Light Speed Market - North Hollywood, CA

Nothing makes us happier than this Vegan Brown Sugar Honeycomb Ice Cream Bar. The name, alone, is a mouthful. A mouth full of sweet brown sugar vegan ice cream, covered in a thick layer of rich, dark chocolate with crunchy honeycomb candy. So limber up, mouth.

Featuring creamy vanilla ice cream between two delicious M&M'S® Candy-filled cookies, these ice cream sandwiches are perfect for birthday parties and picnics.

"Rainbow-flecked, vanilla-infused cake bites, coated in a barely-there drizzle of white chocolate and rolled in B’day crumbs."

"Fudgy cake bites loaded with chocolate chips and rainbow sprinkles, coated in more chocolate and a dusting of chocolate cake crumbs."

20 wings + mozzarella sticks + 2 fries.

5 chicken tenders tossed in your choice of sauce with fries on the side and choice of drink.

Crisp breaded mozzarella sticks served with your choice of dipping sauce.

Generous side of fries

Swedish-style Light Ice Cream. Rich, chocolate ice cream with brownie bits and fudge swirl. No Added Sugar. Keto Friendly. So creamy. So light. Så Swedish.

Swedish-style Light Ice Cream. Luscious vanilla ice cream swirled with ribbons of strawberry. No Added Sugar. Keto Friendly. So creamy. So light. Så Swedish.

Swedish-style Light Ice Cream. Soft vanilla ice cream krammed with cookie crumbles. No Added Sugar. Keto Friendly. So creamy. So light. Så Swedish.

Swedish-style Light Ice Cream. Peanut butter ice cream mixed with tiny peanut butter cups. No Added Sugar. Keto Friendly. So creamy. So light. Så Swedish.

Swedish-style Light Ice Cream. Rich, caramelly ice cream with ribbons of salted caramel. No Added Sugar. Keto Friendly. So creamy. So light. Så Swedish.

Vanilla ice cream with fudge-covered waffle cone pieces and a caramel swirl. 16oz

A perky peppermint ice cream with plentiful chunks of chocolate sandwich cookies. 16oz

A delectable dance of Chocolate Chip Cookie Dough and Chocolate Fudge Brownie. Vanilla ice cream and chocolate ice cream with chunks of cookie dough and fudge brownies—it’s hard to imagine a better combination. 16oz

Big delicious chunks of chocolate chip cookie dough surrounded by creamy vanilla ice cream. 16oz

Fudgy chunks of brownie goodness mixed into dark and rich chocolate ice cream. Sounds like a dream. 16oz

Vanilla ice cream with a chocolate cookie swirl, chocolate chip and chocolate chocolate chip cookies. Cookie madness, mixed with vanilla ice cream—has your inner cookie monster exploded with joy yet? 16oz

Strawberry cheesecake ice cream with strawberries and a graham cracker swirl. 16oz

Inspired by the show & host we love staying up late for, here's a flavor you'll love spooning into - dedicated to SeriousFun Children's Network of global camps for children with serious illnesses.

Cherry Ice Cream with cherries and fudge flakes. A euphoric tribute to guitarist Jerry Garcia & Grateful Dead fans everywhere. 16 oz.

There’s something for everyone to watch on Netflix & flavors for everyone to enjoy from Ben & Jerry’s, so we’ve teamed up to bring you a chillaxing new creation that’s certain to satisfy any sweet or salty snack craving. It’s a flavorful world, and everyone is invited to grab a spoon.

Chocolate ice cream with gooey marshmallow swirls, caramel swirls, and fudge fish. 16 oz.

Our Salted Caramel Truffle is an ode to our best-selling Sea Salt Caramel Gelato. We started with a layer of our Sea Salt Caramel, added a layer of chocolatey cookies for a delicious crunch and created a third layer with our dulce de leche, added more Sea Salt Gelato and finally finished with a fifth layer of chocolatey caramel truffles.

In our Caramel Cookie Crunch gelato recipe, we blend chocolate cookies into our delicious sweet cream gelato, then add a swirl of our one-of-a-kind dulce de leche. This caramelly combo results in one of our finest flavors to-date that will keep you coming back for more.

Our Original Vanilla Ice Cream in a pint. The way vanilla should taste! 16 oz.

Breyers vanilla and heaps of Oreo® cookies? Yes please! 16 oz.

A Milk Bar favorite. The down-home flavor of your favorite cornbread, captured in a cookie.

A muffin top masquerading as a cookie. Sugar cookie dough, milk crumbs, and chewy dried blueberry morsels.

The Cornflake Chocolate Chip Marshmallow Cookie combines the unique flavors and textures of chocolate chip, gooey marshmallow, and crunchy cornflake.

This Chocolate + Blueberry Smoothie tastes like dark-chocolate-covered blueberries. It’s loaded with antioxidants (thank you, blueberries), cacao, and naturally energizing maca. This rich blend also has kale and spinach and always arrives frozen and ready to blend. At Daily Harvest, we do things better. Our recipes are delicious, easy to prep, and built on sustainably sourced fruits + vegetables. No gums, fillers, or refined sugars. Ever. Just real ingredients. Contains: Almond, Coconut.

