tequila, razzmatazz liqueur, sweet & sour, lime juice and splash of cranberry; served over ice
rum, fresh lime juice, sweet & sour fresh mint & soda
rum, coconut rum, coconut cream, mango and strawberry puree with a splash of pineapple juice
champagne & peach schnapps, blended with mango & ice
Bacardi Wolfberry Rum, Sierra Mist, and soda, served on the rocks
jack daniels honey whiskey and pink lemonade served over ice
New Orleans Spirit, Bacardi Limon, strawberry puree, Sierra Mist
light rum mixed with pink lemonade, finished with a touch of blue curacao; served over ice
rum, coconut & pineapple juice swirled with strawberry puree
orange vodka, triple sec, sweet & sour, mango & sierra mist
our spicy house made recipe and vodka, for a spicier version request pepper vodka
Sailor Jerry's Spiced Rum, Pepsi, and grenadine, with maraschino cherries
tequila, sweet & sour, fresh lime juice & a float of gran marnier
Lemon vodka, fresh lemon, citronage orange liqueur & sweet & sour, with a sugar rim
our lemon drop martini finished with a touch of razzmatazz raspberry liqueur
vanilla vodka with fresh lime & pineapple juice, sugar rim
godiva chocolate liqueur, dark creme de cacao, vanilla vodka & a splash of cream
orange vodka, citronage orange liqueur & a touch of fresh lime & cranberry juice
Maker's Mark, sweet vermouth, cherry
green apple vodka, apple pucker and a splash of sweet n sour
vanilla vodka, coconut rum, pineapple & mango juice
orange, cranberry and pineapple juice shaken over ice and finished with a splash of lemon-lime
pineapple & orange juice, banana & strawberry puree and coconut cream, blended
choice of mango, strawberry, banana, peach or raspberry, made with orange & pineapple juices
our spicy house made recipe
22 oz., serves two
non-alcoholic
served with red pepper ranch dressing
served with chipotle ranch dressing
with chili oil and vinegar
thinly sliced roast beef with fresh herb cream cheese, heirloom spinach, and shaved red onion, wrapped in a spinach tortilla
with shredded cheddar and Monterey jack cheese, jalapeno peppers, guacamole, black bean and corn relish, salsa and cheese sauce
served with house-made horseradish cocktail sauce
with fresh tomatoes, red onion, basil, Mozzarella cheese; served with toasted garlic baguette slices
with French bread
Chicken Pot Stickers, Fat City Roll and French Fried Green Beans
with cucumbers, tomato, croutons and choice of bleu cheese, ranch, honey mustard or house vinaigrette
choice of: large soup of the day or large french onion soup and mixed green salad or caesar salad
hearts of romaine, freshly grated parmesan cheese, garlic croutons and anchovies on request
with romaine lettuce, bleu cheese crumbles, apples, bacon, avocado and glazed walnuts in apple thyme vinaigrette
with toasted almonds, cucumbers, won ton skins and sesame ginger vinaigrette
with avocado, tomato, cucumber, hard boiled egg on chopped lettuce with louie dressing
served with lettuce, tomato, savory mayonnaise, and sliced pickles
with smoked cheddar cheese, lettuce, tomato, barbecue sauce, and sliced pickles
with cheddar cheese, lettuce, tomato, savory mayonnaise, and sliced pickles
with sauteed mushrooms and Swiss cheese
our own blend of local free-range, Diestal Farms ground turkey and herbs; served with provolone cheese, cranberry mayonnaise, topped with house-made cranberry-cherry relish.
with garlic mayonnaise, onion relish, lettuce and tomato
turkey, pastrami and Swiss cheese on grilled sourdough bread with lettuce, tomato, Dijon mayonnaise; served with French fries
1/2 of the Fat City Sandwich with one choice of the following: small cup of soup-of-the day, French onion soup, Mixed Green Salad or Small Caesar Salad
roasted tri-tip with house-made BBQ sauce and fried shallots. Served on a ciabatta roll with French fries.
with lettuce, tomato, sun-dried tomato mayonnaise, served on whole wheat bread with potato salad
Louisiana style with grilled onions and smoked cheddar cheese, served with French fries and coleslaw
grilled chicken breast topped with guacamole, provolone cheese, Dijon mayonnaise and French fries
tossed with fresh tomatoes, garlic, basil and extra virgin olive oil
house made 8 oz. giant meat ball in roasted pepper tomato sauce with Parmesan and mozzarella cheeses and micro basil over linguine
with seasonal farm fresh vegetables.
