Assortment of bruschetta
Slices of smoked mozzarella broiled and topped with sautéed shitake mushrooms
Warm clams, mussels, shrimps and calamari with extra virgin olive oil and lemon
Fresh spinach sautéed with garlic, olive oil and a touch of chili peppers
Classic Caesar salad topped with homemade croutons
Grilled shrimps served with mixed greens and garlic in an olive oil and lemon dressing
Sliced cantaloupe over Prosciutto di Parma
Buffalo mozzarella with fresh sliced tomatoes and basil
Fresh sliced artichoke hearts and parmesan cheese
Fettuccine pasta with green peas, mushrooms, pancetta in a light creamy sauce
Linguine pasta with calamari in a fresh chopped tomato sauce, garlic and jalapeños
penne pasta with fresh chopped tomatoes, basil eggplant, red and yellow bell peppers and garlic in a spicy tomato sauce
Flat noodles with pancetta and radicchio in a light creamy sauce
Penne pasta in a creamy tomato sauce and a touch of vodka
Linguine pasta with basil, minced pine nuts and garlic
Linguine pasta with clams, shrimps, mussels, calamari, garlic, parsley and a touch of red chili peppers with a choice of red tomato sauce or a white wine sauce
Large tubular pasta with gorgonzola cheese cream sauce
Flat noodles with delicate ground veal and tomato sauce
Penne pasta with lots of garlic in a spicy tomato sauce
Tomato sauce, mozzarella, baby artichokes and black olives
Mozzarella and sliced smoked salmon topped with fresh arugula
tomato sauce, mozzarella, red and yellow bell peppers, onions and basil
Tomato sauce, mushrooms, mozzarella and prosciutto
a blend of mozzarella, fontina, gorgonzola and parmesan cheeses
Chopped tomatoes, mozzarella, eggplants, garlic and basil
Risotto with butternut squash and Asiago cheese
Risotto with pancetta and radicchio
Risotto with mixed wild mushrooms
Ask your waiter for details
Veal or chicken topped with artichokes in a light creamy sauce
Veal or chicken topped with eggplants, mozzarella cheese and tomatoes in a marinara sauce
Medallions of veal or chicken sautéed with white wine, lemon and butter
Medallions of veal or chicken sautéed with mushroom sauce
Pounded and breaded, pan fried veal or chicken
Filet mignon in a white truffle cream sauce
Filet megnon topped with mushrooms sautéed in a port wine sauce with leeks
Filet mignon topped with melted gorgonzola cheese
Mussels and clams in a red Mediterranean broth
Four cheese ravioli and grounded Italian sausage in a savory chicken broth
Minestrone soup
warm clams, mussels, shrimps and calamari dressed with extra virgin olive oil and lemon
Fresh spinch sautéed with garlic, olive oil and red chili peppers
Italian cured ham topped with Cantaloupe
Buffalo mozzarella cheese with fresh sliced tomatoes and basil
Fresh sliced tomatoes, prosciutto, mozzarella topped with arugula
Mixed greens topped with grilled shrimps in a lemon vinagrette dressing
Cantaloupe melon, prosciutto, buffalo mozzarella and tomatoes
Topped with shaved parmesan cheese and sliced tomatoes
Topped with homemade croutons
House mixed green salad with shaved carrots and sliced tomatoes
Sliced Parma Prosciutto with fresh mozzarella and breaded eggplants
Grilled chicken breast with marinated bell peppers and provolone cheese
Italian sausage with mozzarella, bell peppers in a marinara sauce
Penne pasta with fresh chopped tomatoes, basil, eggplants, red and yellow bell peppers and garlic in a spicy tomato sauce
Linguine pasta with basil, minced pine nuts and garlic
Penne pasta with lots of garlic in a spicy tomato sauce
Flat noodles with delicate ground veal and tomato sauce
Large tubular pasta with a creamy gorgonzola cheese sauce
Penne pasta with basil and tomato sauce
Linguine pasta with shrimps and garlic in a fresh tomato and basil sauce
Tomato Sauce, mozzarella and basil
Fish of the day
Pounded, breaded, pan fried veal or chicken
boneless, skinless and pounded grilled breast of chicken
Medallions of veal or chicken sautéed with white wine, lemon and butter
Mussels and clams in a red Mediterranean broth
Minestrone soup
Soup of the day
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Hours of Service:
Friday: 11:30am - 2:30pm
Friday: 5:00pm - 10:00pm
Monday: closed
Sunday: 5:00pm - 9:00pm
Tuesday: 11:30am - 2:30pm
Tuesday: 5:00pm - 9:30pm
Saturday: 5:00pm - 10:00pm
Thursday: 11:30am - 2:30pm
Thursday: 5:00pm - 9:30pm
Wednesday: 11:30am - 2:30pm
Wednesday: 5:00pm - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
