

Crispy chicken cooked in chili jam sauce stir fried with bell peppers, onions and cashew nuts. Served with your choice of rice.

Authentic stir fried rice with onions, egg, peas, and carrots.

Favorite spicy fried rice with chili-garlic, bell peppers, onions and Thai basil.

Real crab meat, with eggs, onions, scallions, and tomatoes.

Stir fried rice with pineapple, raisin, onions, cashews, egg, chicken, shrimp, and curry powder.

Fried rice with assorted vegetables with egg, onions, peas, and carrots.

Stir fried rice with Chinese sausage, egg, onions, peas, carrots, and Chinese broccoli.

Stir fried rice with chicken, beef, pork, shrimp egg, onions, peas, carrots, and tomatoes.

Stir fried rice with shrimp, squid, scallop, fish, mussels, scallions, onions, and egg.

Mango sticky rice.

Sweet Rice with Coconut milk

Charcoal grilled pork neck, served with spicy sauce.

Grilled tender rib eye steak. Served with a spicy Thai dipping sauce.

Grilled fillet salmon topped with pepper garlic sauce on a bed of asparagus and broccoli.

Grilled chicken marinated in Thai herbs, spices, and coconut milk. Served with a sweet and sour sauce.

Marinated tender pork spare ribs. Served with sauce.

Combination of BBQ chicken, BBQ pork ribs and crying tiger. Served with shrimp fried rice.

With meatball, bean sprouts, and green onions in brown soup.

Noodles with slice chicken breast in clear chicken broth.

Spicy noodle soup consists of curry coconut milk, noodle and your choice of meat.

With meatball, bean sprouts, and green onions in brown soup.

Noodles with slice pork breast in clear pork broth.

Stir fried shrimp with snow peas and red peppers. Served with your choice of rice.

Crispy fried salmon in coconut cream choo chee curry sauce with basil leave and pepper. Served with your choice of rice.

Crisp fried fish filet in coconut cream curry with basil leave and pepper. Served with your choice of rice.

Salmon fillet topped with stir fried carrots, celery, onions, garlic, cashew nut, and snow peas. Served with your choice of rice.

Stir fried mussels with onions, bell peppers, ginger, carrots and basil in chili sauce. Served with your choice of rice.

Steamed fish fillet, topped with ginger mushroom, celery, onions, bell peppers, carrots and snow peas in sauce. Served with your choice of rice.

Deep fried fish fillet topped with spicy chili garlic, bell peppers, and tamarind sauce. Served with your choice of rice.

Calamari, shrimp, mussels, fish, scallop, green beans, bell peppers, bamboo shoots and basil stir fried in a red chili paste. Served with your choice of rice.

Stir fried with asparagus, shrimp, bell peppers and onions in Thai special sauce. Served with your choice of rice.

Poached king prawns in coconut cream choo chee curry with basil leave and pepper. Served with your choice of rice.

Salmon topped with panang curry sauce then served on bed of steamed vegetables. Served with your choice of rice.

Roasted duck sauteed with Thai chili sauce, basil, bell peppers, onions and carrots. Served with your choice of rice.

Deep fried catfish fillet with bell peppers in Thai chili paste sauce. Served with your choice of rice.

Deep fried fillet of sole fish served in our special savory Thai chili sauce. Served with your choice of rice.

Crispy fish fillet topped with chili sauce, finger root, young peppercorn, kaffir lime leave, hot basil, Thai eggplant, and bell pepper. Served with your choice of rice.

Sizzling seafood platter. Mixed seafood, bell pepper, Thai basil stir fried in our homemade red curry paste. Served on steamed bed of napa cabbage. Served with your choice of rice.

Lettuce, tomatoes, cucumber, carrot, topped with crispy fried tofu. Served with homemade peanut dressing.

Minced chicken tossed with red onions, dried chili, spicy lime dressing and touch of rice powder.

Minced beef tossed with red onions, dried chili, spicy lime dressing and touch of rice powder.

Glass noodle combined with ground chicken, prawns, calamari, lime juice, Thai chili, red onions, tomatoes, and mint leaves.

Papaya salad. Juliened green papaya with tomato, carrot, green beans and roasted peanut in spicy Thai lime dressing.

Minced pork tossed with red onions, dried chili, spicy lime dressing, and touch of rice powder.

Tender slices of beef, cucumber, onions, tomatoes, and mint with a spicy lime dressing. Spicy.

Shrimp, scallop, calamari, mussel and fish seasoned with lime juice, onions, tomatoes, cucumber, chilli, and mint leaves.

Small pie consisting of curry with potatoes, pea carrot in a deep fried pastry shell. Served with cucumber salad.

Vegetarian rolls of cabbage, celery, carrot and glass noodle. Served with sweet and sour sauce.

Chicken dumplings. Choice of steamed or fried.

Rice paper rolled with a combination of shrimp, mixed greens, cucumber, carrots, Thai mint leaves, bean sprouts, and rice noodles. Served with peanut sauce.

Buttered calamari served with sweet and sour sauce.

Deep fried shrimp dipped in an egg batter. Served with sweet and sour sauce.

Combination of two chicken satay, two egg rolls, two golden shrimp, two crab rangoon, and two dumplings.

Crisp fried tofu accompanied by sweet and sour dipping sauce topped with crushed peanut.

Vegetable dumplings. Choice of steamed or fried.

Golden wonton stuffed with cream cheese and imitation crab meat. Served with sweet and sour sauce.

Deep fried shrimp wrapped with wonton skin. Served with sweet and sour sauce.

Minced fish and green bean battered in tapioca flour. Served with cucumber sweet and sour sauce.

Stir fried thin rice noodles sauteed with egg, bean sprouts, green onions, crusted peanut, and pad Thai sauce.

Stir fried flat rice noodles with onions, bell peppers and Thai basil in chili garlic sauce.

Stir fried flat rice noodle with bean sprouts, green onion and egg with spicy Sriracha sauce.

Flat rice noodle topped with Thai gravy sauce and broccoli.

Stir fried flat rice noodles with egg, broccoli in black sweet soy sauce.

Glassy noodle. Stir fried glass noodles with celery, tomatoes, onions, and egg.

Stir fried egg noodle with celery, snow peas, broccoli, carrot, cabbage, and bean sprouts.

Stir fried with garlic in brown sauce. Served with your choice of rice.

Chinese broccoli, sauteed black mushrooms and garlic stir fried in oyster sauce. Served with your choice of rice.

Stir fried with garlic and chili in brown sauce. Served with your choice of rice.

Stir fried with bell peppers, onions and garlic in oyster sauce. Served with your choice of rice.