(salt & pepper)
(salt & pepper)
(tempura style)
tofu pieces, green onion and nori made with soybean paste broth
egg, peas & carrots in a hearty broth
chicken, egg, tofu bamboo shoots and green onion in a chicken broth
chinese style mix vegetable soup
chicken wonton, carrots, napa in delicious broth.
shrimps dipped in a light batter, quick-fried, coasted in a creamy honey sauce and tossed with crunchy caramelized walnuts.
a house favorite, work-seared shrimp are tossed with garlic white sauce, peas, carrots slices of mushrooms and chestnuts.
mild spicy curry cooked with brown onion, potato and carrots
snow peas, water chestnuts, carrots, mushrooms and shrimps are work-fried with a drizzle of light garlic white wine sauce.
delicate soy sauce with a touch of toasted garlic, cooked broccoli, carrots, ginger and other vegetables.
eggplant worked with chef's spicy house sauce.
worked with green onion, brown onion in red and sweet house special sauce.
dipped in a light batter, quick-fried, coasted in salt & black pepper, green onion, diced red and green bell pepper.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.