SPARKLING NATURAL MINERAL WATER (750 ML)
Grilled chicken (only) with homemade teriyaki sauce.
Lightly salted steamed Japanese soybeans.
Sauteed edamame with garlic butter soy sauce and chili powder. Spicy.
Ground pork and vegetable wrapped in wonton skin.
Lightly battered deep fried 5 pieces shrimp.
A variety of vegetables deep fried to golden brown. Vegetarian.
Cream cheese and mixed crab wrapped with wonton skin, deep fried to golden brown.
Deep fried 2 pieces shrimp and vegetable.
Deep fried calamari with Angle sauce.
Juicy gourmet short ribs steak with homemade sauce.
Delicately fried tofu with bonito flake and tempura sauce.
Fried soft shell crab, served with ponzu sauce.
Green mussels baked in mayo sauce, masago, green onion served with eel sauce.
Baked scallop with mushroom ,topped with masago, green onion and avocado.
Seasonal. Salty Japanese peppers with bonito flakes.
A chunk of a variety of fish over a green salad with Mama Yuzu sashimi dressing.
Fresh mixed greens with homemade miso sesame dressing.
Sliced cucumber marinated with sweet vinegar topped with seaweed salad.
Sunomono. Served with sweet cucumber marinated vinegar.
Cold tofu over green salad served with homemade sesame dressing.
Baked salmon skin on top of spring mix with Mama Yuzu sashimi dressing.
Sliced diced tuna over green salad, served with Mama Yuzu sashimi dressing.
Sliced cucumber marinated with sweet vinegar topped with Octopus salad.
Sea urchin. Seasonal.
Hamachi sushi topped with jalapeno,cilantro,sliced garlic , served with salty yuzu sauce
Amaebi.
Hotate.
Amber jack sushi served with pickle wasabi
2 pcs of Toro Nigiri
FRESH BLUE FIN TUNA
Halibut Fin
Bafun Uni from Hokkaido,Japan
Maguro.
Hamachi.
Sake.
Shiro maguro.
Unagi.
Tamago.
Ikura.
Masago.
Tako
Saba.
Inari.
Ika.
Ebi.
FRESH BLUE FIN Tuna sushi.
FATTY FRESH TUNA (TORO)
Tai Nigiri
5 pcs of tuna
5 pcs of yellowtail
5 pcs of salmon
5 pcs of albacore served with ponzu sauce
5 pcs of grilled eel( unagi ) served eel sauce side with seaweed salad
5 pcs of seared tuna served with ponzu sauce and green onion
5 pcs of japanese octopus served with sea salt
15 PCS OF CHEF CHOICE'S FRESH FISH ( TUNA,SALMON,YELLOW TAIL,ALBACORE,HALIBUT,KAMPACHI,KURODAI,SABA,BLUE FIN, IKURA,ETC)
5 pcs of fresh blue fin tuna served with pickle wasabi
5 pcs of fresh halibut served with yuzukosho, yuzu sauce,seasalt
4 PCS OF FATTY TUNA (TORO) SERVED WITH PICKLE WASABI
6 pcs chef choice of halibut,kampachi,kurodai
5 pcs of fresh red snapper served with ponzu sauce
5 pcs japanese mackeral served with ponzu sauce and green onion
Spicy.
Tekka.
Vegetarian.
Kappa.
Spider roll.
Vegetarian.
Fresh Blue Fin Tuna over sushi rice come with miso soup and salad
Uni ,ikura , jumbo scallop over sushi rice ,served with miso soup & salad
Salmon sushi topped with avocado served with spicy karashi sauce, masago and green onion.
Tuna sushi topped with avocado served with spicy karashi sauce, masago and green onion.
Assorted Premium sashimi ( included toro,uni,ikura etc) over sushi rice
Seared albacore with fried onion, served with ponzu karachi sauce.
Sliced albacore, jalapeno and sliced red onion served with ponzu karachi sauce.
Sliced octopus, jalapeno, cilantro and fresh garlic served with salty yuzu sauce.
Sliced yellowtail, jalapeno, cilantro and fresh garlic served with salty yuzu sauce.
Sliced Scottish salmon over with red onion, black pepper, green onion served ponzu sauce and grape seed oil.
