Nikos halo halo - Poway, CA

Tamarind soup with slices of fried pork belly simmered in tomatoes, onions, green beans, eggplant, serrano peppers, and bok choy.

A thin noodle dish with pure shrimp sauce topped with crushed chicharron, chopped hard-boiled eggs, fried garlic, and green onions. Served with a slice of lemon. Our specialty.

A thin noodle dish with pure shrimp sauce topped with crushed chicharron, chopped hard-boiled eggs, fried garlic, green onions, and topped with crispy pork belly. Served with a slice of lemon. Our specialty.

Sauteed rice noodles with garlic, onions, carrots, green beans, celery, and cabbage. Your choice of protein.

Stir-fried egg noodles sauteed with garlic, onions, carrots, green beans, celery, and cabbage. Your choice of protein.

A combination of beef tapa, tocino, and longanisa. Served with rice, and 1 fried egg.

Slices of thin tender marinated fried beef, served with rice and fried egg.

Marinated sweet, and garlicky chicken. Served with rice, and egg.

Sweet cured pork, served with rice and egg.

Pork sweet sausage, served with rice and egg.

Slices of fried spam. Served with rice and egg.

Crispy pork tossed with red onions, lemon, crushed chili peppers, and green onions.

Crispy fried pork tossed in shrimp paste, topped with mangoes, tomatoes, red, and green onions.

Marinated pork belly fried to perfection.

Fried tofu and crispy pork belly. Served with house dipping sauce.

Large size. Deep-fried pork hock until crispy while the meat stays soft, and moist. Served with house dipping sauce.

A stew with rich peanut sauce, with tender beef slices mixed with eggplant, onions, green beans, and bok choy. Served with bagoong (shrimp paste) on the side. No oxtail, and no tripe included.

Tender thin slices of beef cooked with soy sauce, lemon, and mixed with caramelized onions.

Boneless chicken chunks simmered in onions, garlic, bay leaf, ground pepper, vinegar, and soy sauce.

Spicy pork stew simmered in coconut milk and shrimp paste with red chili flakes, and green and green peppers.

Spicy pork stew simmered in coconut milk and shrimp paste with red chili flakes, and green, and green peppers. Served with a side of diced crispy pork belly.

"Chocolate Meat" Savory stew made of bite-size pork, pork belly, and pig ears simmered in pork blood and vinegar. Sauteed in onions, garlic, and green peppers.

"Chocolate Meat" Savory stew made of bite-size pork, pork belly, and pig ears simmered in pork blood and vinegar. Sauteed in onions, garlic, and green peppers. Served with a side of crispy pork belly.

5 pieces of crispy beef lumpia, served sweet chili sauce.

Grounded fish rolled into a ball, deep-fried, and served with sweet, and sour sauce.

Grounded shrimp rolled into a ball, deep-fried, and served with sweet, and sour sauce.

5 pieces of crispy mixed vegetable eggroll served with sweet chili sauce.

5 pieces of crispy chicken eggroll, served with sweet chili sauce.

8 pieces of golden fried dumplings made with pork and shrimp. Served with sweet and sour sauce.

Fried crispy tofu, served with house special sauce.

Side of white rice.

Java rice cooked with garlic, butter, and turmeric.