Tripel, The - Playa del Rey, CA

orange blossom honey and clotted cream

beer braised fennel, capers, white anchovies

marinated cioppolini onions, grated egg, seeded crunch, champagne vinaigrette

treviso, poached egg, apricot

radishes, sugar snap peas and warm bacon vinaigrette

grilled brebirousse d’argental & gruyère on brioche

romesco sauce & creamy green goddess, dried citrus zest

crème fraîche, trout roe, pickled kohlrabi, seedy cheese twists

salt cod, spring onion puree, espelette pepper, bread crumbs, botarga

serrano pesto broth with cashews, grilled bread

heirloom carrots, leeks, kale, potato latka, fenugreek, gremolata

balsamic onion rings, spicy greens

aged beef, caramelized onion, poppy seed slaw, aged cheddar

seeded bun, honey-yogurt-harissa sauce, cucumber salad, shaved red onion

duck confit, pork, and aged beef, onion brioche bun, truffle pecorino, arugula, house made apricot jam

sourdough, cambozola blue-brie, house pickles, stout mustard

spicy tartar sauce, bitter greens, cider vinegar tomatoes

w/ horseradish honey mustard & spiced aioli

w/ horseradish honey mustard & spiced aioli

coconut gelato, toasted marshmallow

chocolate cookie crust, chantilly cream

with nutella & vanilla marinated strawberries