1/4 lb patty, cheddar cheese, bacon, lettuce, tomato, and choice of sweet and spicy mustard sauce or sweet and earthy red relish sauce.
1/4 lb all-beef hot dog with pepper jack cheese and choice of signature sweet and spicy mustard sauce or sweet and earthy red relish sauce.
Served with egg, cheddar cheese, bacon, avocado, and tomato.
Served with cheddar cheese, ketchup, and pickles.
Served with a butter-grilled bagel with fried eggs, bacon.
Served with avocado, salt and pepper, and lime juice on toasted white, wheat, or sourdough bread and choice of three toppings.
House-made standard daily menu options chicken noodle or tomato basil.
Spring mix greens, cherry tomatoes, cucumbers, onions, feta cheese, and olives-seasoned with salt and oregano and served with olive oil dressing.
Quinoa, avocado, cherry tomatoes, bell pepper, and tangy lemon dressing on a bed of fresh kale.
Charbroiled Wagyu beef patty with pepper jack cheese, bacon, Lenoir's sweet and spicy mustard sauce, lettuce, tomato, kosher dill pickles, and grilled onions served on a brioche bun.
Charbroiled Wagyu beef patty with sharp cheddar cheese, bacon, avocado, Lenoir's sweet red relish sauce, lettuce, and tomato served on a brioche bun.
Charbroiled Wagyu Beef patty with pepper jack cheese, a generous portion of sliced smoked salmon, Lenoir's zesty dill sauce, cucumber, and lettuce on a Brioche bun.
Hundred percent plant-based veggie patty, dairy-free cheese, vegan bun, lettuce tomato, pickles, and grilled onions on a brioche bun.
Breaded salmon bites served with a side of dipping sauce.
Battered chicken bites served with a side of dipping sauce.
Popcorn shrimp served with a side of dipping sauce.
Beer-battered cod served with Lenoir's cocktail sauce and sea salt and vinegar fries.
Served with jack, cheddar, and Havarti cheeses on sourdough with tomato basil spread and sundried tomatoes.
A creamy blend of nine white kinds of cheese and Italian herbs, topped with crushed butter crackers and bacon bits.
Auntie Faye's vegetarian fried falafel made from scratch. Served with a side of hummus and pita wedges on a Mediterranean side salad.
Crispy deep fried french fries for the folks who want things a bit more simple!
A creamy blend of nine white kinds of cheese and Italian herbs, topped with crushed butter crackers and bacon bits.
Smoked ham, oven-baked turkey breast, and bacon with provolone cheese, lettuce, tomato, pickles, mayonnaise, oil, and vinegar served on a French roll.
Oven-roasted turkey breast, Havarti cheese, lettuce, tomato, pickles, mustard, and mayonnaise on sourdough bread.
Smoked ham, cheddar cheese, lettuce, tomato, pickles, mustard, and mayonnaise on white bread.
Served with lettuce, tomato, avocado, fresh bell peppers, cucumbers, and red onions on whole-wheat bread.
Prepared in-house and served on white or whole wheat bread with lettuce and tomato.
Prepared in-house and served on white or whole wheat bread with lettuce and tomato.
Homestyle egg salad on the choice of white, wheat, or sourdough bread.
Hours of Service:
Friday: 09:30AM - 06:00PM
Monday: 10:00AM - 04:30PM
Sunday: Closed
Tuesday: 09:30AM - 05:30PM
Saturday: 09:00AM - 06:30PM
Thursday: 09:30AM - 05:30PM
Wednesday: 09:30AM - 05:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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