Sukho Thai - Oakland, CA

Green leaf, cucumber, mints, and sweet tofu, wrapped with rice paper, served with plum sauce and crushed peanuts.

Steamed and salted soybean pods.

Deep-fried tofu, served with plum sauce and crushed peanuts.

Crispy sweet potatoes, served with plum sauce and crushed peanuts.

Served with homemade dipping sauce.

Prawn in spring roll wrapper, deep-fried and served with plum sauce.

Deep-fried spring rolls, served with plum sauce.

Stuffed potatoes, onions, and curry powder, deep-fried, and served with cucumber salad.

Served with homemade dipping sauce.

Hormone-free chicken breast on skewer, grilled, and served with peanut sauce and cucumber salad.

Som tum. Shredded fresh green papaya, tomatoes, green beans carrots, and roasted peanuts, seasoned with spicy lime dressing. Spicy.

Larb kai. Ground chicken mixed with Thai herbs and ground roasted rice seasoned with lime dressing. Spicy and gluten-free.

Sliced grilled beef mixed with Thai herbs and ground roasted rice, seasoned with lime dressing. Spicy and gluten-free.

Shredded mango with prawns, ground chicken, green beans seasoned with chili-coconut milk dressing. Spicy.

Shredded green mango and green apple, mixed with red onions, cilantro, roasted cashew nuts, seasoned with light lime dressing, and topped with grilled prawns. Gluten-free.

Prawns mixed with finely sliced lemongrass, red onions, and sweet chili paste, topped with roasted coconut flakes. *not glute free, contains fish sauce

Coconut milk soup with soft tofu, vegetables, Thai herbs and mushrooms.

Spicy and sour soup with Thai herbs and mushrooms.

Stuffed chicken wonton, prawn, sliced chicken, and vegetables in clear soup. *Not gluten free

Sauteed garlic, mushrooms, bell peppers, onions, and cashew nuts.

Sauteed garlic, chili, green beans, bell peppers, onions, and sweet basil. Spicy.

Sauteed eggplant with garlic, chili, bell peppers, onions, and sweet basil. Spicy.

Sautéed seasonal mixed vegetables, bell peppers with garlic, and oyster sauce.

Sautéed broccoli with garlic, bell peppers, onions, and oyster sauce.

Sautéed garlic, fresh ginger, bell peppers, onions, and oyster sauce.

Sautéed green beans with garlic, bell peppers, onions, and oyster sauce.

Steamed spinach, and broccoli, topped with peanut sauce.

Sautéed green beans, and bell peppers in red curry paste.

Sautéed asparagus with garlic, bell peppers, onions, and oyster sauce.

Marinated chicken, served with green salad and plum sauce.

Marinated pork, served with green salad and spicy sauce.

Red curry with pumpkin, zucchini, bamboo shoots, bell peppers, green beans, and coconut milk. Option for vegetables with tofu, or veggies. Gluten-free.

Popular. Mango, pineapple, carrots, bell peppers, sweet basil in panang curry sauce and coconut milk. Gluten-free.

Red curry with zucchini, bamboo shoots, bell peppers green beans, and coconut milk. Spicy. Option for vegetables with tofu, or veggies. Gluten-free.

Roasted duck in red curry, pineapple, tomatoes, sweet basil, and coconut milk. Spicy.

Red Panang curry with green beans, bell peppers, and coconut milk. Spicy. Option for vegetables with tofu, or veggies. Gluten-free.

Mild yellow curry with potatoes, carrots, onions, and coconut milk. Option for a vegan with tofu, or veggies. Gluten-free.

Green curry with zucchini, bamboo shoots, bell peppers green beans, and coconut milk. Spicy. Option for vegetables with tofu, or veggies. Gluten-free.

A flavorful combination of spices, sweet, and savory; featuring beef stew, potatoes, and peanuts. Please do not add any other meats to your order. (No substitution and no modification) *Gluten-free, can't make vegan

Fried rice with prawns, chicken, pineapple, egg, raisins bell peppers, onions, curry powder, and cashew nuts. Spicy. Option for gluten-free can make vegan with fried tofu.

Pan fried jasmine rice with crab, garlic, egg, peas, carrots, and green onions. Flavorings with gluten free soy sauce and white pepper.

Stir-fried thin rice noodles with egg, red onions, bean sprouts green onions, and crushed peanuts. Gluten-free, option for vegan.

