Asya - Redwood City, CA

Deep fried chicken.

Deep fried dumpling.

Grilled marinated beef short rib.

4 pieces. Deep fried tofu with tempura sauce.

2 pieces of deep fried shrimp and vegetable.

Deep fried squid.

Deep fried tofu served with stir fried onion and bell pepper.

Shrimp in crispy wrapper with sweet sauce.

Bean noodle and vegetable in crispy wrapper with sweet chili sauce.

Grilled marinated chicken with cucumber and peanut sauce.

Chicken in garlic, soy sauce, and basil sauce.

Pan fried Asian pita bread served with curry dipping sauce.

Soybean.

Seasonal.

Ground chicken sauteed with Thai basil, bell pepper, chilli, and garlic aioli.

Meat marinated in lemongrass.

Slice beef, onion, and bell pepper.

Red curry with peanut sauce, toasted peanut, bell pepper, and sweet basil.

With basil, bell pepper, bamboo, green bean, and coconut milk.

With basil, bell pepper, bamboo, green bean, and coconut milk.

With yellow onion, potatoes, carrots, and coconut milk.

With yellow onion, potatoes, carrots, and coconut milk.

With basil, bell pepper, bamboo, and coconut milk.

With basil, bell pepper, bamboo, and coconut milk.

Green beans, bell pepper, and garlic.

Green beans, bell pepper, and garlic.

Eggplant, bell pepper, basil, garlic, and yellow onion.

Eggplant, bell pepper, basil, garlic, and yellow onion.

Cashew, green onion, bell pepper, garlic, and yellow onion.

Cashew, green onion, bell pepper, garlic, and yellow onion.

Green salad with special miso dressing.

Marinated seaweed.

Shredded green papaya, carrots, green beans, and peanuts with lemon and chilli dressing.

Ground chicken, lettuce, cilantro, lemongrass, mint, red onion, and Thai chili.

Cucumber, sweet and sour sauce, red onion, and carrot.

Stir fried rice noodles, egg, tofu, bean sprout, green onions, and ground peanuts.

Stir fried rice noodles, egg, tofu, bean sprout, green onions, and ground peanuts.

Stir fried rice flat noodles, egg, broccoli, carrot, and garlic.

Stir-fried rice flat noodles, egg, broccoli, carrot, and garlic.

Stir fried rice flat noodles, carrot, green bean, bell pepper, basil, yellow onion, and garlic.

Stir fried rice flat noodles, carrot, green bean, bell pepper, basil, yellow onion, and garlic.

Stir-fried rice flat noodles, egg, bean sprout, Thai sauce, ground chicken, and garlic.

Stir fried rice, egg, garlic, yellow onion, tomato, and green onion.

Stir-fried rice, egg, garlic, yellow onion, tomato, and green onion.

Stir-fried rice, pineapple, cashew nut, carrot, egg, yellow curry, garlic, yellow onion, tomato, raisin, and green onion.

Grilled eel and teriyaki sauce over rice. Served with salad and miso soup.

Scrambles eggs and vegetable over rice. Served with salad and miso soup.

Scrambles eggs and vegetable over rice. Served with salad and miso soup.

Scrambles eggs, chicken and vegetables over rice. Served with salad and miso soup.

Scrambles eggs, chicken and vegetables over rice. Served with salad and miso soup.

Scrambles eggs, chicken and vegetables over rice. Served with salad and miso soup.

Vegetable broth and over rice noodle.

Spicy seasoning with mushrooms, lemongrass, galangal, green onion, and cilantro.

Spicy seasoning with mushrooms, lemongrass, galangal, green onion, and cilantro.

Tom yum soup, egg noodle, bean sprout, ground chicken, and ground peanut.

Mushrooms, galangai, lemongrass, and coconut milk

Vegetables over thick noodles in broth.

Vegetables over thick noodles in broth.

Assorted vegetables over egg noodles in broth.

Assorted vegetables over egg noodles in broth.