Spicy tuna and avocado over the deep fried sushi rice served with sweet and spicy sauce.
Spicy tuna and avocado top of fried wonton skin served with sweet and spicy sauce.
Baked fresh water eel over sushi rice. Served with miso soup and a small salad.
Assorted sashimi over the bowl of sushi rice. Served with miso soup and a small salad.
Fresh salmon over the bowl of sushi rice, topped with Ikura. Served with miso soup and a small salad.
Spicy tuna over the bowl of sushi rice. Served with miso soup and a small salad. Spicy.
8 pieces of sushi. Served with miso soup and a small salad.
6 pieces of sushi with California or spicy tuna roll. Served with miso soup and a small salad.
Baked yellowtail collar, sided of salad served with ponzu sauce,come with miso soup & rice
2 h/r of baked mixed blue crab ,green onion on soy paper ,served with spicy mayo
Baked salmon collar, sided of salad served with ponzu sauce,come with miso soup & rice
12 PCS OF PREMIUM SUSHI ( CHEF CHOICE)
Spicy tuna, cucumber wrapped with albacore and served with karashi sauce.
Salmon, albacore, tuna, cream cheese, avocado and crab salad then tempura served with homemade sweet and spicy sauce.
Stuffed jalapeno with spicy tuna and cream cheese, served with eel sauce and chilli oil topped with masago and green onion.
Spicy tuna and avocado over tempura eggplant served with ponzu, sweet and spicy sauce.
Salmon, tuna, albacore and avocado wrapped with cucumber served with karashi sauce and green onion.
Spicy tuna,Crab salad , pickle radish and avocado wrapped with cucumber served spicy karashi sauce and green onion.
Tempura fresh jalapeno stuffed with fresh water eel and cream cheese served with sweet and spicy sauce.
Tempura sweet Japanese pepper, masago and shrimp sushi served with sweet and spicy Goma sauce. Seasonal.
Crab salad, cream cheese, cooked shrimp and fresh jalapeno tempura served with house eel sauce.
Spicy tuna and cucumber inside, topped with salmon, green onion, served with spicy sesame dressing.
Shrimp tempura and crab salad inside, topped with avocado, served with spicy mayo, eel sauce, and sweet mayo.
Spicy tuna and cucumber inside, topped with avocado, served with sweet and spicy sauce.
Spicy crunchy shrimp. Shrimp tempura, cucumber and avocado, topped with spicy crab salad and tempura flakes served with sweet and spicy sauce.
Crab salad, eel and avocado, topped with butterfly shrimp served with eel sauce.
Freshwater eel, crab salad and avocado, topped with seared albacore, tempura flakes, masago, green onion, served with spicy mayo and eel sauce.
Shrimp tempura and spicy tuna inside, topped with albacore, masago, green onion and avocado served with angle sauce.
Shrimp tempura and crab salad inside, topped with salmon, green onion and fried garlic.
Shrimp tempura and spicy tuna inside, topped with fresh water eel and avocado served eel sauce.
Shrimp tempura and crab salad inside wrapped with soy paper, topped with albacore, masago, green onion and avocado, served with karashi sauce.
Shrimp tempura and spicy crab salad wrapped with soy paper, topped with salmon, tuna, avocado, green onion and spicy crab salad, served with sweet and spicy sauce.
Shrimp tempura and cucumber, topped with spicy tuna and green onion, served with fire sauce.
Shrimp tempura and spicy crab salad, topped with seared albacore, jalapeno and cilantro, served with fire sauce.
Shrimp tempura and avocado inside, topped with tuna, masago and green onion, served with sweet and spicy sauce.
Shrimp tempura and crab salad inside, topped with seared tuna, green onion and fried onion, served with spicy karashi sauce.
Crab salad and avocado inside, topped with salmon, masago and green onion, baked and served with karashi sauce.
Spicy tuna and cucumber inside, topped with tempura flakes, served with eel sauce. Spicy.
Spicy tuna and cucumber inside, topped with choice of salmon, tuna, albacore and avocado.
Spicy crab salad shrimp sushi and avocado, topped with tuna, masago, green onion served with sweet and spicy sauce and Goma sauce.
Salmon, tuna, yellowtail and avocado over California roll served with bad angle sauce, green onion.
