Lychee, strawberry black tea with strawberry bits, and lychee coconut jelly.
Peach, strawberry black tea with strawberry bits, and chia seeds.
Black tea with mango and passion fruit coconut jelly.
Wok seared cubed filet mignon, onions, and bell peppers. Served with steam rice, mixed greens tossed with balsamic vinaigrette dressing and fish sauce.
Com Suon Bo - Rice w/ Grilled Short Ribs - It's BACK!
Grilled chicken, pork, shrimps, and egg. Served with steam rice, mixed greens tossed with balsamic vinaigrette dressing and fish sauce.
Grilled Pork. Served with steam rice mixed greens tossed with balsamic vinaigrette dressing and fish sauce.
Grilled ribeye. Served with steam rice mixed greens tossed with balsamic vinaigrette dressing and fish sauce.
Grilled Chicken. Served with steam rice mixed greens tossed with balsamic vinaigrette dressing and fish sauce.
Shrimp fried rice.
House special fried rice with pork, chicken, and shrimp.
Vietnamese Iced espresso coffee.
Vietnamese Iced espresso coffee with condensed milk.
Jasmine tea.
Fresh squeezed lemonade.
Fresh squeezed lemonade with sparkling water.
Thai iced tea.
Thit Nguoi, Cha, and Pate. Cured pork belly cold cut, pork roll, and pate. Pho hue oi’s banh mi sandwiches are made using a freshly baked French baguette with mayonnaise spread, cilantro, cucumber, and pickled carrots or Daikon
Grilled ribeye. Pho hue oi’s banh mi sandwiches are made using a freshly baked French baguette with mayonnaise spread, cilantro, cucumber, and pickled carrots or Daikon.
Cured pork belly cold cut and Pate. Pho hue oi’s banh mi sandwiches are made using a freshly baked French baguette with mayonnaise spread, cilantro, cucumber, and pickled carrots or Daikon.
Grilled chicken. Pho hue oi’s banh mi sandwiches are made using a freshly baked French baguette with mayonnaise spread, cilantro, cucumber, and pickled carrots or Daikon.
Grilled Pork. Pho hue oi’s banh mi sandwiches are made using a freshly baked French baguette with mayonnaise spread, cilantro, cucumber, and pickled carrots or Daikon.
Traditional soup with beef tender shank, pork hock, pork meatballs, and cooked blood pudding in a rich broth. Served with Vietnamese, fresh vermicelli, lettuce, bean sprouts, chopped cucumbers, cilantro, and mint leaves. Topped with ground roasted peanuts. Served with house fish sauce.
Egg rolls. Served with fresh vermicelli, lettuce, bean sprouts, chopped cucumbers, cilantro, and mint leaves. Topped with ground roasted peanuts. Served with fish sauce.
Grilled pork, shrimp, and egg rolls. Served with fresh vermicelli, lettuce, bean sprouts, chopped cucumbers, cilantro, and mint leaves. Topped with ground roasted peanuts. Served with fish sauce.
Garlic noodles with grilled jumbo shrimp
Hue Oi dry egg noodles with grilled pork and shrimp topped with bean sprouts, lettuce, pork rinds & scallions
Grilled chicken. Served with fresh vermicelli, lettuce, bean sprouts, chopped cucumbers, cilantro, and mint leaves. Topped with ground roasted peanuts. Served with fish sauce.
Grilled Pork. Served with fresh vermicelli, lettuce, bean sprouts, chopped cucumbers, cilantro, and mint leaves. Topped with ground roasted peanuts. Served with fish sauce.
Grilled ribeye. Served with fresh vermicelli, lettuce, bean sprouts, chopped cucumbers, cilantro, and mint leaves. Topped with ground roasted peanuts. Served with fish sauce.
Grilled Shrimp. Served with fresh vermicelli, lettuce, bean sprouts, chopped cucumbers, cilantro, and mint leaves. Topped with ground roasted peanuts. Served with fish sauce.
Garlic noodles with wok seared cubed filet mignon
Spring rolls. Steamed pork and shrimp, vermicelli, lettuce, and mint leaves wrapped in rice paper. Served with hoisin peanut sauce.
Egg rolls. Crispy rolls filled with ground pork, shrimp, onions, carrots, and glass vermicelli. Served with lettuce, mint leaves, and fish sauce.
Rocket shrimp egg rolls. Six pieces. Crispy rolls filled with marinated whole shrimp and green onions with special sauce.
Twelve pieces. Steamed rice cakes topped with ground shrimp, green onions, fried shallot, and fried pork skin pork rinds.
Six pieces. Deep fried chicken wings marinated with fish sauce, ground red pepper, and garlic.
Summer rolls. Grilled pork, vermicelli, lettuce, bean sprouts, pickled carrots, and mint leaves wrapped in rice paper. Served with fish sauce.
Mixed greens tossed with balsamic vinaigrette dressing.
Garlic French fries.
Choose up to 3 items:.well-done brisket, tendon, flank, beef meat balls, filet mignon, USDA Certified Angus Beef
Four pieces.
7 pcs
Grilled Short Ribs
Extra FRESH Pho Rice Noodles
Special rice noodle soup combination. Sliced filet mignon steak, well-done brisket, flank and beef meatball. Beef broth served with rice noodles. Topped with white onions, green onions, and cilantro. Served with a side of bean sprouts, basil, jalapeno, and lime.
Rice Noodle soup with sliced filet mignon steak. Beef broth served with rice noodles. Topped with white onions, green onions, and cilantro. Served with a side of bean sprouts, basil, jalapeno, and lime.
P3 Pho Tai Ribeye Beef Steak - DISH!
Rice noodle soup with Free-Range Chicken. Chicken broth served with rice noodles. Topped with white onions, green onions, and cilantro. Served with a side of bean sprouts, basil, jalapeno, and lime.
Plain rice noodle soup. Beef broth served with rice noodles. Topped with white onions, green onions, and cilantro. Served with a side of bean sprouts, basil, jalapeno, and lime.
Rice noodle soup with shrimp. Chicken broth served with rice noodles. Topped with white onions, green onions, and cilantro. Served with a side of bean sprouts, basil, jalapeno, and lime.
Hours of Service:
Friday: 09:45AM - 08:00PM
Monday: 09:45AM - 08:00PM
Sunday: 09:45AM - 08:00PM
Tuesday: 09:45AM - 08:00PM
Saturday: 09:45AM - 08:00PM
Thursday: 09:45AM - 08:00PM
Wednesday: 09:45AM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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