Palm Halal Restaurant - Richmond, CA

Chicken breast marinated in lemon oregano and garlic then char broil.

Boneless chicken marinated with chef secret blend of spices then layered.

California farms lamb marinated blend of spices, grill to perfection.

Fresh seasoned grown lamb and beef grill.

Baby rack of lamb with cumin garlic rosemary cook to perfection.

Chicken kabab, Lamb kabab and Kofta kabab.

Hummus, baba ganoush, dolmeh, falafel and tabbouleh.

Serve with salad, rice, hummus and bread.

Serving plate of food.

Shawarma with tahini sauce.

Shawarma with tahini sauce.

Hummus, lettuce, tomato, pickles, tahini sauce.

Gyro with lettuce, tomatoes, pickles and taziki sauce.

Ground beef and vegies, spices.

Beef burger with soda, fries, cheese, tomato and lettuce.

Classic chickpea puree with tahini lemon and garlic.

Smoke roasted eggplant blend with garlic tahini lemon and a touch of olive oil.

Regular fries.

Lettuce, cucumber, tomatoes and parsley.

6 pieces. Fried chickpea mix with onion garlic parsley and a touch of tahini sauce.

6 pieces. Ground beef and veggies.

6 pieces. Tender grape leaf filled with rice and vegetables and fresh herbs.