Baked langostino with spicy mayo over with California roll, served with eel sauce, topped with masago, green onion.
Spicy tuna and cucumber inside, topped with albacore, served with spicy karashi sauce, green onion and fried garlic.
Shrimp tempura and cucumber, topped with albacore, avocado, served with butter sauce and karashi sauce.
Eel and shrimp tempura inside, topped with avocado, served with ponzu sauce and butter sauce, topped green onion.
Crunchy and creamy. Shrimp tempura, cream cheese, crab salad and avocado wrapped with soy paper, topped with tempura flakes, served with eel sauce.
Shrimp tempura, avocado and cream cheese wrapped with soy paper topped with tempura flakes served with spicy mayo and eel sauce.
Salmon, tuna, and albacore wrapped with soy paper, topped with sliced lemon and jalapeno served with fire sauce.
Shrimp tempura and crab salad topped with seared butterfly shrimp served with spicy mayo and eel sauce, topped with masago and green onion.
Baked scallop with mayo over California roll served with eel sauce topped with green onion.
California roll topped with baked eel and avocado served with sweet sauce.
Spicy tuna and cucumber, topped with sliced lemon, green onion and seared salmon, served with spicy mayo and eel sauce.
Shrimp tempura, jalapeno and pickle cucumber topped albacore, served with sweet ponzu sauce, chilli oil, fried onion and green onion.
Shishito pepper and cucumber topped with fresh yellowtail served salty yuzu sauce and green onion.
Baked white fish with spicy mayo, crunch and pickle radish , topped with avocado, masago & green onion, served with sweeth & spicy ponzu sauce
Bakka Salmon, Hamachi and Cucumber, topped with Toro & Uni, served with truffle ponzu sauce
Grilled chicken with teriyaki sauce. Served with miso soup and rice.
Beef with brown onion, bamboo, sweet corn,shoyu umami black garlic clear broth and noodle
Stewed sliced beef & brown onions with Homemade teriyaki sauce over white rice served with steamed vegetables and Poached Egg . **Served with Miso Soup**
Roasted Pork Belly or Grilled Chicken or Tofu ,bamboo shoots,sweet corn,green onion and nori with clear umami Yuzu broth and ramen noodle
Chashu, flavored egg , bamboo , sweet corn,Nori,,umami black garlic tonkotsu broth and noodle .
Baby back ribs, chashu, bamboo, sweet corn ,flavored egg, nori ,umami garlic tonkotsu broth and noodle
Shrimp tempura in Japanese noodle soup.
Sliced fish ball in Japanese noodle soup.
Grilled salmon with teriyaki sauce. Served with miso soup and rice.
Grilled sliced marinated short ribs. Served with miso soup and rice.
Must be 21 to purchase.
Light and smooth, size 180ml. Must be 21 to purchase.
Dry and smooth, size 180ml. Must be 21 to purchase.
Non-filtered silky mild. Must be 21 to purchase.
Sweet aroma of rose and mandarin orange, mild. Size 300ml. Must be 21 to purchase.
Dry and silky smooth. Size 300ml. Must be 21 to purchase.
Dry, smooth, fruity and clean. 300ml. Must be 21 to purchase.
Refreshing, fruity and unique sweet aroma. Size 300ml. Must be 21 to purchase.
Smooth, semi-dry and sweet aroma. Must be 21 to purchase.
Size 750ml. Must be 21 to purchase.
fruity and dry with fine bubbles and a crisp finish 750 ml
ripe fruits, aromatic apples and peaches with minerality 750 ml
crisp, with some herbaceousness over grapefruit flavors 750 ml
lemon, green apples, kumquat, and honeydew melon flavors 750 ml
fresh fruit, currants and floral notes with a zest of lemon, minerality and a touch of salt 750 ml
cranberry and red currant flavors with hints of pepper 750 ml
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Hours of Service:
Friday: 10:00AM - 03:00PM, 03:30PM - 10:00PM
Monday: Closed
Sunday: 11:00AM - 10:00PM
Tuesday: 10:30AM - 03:00PM, 03:30PM - 10:00PM
Saturday: 11:00AM - 10:00PM
Thursday: 10:30AM - 03:00PM, 03:30PM - 10:00PM
Wednesday: 10:30AM - 03:00PM, 03:30PM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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