International Cuisine - Pacific Grove, CA

Served with homemade marinara. Vegetarian.

Vegetarian.

Crispy fried potatoes topped with feta cheese and Greek oregano-garlic sauce. Vegetarian.

Pan grilled served with lemon parsley aioli.

Vegetarian.

Served with mango sauce.

Roasted eggplant, garlic, lemon, olive oil, Greek yogurt and tahini sesame paste served with pita. Vegetarian.

Light and crispy fried chicken drizzled with a spicy Buffalo and garlic aioli.

Hummus, falafel, dolmas, baba ganouch and homemade pita bread. Vegetarian.

Homemade hummus, topped with seasoned ground beef and served with homemade pita bread.

Our award-winning clam chowder made from fresh tender clams, sauteed onions, potatoes in a savory cream sauce.

Topped with feta cheese and jumbo Greek olives and served with homemade pita. Vegetarian.

Topped with feta cheese, olives, chicken and served with homemade pita.

Our delicious falafel nuggets over Greek salad, served with homemade pita. Vegetarian.

Halal. Crisp greens topped with gyros meat, olives and feta cheese. Served with homemade pita.

Crisp romaine, Parmesan in our homemade anchovy Caesar dressing. Vegetarian.

Topped with tender grilled chicken and Parmesan cheese.

Grilled king salmon fillet over Greek feta salad.

Halal. Seasoned lamb and beef with tzatziki sauce on pita. Served with fries.

Tender chicken marinated in Lebanese spices in a sesame tahini sauce.

Middle Eastern specialty, served with fries.

served with fries

Angus beef with cheddar cheese. Served with fries.

Angus beef topped with Swiss Cheese, served with Fries.

Angus beef with Gorgonzola cheese, caramelized onions. Served with fries.

Premium pepperoni, mozzarella and San Marzano tomato sauce.

Pepperoni, sausage, Canadian bacon, mushrooms and olives.

Ham and pineapple and mozzarella.

Pepperoni, homemade Italian sausage and Canadian bacon.

Homemade sausage, tomato sauce, artichokes, mushrooms, onions and fresh garlic.

White garlic sauce, mozzarella, cilantro and grilled chicken in a spicy Buffalo sauce.

Grilled chicken, artichokes, sun-dried tomatoes, feta and garlic.

Chicken, BBQ sauce, red onions, ham and pineapple.

Chicken, tomatoes, onion, mushroom and garlic sauce.

Grilled chicken, pesto sauce, feta, white garlic sauce and marinated artichoke hearts.

San Marzano tomato sauce and mozzarella cheese.

White garlic sauce, mozzarella, New York-style ricotta and Parmesan.

Creamy pesto sauce, tomatoes, onion, artichokes, broccoli and zucchini.

Feta cheese, olives, tomatoes, artichokes, bell pepper and garlic.

Pesto, feta, marinated artichokes, garlic and tomatoes.

Choose up to 4 toppings. Add toppings for an additional charge.

Tender chicken breast, mushrooms sauteed in a white wine butter sauce topped with caramelized onions. Served with mashed potatoes and veggies.

Prawns, grilled chicken, homemade sausage, red peppers and onions in a spicy garlic infused broth served over pasta.

Made with our classic tomato meat sauce and 3 Italian cheeses.

Grilled tender chicken breast served over pasta with fresh pesto and mozzarella.

Tender chicken breast medallions sauteed in a garlic infused olive oil tomato cream sauce, sun-dried tomatoes and served over pasta.

Our classic tomato meat sauce served over pasta topped with mozzarella.

Jumbo ravioli filled with 4 Italian cheese topped with marinara sauce.

Our delicious homemade San Marsano marinara sauce over linguini topped with Parmesan. Vegetarian.

Combination of gyros meat, chicken kabob, dolmas, hummus, rice and Greek salad and pita.

Halal. Lamb and beef seasoned with zesty spices served over rice with Greek feta salad.

2 skewers of marinated tender chicken over rice and served with Greek feta salad.

Greek salad, stuffed grape leaves, hummus, falafel nuggets, olives, saffron rice and pita.

Halal. Cooked with tender steak meat in a flavorful mushroom sauce and served with mashed potatoes.

3 soft corn tortilla tacos, sauteed flaky white fish, cilantro, tomatoes and onions served with an herb aioli sauce. Gluten-free.

Lightly beer battered fresh codfish served with tartar sauce and french fries.

Tender chicken marinated in Lebanese spices over saffron rice, topped with tahini sesame sauce, served with hummus, homemade pita and Mediterranean salad.

Jumbo ravioli stuffed with crab and shrimp in a tomato cream sauce.

Pan-seared calamari steak in a white wine caper sauce served with rice and veggies.

Prawns, fresh fish, calamari, tomatoes and capers in a chardonnay cream sauce.

Grilled herb-crusted king salmon fillet served with rice and veggies. Gluten-free.

Grilled salmon fillet served with 2 jumbo prawn skewer in our delicious Chardonnay caper sauce over roasted garlic, mashed potatoes and veggies. Gluten-free.

Perfectly seasoned grilled fillet topped with a chardonnay caper cream sauce, rice and veggies. Gluten-free.

Grilled Parmesan salmon fillet topped with our famous lemon caper sauce served with saffron rice and veggies. Gluten-free.

Linguini in a sauteed gulf wine prawns, tomatoes, garlic and basil sauce topped with Parmesan.

Fresh fish, black mussels, prawns, calamari, in a rich seafood tomato broth with garlic bread. Make it gluten-free upon request.

Crispy layer of filo dough filled with walnuts and cinnamon in a honey syrup.

The ultimate chocolate experience.

A delicious combination of mango and raspberry swirled into a creamy yet light cheesecake.

Delicious pudding made with Italian mascarpone and roasted pistachios.