vegetarian. Deep-fried rolls wrapped with vegetables, taro, and bean thread noodle.
vegetarian. Crispy on the outside with a pumpkin, potato, curry filling.
Marinated chicken on skewers, served with peanut sauce and cucumber salad.
Indian roti served with peanut curry sauce.
Crispy pot stickers with Thai spicy sauce and salad.
Fresh rolls with avocado, cucumber, green leaf, noodle, mint, carrot and iceberg lettuce served with peanut hoisin sauce.
Crispy wings sautéed with house special sauce.
Deep-fried soft tofu served with peanut curry sauce.
Fried calamari with special homemade sauce.
Shredded green papaya mixed with green bean, cherry tomatoes and roasted peanut in spicy lime dressing.
Minced chicken with onions, mint leaves, roasted chili, rice powder and lemon juice dressing.
Crispy rice with ground pork, shredded coconut, cilantro, peanuts, green onions, mint and crispy chilies in our special sauce.
Shredded green mango with lemon juice dressing, prawns, roasted coconut, cashew nuts and onions.
Chunks of avocado tossed with shredded green mango, shallots, prawns and topped with toasted coconut.
Spicy and sour soup with lemon grass, tomato and mushrooms.
Spicy coconut milk soup with chicken or prawns lemongrass, galanga, mushroom, lemon juice and coconut milk.
Mix vegetables, onion, fresh tofu, mushroom, and bean thread noodles.
Ground chicken wok-tossed with chili, garlic, red bell, onion and basil.
Sliced beef flank wok-tossed with chili, garlic, mushroom, onion and basil.
String beans with chicken or beef or tofu or prawns wok-tossed with spicy chili curry paste, mushroom and red bell.
Sautéed broccoli with garlic, mushroom, red bell pepper in gravy oyster sauce. Chicken, beef or tofu or prawns.
Sliced chicken sautéed with peanut curry sauce, served on spinach bed.
Golden soft Japanese tofu on the bed of assorted vegetables topped with peanut curry sauce.
Asian eggplant wok-tossed with black bean sauce, mushroom, red bell and basil.
Sautéed eggplant in soy bean sauce with minced pork, red bell and basil.
Pork loin marinated with garlic and pepper served with honey chili sauce.
Crispy chicken stir-fried in fresh blended chili sauce, bell pepper and sweet basil leaves.
Crispy tofu stir-fried in fresh blended chili sauce, bell pepper and sweet basil leaves.
Sliced chicken wok-tossed with cashew nut, white wine, mushroom, red bell, onions and pineapple.
Sliced chicken sautéed with fresh ginger, onions, and dried mushroom in black bean sauce.
Crispy mushrooms with garlic, jalapeño in spicy basil sauce.
Pan fried mixed vegetables with a taste of garlic oyster sauce.
Fried tofu sautéed with fresh chili, garlic, mushroom, onion, red bell and basil.
Prawns sautéed with fresh garlic, shrimp paste and black pepper.
Char-broiled salmon seasoned with Thai spices, sliced lemongrass, coconut milk and basil wrapped in banana leaf served with chili lime sauce.
Crispy boneless trout topped with Thai medium spicy panang curry, mushroom and basil.
Sautéed with mushroom, onions, bamboo, fresh chili and sweet basil.
White fillet fresh water Basa fish topped with green curry sauce, eggplant and basil.
Crispy whole white fillet sole fish topped with ginger gravy sauce, minced pork, dried mushroom, tomatoes and onions.
Sliced white fillet fresh water Basa fish sautéed with fresh garlic, chili, green bean, red bell, onion and basil.
Crispy fillet Basa fish sautéed with fresh garlic.
Mild curry with chicken or prawns or mix veggies, turmeric fresh herbs, spices, coconut milk and potatoes.
Kabocha squash simmered with yellow curry, tofu and coconut milk. Or with chicken or prawns.
Medium spicy curry with chicken or beef or tofu or prawns basil, bamboo shoot, red bell and coconut milk.
Spicy green curry with chicken or beef or tofu or prawns eggplant, basil, red bell and coconut milk.
Chunk of chicken with potatoes and peanuts simmered in Thai mussamun curry and coconut milk.
available with vegetables. The famous fried rice noodles with chicken or prawns, bean curd, egg, bean sprouts and ground peanuts.
Fried flat rice noodles with soy bean, broccoli, carrot and egg. Choice of chicken, beef or tofu.
Stir-fried rice noodle with real crab meat, onion and egg in chili garlic sauce.
Flat rice noodles stir-fried with chili, garlic, tomatoes and basil. Choice of chicken, beef or tofu or prawns.
Flat rice noodles stir-fried red bell, garlic and onions served with sweet chili sauce. Choice of chicken, beef or tofu.
Fried rice with egg, tomatoes and onions. Choice of chicken, beef or tofu or crab meat or prawns with pineapple.
per person.
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Hours of Service:
Friday: 09:30AM - 02:30PM, 03:00PM - 11:30PM
Monday: 03:00PM - 09:30PM
Sunday: 09:30AM - 02:30PM, 03:00PM - 11:30PM
Tuesday: 09:30AM - 02:30PM, 03:00PM - 11:30PM
Saturday: 09:30AM - 02:30PM, 03:00PM - 11:30PM
Thursday: 09:30AM - 02:30PM, 03:00PM - 11:30PM
Wednesday: 09:30AM - 02:30PM, 03:00PM - 11:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