chicken, shrimp, sausage and sweet peppers in Cajun cream sauce with penne pasta
three tacos with shredded chicken; served with Spanish rice, black bean and corn relish, salsa, guacamole and sour cream
with spaghetti squash and roasted pepper tomato sauce
with boneless breast of chicken and vegetables over rice
with seasonal vegetables over rice
ground sirloin with red wine mushroom sauce and hand mashed potatoes
fresh cod fillet in panko beer batter deep-fried, served with French fries and house made tartar sauce
house-made with boneless chicken thigh meat and vegetables simmered in a savory sauce with a light puff pastry crust
with hand mashed potatoes, rosemary au jus and fresh seasonal vegetables
10 oz. bone-in chop served on a bed of braised red cabbage, with roasted potatoes and fresh apple salsa.
sliced flat iron steak with lime juice, garlic, basil, and paprika, served with hand mashed potatoes and chipotle glazed carrots
southern favorite, with country gravy and hand mashed potatoes
please ask your server
served with red pepper ranch dressing
served with chipotle ranch dressing
with chili oil and vinegar
thinly sliced roast beef with fresh herb cream cheese, heirloom spinach, and shaved red onion, wrapped in a spinach tortilla
with shredded cheddar and Monterey jack cheese, jalapeno peppers, guacamole, black bean and corn relish, salsa, and cheese sauce
served with house-made horseradish cocktail sauce
with fresh tomatoes, red onion, basil, mozzarella cheese; served with toasted garlic baguette slices
with French bread
Chicken Pot Stickers, Fat City Roll and French Fried Green Beans
with cucumbers, tomato, croutons and choice of bleu cheese, ranch, honey mustard or house vinaigrette
hearts of romaine, freshly grated parmesan cheese, garlic croutons and anchovies on request
choice of: large soup of the day or large french onion soup and mixed green salad or caesar salad
with romaine lettuce, bleu cheese crumbles, apples, bacon, avocado and glazed walnuts in apple thyme vinaigrette
with toasted almonds, cucumbers, won ton skins and sesame ginger vinaigrette
with avocado, tomato, cucumber, hardboiled egg on chopped lettuce with louie dressing
tossed with fresh tomatoes, garlic, basil and extra virgin olive oil
house-made 8 oz. giant meat ball in roasted pepper tomato sauce with Parmesan and mozzarella cheeses and micro basil over linguine
seasonal farm fresh vegetables
chicken, shrimp, sausage and sweet peppers in Cajun cream sauce with penne pasta
three tacos with shredded chicken; served with Spanish rice, black bean and corn relish, salsa, guacamole and sour cream
with spaghetti squash and roasted pepper tomato sauce
with boneless breast of chicken and vegetables over rice
with seasonal vegetables over rice
ground sirloin with red wine mushroom sauce and hand mashed potatoes
fresh cod fillet in panko beer batter deep-fried, served with french fries and tartar sauce
house-made with boneless chicken thigh meat and vegetables simmered in a savory sauce with a light puff pastry crust
16 oz. pork shank slow braised in red wine and veal stock, served with hand mashed potatoes
with hand mashed potatoes, rosemary au jus and fresh seasonal vegetables
10 oz. bone-in chop served on a bed of braised red cabbage; roasted potatoes, fresh apple salsa
sliced flat iron steak with lime juice, garlic, basil, and paprika, served with hand mashed potatoes and chipotle glazed carrots
10 oz. hand cut steak; served with fresh seasonal vegetables and roasted potatoes with compound butter
southern favorite, with country gravy and garlic mashed potatoes
please ask your server
turkey, pastrami and Swiss cheese on grilled sourdough bread with lettuce, tomato, Dijon mayonnaise, and French fries
1/2 of the Fat City Sandwich with one choice of the following: small cup of soup-of-the day, french onion soup, mixed green salad or small Caesar salad
roasted tri-tip with house made BBQ sauce and fried shallots. served on a ciabatta roll with French fries.
with lettuce, tomato, sun-dried tomato mayonnaise, served on whole wheat bread with potato salad
Louisiana style with grilled onions and smoked cheddar cheese, served with French fries and coleslaw
grilled marinated chicken breast topped with guacamole, provolone cheese, dijon mayonnaise and french fries
served with lettuce, tomato, savory mayonnaise, and sliced pickles
with smoked cheddar cheese, lettuce, tomato, barbecue sauce, and sliced pickles
with cheddar cheese, lettuce, tomato, savory mayonnaise, and sliced pickles
with sauteed mushrooms and Swiss cheese
our own blend of local free-range, Diestal Farms ground turkey and herbs, served with provolone cheese, cranberry mayonnaise, topped with house-made cranberry-cherry relish.