Stir-fried wide rice noodles, with garlic, egg, broccoli, and seasoned with sweet soy sauce. Option for gluten-free and vegan

Fried rice with garlic, egg, onions, peas, and carrots. Option for gluten-free and vegan.

Stir-fried wide rice noodles, with garlic, chili, egg, cabbage tomatoes, and sweet basil. Spicy. Please choose only 1 option for chicken, pork, beef, shrimp, tofu, or veggies. Option for gluten-free and vegan.

Thick wheat flour noodles in Japanese-style clear soup with vegetables. Not gluten-free can make vegan.

Thin rice noodles in spicy soup with roasted pork, ground pork green beans, cabbage, and crushed peanuts. Gluten-free.

Angel hair pasta in a northern Thai style curry sauce with chicken, served with chopped red onions and pickled sour mustard on the side. Not gluten-free, but can make gluten-free with rice noodles. Can't be vegan.

Prawns, scallops and salmon fillet with eggplant, zucchini, and bell peppers in green curry sauce.

Sauteed prawns and scallops, garlic, asparagus, carrots, bell peppers and oyster sauce. Option for gluten-free.

Grilled salmon fillet, bell peppers, green beans in special red curry sauce. Spicy and gluten free.

Deep-fried Tilapia fillet, sauteed with garlic, fresh ginger, bell peppers onions, and oyster sauce. Option for gluten-free.

Pad woonsen. Prawns, scallops, salmon fillets, and calamari wok-tossed with silver noodles, eggs, and vegetables. Option for gluten-free.

Grilled salmon fillet with pumpkin, zucchini, bamboo shoots, bell peppers, carrots, green beans, basil in red curry, and coconut milk. Gluten-free.

Crispy, shell-on jumbo shrimps, toasted with garlic, salt, chili and ground black pepper. Garnished with fresh cilantro leaves and green onion. *Slightly spicy *Gluten-free, no fish sauce *Option for shell-off shrimp

Crispy, shell-on jumbo shrimps in sweet and sour tamarind sauce, garnished with cilantro and crispy-fried shallots (small red onions). • Gluten-free and contains garlic and fish sauce • Option for shell-off shrimp

Authentic pa-nang curry sauce paired with grilled wild caught salmon, mango, pineapple, asparagus, carrots, bell peppers, and sweet basil. *Gluten-free and contain fish sauce

Hormone-free chicken breast on skewer, grilled and served with peanut sauce and cucumber salad. Not gluten-free.

Mixed organic vegetables and soft organic tofu in clear soup. Not gluten-free can make vegan.

Sautéed organic broccoli, organic carrots, and organic onions with garlic. Please choose choice of organic tofu, or hormone-free chicken, or veggies only. Option for gluten-free, or vegan.

Sautéed organic green beans, and organic onions, with garlic, chili, and sweet basil.Please choose choice of organic tofu, or hormone-free chicken, or veggies only. Option for gluten-free, or vegan.

Sautéed fresh ginger, organic onions, organic carrots, and organic broccoli with garlic. Please choose choice of organic tofu, or hormone-free chicken, or veggies only. Option for gluten-free, or vegan.

Mild yellow curry with potatoes, organic carrots, and coconut milk.

Curry sauce of your choice with mixed organic vegetables, and coconut milk.

Sauteed deep fried salmon fillet with organic carrots, organic green beans in red curry paste.

Spicy and sour soup with Thai herbs.

Sautéed organic green beans, organic carrots, and organic onions with garlic. Please choose choice of organic tofu, or hormone-free chicken, or veggies only. Option for gluten-free, or vegan.

Sautéed combinations of organic vegetables with garlic. Please choose choice of organic tofu, or hormone-free chicken, or veggies only. Option for gluten-free, or vegan.

Sauteed organic green beans, and organic carrots in red curry paste. Please choose choice of organic tofu, or hormone-free chicken, or veggies only. Option for gluten-free, or vegan.

Grilled Salmon fillet, green beans, carrots, and sweet basil in red curry with cream of coconut.

mild coconut milk soup with Thai herbs. *Gluten-free

Bottled thai tea and chilled thai coffee.

Bottled thai tea and chilled thai coffee.

Served chilled in a cool glass bottle. Taste Nirvana Real Thai Tea, 9.5 oz.

Chilled. Contains dairy.

Bottled thai tea and chilled Thai coffee.