A cup of chopped tomatoes, cucumbers, onions, and parsley. All salads dressed with a virgin olive oil and lime juice dressing.
Romaine lettuce tossed with tomatoes and cucumbers. All salads dressed with a virgin olive oil and lime juice dressing.
A hearty salad of romaine lettuce mixed with tomatoes, cucumbers, lentils, raisins, dates, imported feta cheese, walnuts, and olives. All salads dressed with a virgin olive oil and lime juice dressing.
Sauteed whole eggplants served in a slow cooked tomato based stew with yellow split peas, dried lime and chunks of veal. Served with a side of steamed white rice.
A slow cooked stew of sauteed fresh herbs (cilantro, parsley, and green onions) special seasonings, kidney beans, dried lime, and chunks of veal. Served with a side of steamed white rice.
Slow-boiled chicken topped with a ground walnut-pomegranate stew. Served with a side of steamed white rice.
Sliced mushrooms sauteed with onions and garlic with a splash of cognac.
4 jumbo shrimp and sliced mushrooms sauteed with garlic and onions with a splash of cognac.
Sauteed eggplants blended with yogurt. Topped with caramelized onions, fried garlic, mint oil, and creamy kashk (whey) sauce.
Sauteed eggplants blend with yougart , topped with caramelized onion, fried garlic ,and mint oil
Cooked grape leaves stuffed with lentils, split peas, rice, and fresh herbs. Served with a side of maust' mousier for dipping.
A perfect combination of carrots, leeks, garlic, onions, celery, and lentils slowly cooked in a rich chicken broth with spices.
Char-broiled baby spring lamb chops (bone-in). Served with steamed white rice and a grilled tomato.
Tender chunks of boneless lamb tenderloin marinated and char-broiled. Served with steamed white rice and grilled tomato.
Tender chunks of boneless lamb tenderloin marinated and char-broiled with bell peppers, tomatoes, and onions. Served with steamed white rice.
12 ounces of tender filet mignon, marinated and cut into chunks and char-broiled with bell peppers, tomatoes, and onions. Served with steamed white rice.
Two juicy strips of seasoned ground beef. Served with steamed white rice topped a grilled tomato.
Char-broiled marinated flattened strips of filet mignon. Served with steamed white rice and a grilled tomato.
One char-broiled filet mignon barg and one skewer of the juicy beef koobideh. Served with steamed white rice and a grilled tomato.
One skewer of beef koobideh and one skewer of chicken koobideh. Served with steamed white rice and a grilled tomato.
The most tender chunks of center cut filet mignon char-broiled to perfection and served with steamed white rice and a grilled tomato.
A meal for a king naderi. Served with one skewer of koobideh and steamed white rice and a tomato.
Char-broiled juicy chunks of marinated boneless chicken. Served with steamed white rice and a grilled tomato.
Juicy chunks of marinated chicken breast char-broiled with bell peppers, onions, and tomatoes. Served with steamed white rice.
A marinated cornish hen, chopped up, and char-broiled. Served with steamed white rice and a grilled tomato.
Two juicy strips of seasoned ground chicken breast. Served with steamed white rice and a grilled tomato.
Char-broiled marinated chicken tenders. Served with steamed white rice and a grilled tomato.
Char-broiled flattened strips of marinated chicken breast. Served with steamed white rice and a grilled tomato.
One chicken barg with one skewer of chicken koobideh. Served with steamed white rice and a grilled tomato.
Filet mignon barg, boneless chicken, and white fish or salmon seasonal up on availability. Served with white rice, garden salad, and a grilled tomato.
Filet mignon shish kabob, chicken shish kabob, and one skewer of beef koobideh. Served with white rice, garden salad, and a grilled tomato.
Filet mignon barg, boneless chicken, and lamb chops. Served with white rice, garden salad, and a grilled tomato.
Boneless lamb, boneless chicken, and salmon. Served with white rice, garden salad, and a grilled tomato.
Filet mignon barg, boneless lamb, and salmon. Served with white rice, garden salad, and a grilled tomato.
Char-broiled fresh filet of salmon lightly seasoned with salt and pepper. Served with sabzi polo and garden salad.
Char-broiled marinated jumbo tiger shrimp. Served with garden salad and steamed white rice.
Vegetarian. Steamed white rice mixed with sour cherries (may contain cherry pits).
Steamed rice mixed with seasonings, tomato sauce, string beans, a pinch of cinnamon, and diced filet mignon.
Vegetarian. Steamed white rice mixed with barberries.
Vegetarian. Steamed rice mixed with lima beans and fresh dill.
Vegetarian. Steamed white rice mixed with lentils, raisins, and dates.
Vegetarian. Steamed white rice mixed with cilantro, green onions, parsley, and fresh garlic.
ONE SKEWER OF SEASONED GROUND BEEF
ONE SKWER OF SEASONED GROUND CHICKEN
Vegetarian. A rich slow-cooked puree of walnuts and pomegranate sauce. Served with steamed white rice.
Vegetarian. Sauteed eggplants blended with yogurt. Topped with caramelized onions, fried garlic, and mint oil.
Vegetarian. Char-broiled bell pepper onions, and mushrooms.
A smooth puree of tahini, garbanzo beans, fresh lemon juice, garlic, and olive oil.
Creamy plain yogurt.
Plain yogurt mixed with dried mint and cucumbers.
Plain yogurt mixed with pickled shallots.
Sliced aged cucumbers in a vinegar brine.
Pickled vegetables aged in vinegar and spices.
Steamed rice mixed with lima beans and fresh dill. Served with a side of boiled lamb shank.
Steamed rice mixed with seasonings, tomato sauce, string beans, a pinch of cinnamon, and diced filet mignon. Served with a juicy skewer of beef koobideh.
Steamed white rice mixed with sour cherries (may contain pits). Served with a side of seasoned slow-boiled chicken.
Steamed white rice mixed with barberries. Served with a side of seasoned slow-boiled chicken.
Steamed white rice mixed with lentils, raisins, and dates. Served with a side of seasoned slow-boiled chicken.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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