with garlic mayonnaise, onion relish, lettuce and tomato
scrambled eggs with chicken apple sausage, garlic jack cheese, mushrooms and tomatoes, served with fat city potatoes
poached eggs and canadian bacon served on an english muffin with fat city potatoes and hollandaise sauce
with asparagus, mushrooms, spinach and cheddar and jack cheese
1/2 order of corned beef hash, one egg and a belgian waffle with cinnamon butter and maple syrup
served with cinnamon butter and maple syrup
with ham, onions, bell peppers, mushrooms, cheddar and jack cheese, served with fat city potatoes
made fresh using our own recipe, served with poached eggs
two eggs with fat city potatoes and choice of bacon or chicken apple sausage
a French custard pie baked in a light flaky crust, served with fresh fruit.
Drizzled with raspberry coulis
Fresh bananas layered in a rich egg custard and flaky crust, topped with fresh whipped cream
House recipe, made fresh daily
Chocolate cookie crumb crust with layers of coffee ice cream, fudge and peanut butter. Topped with whipped cream, chocolate sauce and chopped peanuts.
Vanilla ice cream with fresh strawberries, raspberry sauce, whipped cream and toasted almonds. Served in a praline cup with hot fudge on the side.
baileys, frangelico & coffee
kahlua, grand mariner, baileys & coffee
served with scrambled eggs and country potatoes, with choice of bacon or chicken apple sausage
with jack cheese and mushrooms, served with country potatoes
served with French fries and coleslaw
1/3 pound patty served with French fries
served with two poached eggs
with toasted almonds, cucumbers, and wonton skins in a sesame ginger vinaigrette
served with country potatoes
with a red wine mushroom sauce and garlic mashed potatoes
ham and mushroom served with a green salad with house dressing
with Sonoma jack cheese and guacamole, served with French fries
served on ciabatta bread with French fries
hearts of romaine, freshly grated Parmesan cheese and garlic croutons
tossed with fresh tomatoes, garlic, and extra virgin olive oil
Please select one for the whole group
(Please select one for the whole group) Carrot Cake with Cream Cheese Frosting, Ice Cream with Hot Fudge, New York Cheesecake with a Berry Sauce
with toasted almonds, cucumbers, and wonton skins in a sesame ginger vinaigrette
with French fries
with potato salad
with coleslaw and French fries
served on wheat bread with French fries
tossed with tomatoes, fresh garlic and olive oil
served with soup of the day
with guacamole and Sonoma Jack cheese
grilled sandwich with turkey, pastrami and Swiss cheese, served with French fries
served with French Fries
3 shredded chicken tacos, with Spanish rice, salsa, guacamole and sour cream
served over steamed rice
with diced chicken breast, mushrooms and bacon in egg cream sauce
with romaine lettuce, green apples, bleu cheese, bacon, and glazed walnuts in an apple thyme vinaigrette
pork shank braised in red wine, served with garlic mashed potatoes
in panko beer batter with coleslaw, tartar sauce and French fries
with a red wine sauce, served with garlic mashed potatoesA
Please select one for the whole group
Please select one for the whole group. Carrot Cake with Cream Cheese Frosting, Ice Cream with Hot Fudge, New York Cheesecake with a Berry Sauce.
with fresh peach sauce, bleu cheese grits and wilted kale
with diced chicken breast, mushrooms and bacon in egg cream sauce
in panko beer batter, deep fried with tartar sauce and French fries
with a red wine sauce, served with garlic mashed potatoes
with avocado, tomato, cucumber, and hard-boiled egg on chopped lettuce with Louie dressing
cooked medium, served with garlic mashed potatoes
pork shank braised with red wine, served with garlic mashed potatoes
chicken, shrimp, sausage and sweet peppers in a spicy Cajun cream sauce with penne pasta
with garlic mashed potatoes
marinated in house BBQ sauce with a hint of ginger and pineapple, served with French fries
cooked medium with brandy bleu cheese sauce and hand mashed baby red potatoes
with basmati rice, vegetables, and sauce of the day
scallops, prawns and daily fresh fish
with garlic mashed potatoes and au jus (must order 8 or more)
Please select one for the whole group
Please select one for the whole group. Carrot cake with cream cheese frosting, Ice cream with hot fudge, New York cheesecake with a berry sauce.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.