Eggs over easy, tomato jalapeño sauce, rice, beans, and tortillas.
Crispy corn tortillas sautéed in salsa verde, eggs sunny side up, jack cheese, sour cream. Served with pico de gallo and black beans.
Served with rice, beans, and tortillas.
Eggs, cheese, beans, guacamole, and chicken.
Eggs, spinach, mushrooms, onion, cheese, guacamole, and sour cream.
Made with fresh avocados every day.
Zucchini squash flowers, jack cheese, herbs, crema, pico de gallo.
White fish, fresh lime juice, jalapeños, cucumber, tomatoes, and onions.
Guacamole, jalapeňos, onions, tomatoes, red sauce, black beans, cheese, and sour cream.
Three chicken or cochinita pibil taquitos, guacamole, sour cream.
Made with fresh herbs and no animal products.
Tomato puréed, herbs, spices, and no animal products.
Veggies, rice, a sidebar of limes, cilantro, onions, and jalapeños.
Organic greens, red onions, baby heirloom tomatoes.
Chicken, avocado, tomatoes, cheese, lime cilantro dressing.
Avocados, tomatoes, lime cilantro marinated chicken.
Grilled chicken, black beans, cheese, corn, bell peppers, tomatoes, tortilla strips, chipotle dressing.
Served with fresh guacamole and sour cream.
Mole negro made from scratch, guacamole, and sour cream.
Served with guacamole.
Beans, jack and cheddar cheese, tomatoes, guacamole, and sour cream.
Beans, jack and cheddar cheese, tomatoes, guacamole, and sour cream.
Beans, jack and cheddar cheese, tomatoes, guacamole, and sour cream.
Grilled chicken, bell peppers, and onions.
Beans, rice, and add what you like.
Black beans, avocado, jack cheese, and pico de gallo.
Batter fried white fish, oaxacan slaw, avocado, creamy chipotle, rice.
Chicken machaca, rice, beans, sauce, guacamole, and sour cream, onions.
Veggie wild rice with zucchini, squash sautéed in pesto sauce.
Chopped steak, guacamole, cheese, lettuce, black beans, and pico de gallo.
Avocado, pickled cabbage, tomatillo salsa.
Guacamole, grilled bell peppers, and onions, rice and black beans.
Two black bean tacos, served with organic greens and rice.
With rice and an organic baby mixed green salad.
Spinach, mushrooms, tomatoes, cheese, guacamole, rice, beans, tomatillo sauce.
Two enchiladas suiza served with avocado, pico de gallo, black beans, and rice.
Crispy taco, an enchilada, pico de gallo, and rice.
Three white cheese enchiladas, tomato epazote sauce, avocado, crema, and pico de gallo.
Chicken grilled with peppers and onions served with rice, beans, guacamole, sour cream, and tortillas.
Grilled steak, enchilada queso in tomatillo sauce, Chile relleno, guacamole, sour cream, and tortillas.
Tender marinated pork, tomatillo salsa, rice, beans, guacamole, sour cream, and tortillas.
Chicken, bell peppers and onions sautéed in tomato jalapeño sauce, cheese, avocado, sour cream, and tortillas.
Grilled chicken in mole negro, cotija cheese, rice, black beans, pico de gallo, sour cream, and tortillas.
Steak, shrimp, chicken, relleno, and guajillo chili sauce slow cooked in a sizzling molcajete, served with rice, beans, and tortillas.
Oven roasted achiote marinated pork slow cooked in banana leaves, served with pickled radish and tortillas.
Grilled salmon, red peppers, zucchini, and squash, served with a spinach salad.
Two chicken taquitos, rice, and beans.
Served with rice and beans.
With side of Spanish rice.
With rice and beans.
With rice and beans.
Made daily with fresh seasonal fruits.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.