This Smoothie tastes like mint chip ice cream, and the cacao nibs and chlorella protect your body from harmful compounds and other environmental toxins. It also has spinach, bananas, and cashew butter and always arrives frozen and ready to blend. At Daily Harvest, we do things better. Our recipes are delicious, easy to prep, and built on sustainably sourced fruits + vegetables. No gums, fillers, or refined sugars. Ever. Just real ingredients. Contains: Cashew.

Our Strawberry + Peach Smoothie tastes like strawberry banana sherbet. It’s made with vitamin-C-rich goji berries, oats, and flax seeds to keep you full and energized. Plus, it always arrives frozen and ready to blend. At Daily Harvest, we do things better. Our recipes are delicious, easy to prep, and built on sustainably sourced fruits + vegetables. No gums, fillers, or refined sugars. Ever. Just real ingredients.

Nothing makes us happier than this Vegan Chocolate Fudge Brownie Ice Cream. Now, are rich chocolate fudge and chocolate brownies good for you? Probably not. But on the other hand, are rich chocolate fudge and chocolate brownies good for you? Probably. That’s just science.

Nothing makes us happier than this Vegan Cookies & Cream Caramel Swirl Ice Cream. Cream-filled dark chocolate cookies, folded into our creamy vegan base. A touch of cold-ground Tahitian vanilla. And a swirl of housemade caramel. It’s as if everything good in the world moved in to a pint-sized condo.

Packed with raspberries, this non-dairy, vegan sorbetto is intensely flavorful. With hints of lemon, it’s the perfect balance of tang and sweetness.

We’re talking real chocolate ice cream crafted with top-tier Fair Trade cocoa and not a pre-fab chocolate mix. It’s packed with so much real chocolate—the most possible, in fact, to still legally call it ice cream—that it is overflowing with rich, bittersweet chocolate flavor, and is dense but still creamy, like the inside of a dark chocolate truffle. Like the inside of a dark chocolate truffle, this is the chocolate ice cream to ruin all other chocolate ice creams.

Dark caramel, cream cheese, pastry, and cinnamon (lots of it). Jeni’s version captures all that is glorious about a cinnamon roll baked in a cast-iron skillet. With gooey, cinnamon-scented brown sugar caramel. Cream cheese ice cream that mimics the addicting sweet and salty frosting. Pastry flakes as soft and satisfying as the center bite of your favorite cinnamon roll. And so much cinnamon sprinkled throughout it’ll make you weak in the knees.

Southern comfort. Buttermilk ice cream, crumbled biscuits, and swirls of peach jam. Inspired by the perfect sweet cream biscuits and jam served throughout the South and just as memorable. Fresh cultured buttermilk adds brightness to the cream. Then we fold in crumbly bits of salty sweet cream biscuits and fresh jam made with the most perfect peaches. Sweet and salty, this ice cream is rich southern comfort by the spoonful.

Fruity & bright. Tart and uber creamy lemon with from-scratch blueberry jam in fresh cultured buttermilk and cream. These bright fruits play perfectly with fresh cultured buttermilk and yogurt made just for us by a family dairy in Ohio. The result is creamy frozen yogurt with an almost chewy texture and beyond tart tang. Reminiscent of the best sherbet you’ve ever tasted, this is one of Jeni’s all-time favorite flavors.

Fire-toasted sugar with sea salt, vanilla, and grass-grazed milk. In 1996, Jeni made a burnt sugar ice cream with vanilla and a heavy pinch of sea salt. It was an instant hit. We still make it the same way we always have—by caramelizing sugar in a kettle over fire. It’s a dangerous method that requires a lot of precision, but it’s worth it. This is why our caramel has such a beautiful, nutty quality. Adding cream and grass-grazed milk enhances the butteriness of the caramel.

"B’day cake flavored ice cream with B’day crumbs and B’day frosting. "

"Deep vanilla ice cream with gooey butter filling an toasted oat crust."

"Peanut butter chocolate ice cream with peanut butter cookie crumbs and fudgy chocolate cookie batter."

"The flavor that started it all. Cereal Milk ice cream with cornflake crunch. Tastes like the bottom of your cereal bowl."

"Cookie dough flavored ice cream with cornflake crunch, chocolate flavored chunks, and melted marshmallow."

Nothing makes us happier than this Cookies & Cream Ice Cream. Nothing. Not children. Not dogs. Not rainbows. Nothing. Dark chocolate chip cookies + a rich cream filling + cold-ground vanilla bean ice cream = non-child, non-dog, non-rainbow happiness.

Nothing makes us happier than this Hazelnut Fudge Cookie Ice Cream. Italian hazelnuts. Crumbles of spiced speculoos cookies. Swirls of rich dark chocolate. They're all the winners here in this mouth contest.