Laos Kitchen - Sacramento, CA

Deep-fried egg rolls stuffed with clear noodles, ground pork, and cabbage. Served with sweet chili sauce.

Shredded papaya, tomatoes, roasted peanuts, and Thai chili (optional), fish sauce and lime dressing. Served with vermicelli noodles and cabbage.

Flour jello cut into cubes garnished with cilantro. Served with a side of tamarind based broth and roasted bean pasted pepper sauce.

Flat rice noodles, ground pork, beef balls, tripe, shrimp with savory beef broth.

Vermicelli noodles, steamed chicken and bamboo shoots with coconut red curry broth.

Pho rice noodles and sliced chicken in savory beef broth.

Flour noodles, steamed chicken with savory chicken broth.

Pho rice noodles and sliced beef balls with savory beef broth.

Marinated in special seasoning. Served with house chili sauce.

Ground pork, minced yellow onions, green onion, cilantro, lemongrass and bay leaves filling. Served with house chili sauce

Chopped grilled beef mixed with sliced purple onion, green onion, cilantro, mint, Thai chili (optional) and toasted rice seasoned in an exquisite lime dressing. Served with cabbage.

Chopped grilled chicken breast mixed with bean sprouts, sliced purple onion, green onion, cilantro, mint, Thai chili (optional) and toasted rice seasoned in an exquisite lime dressing. Served with cabbage.

Tender beef marinated in special seasoning and dehydrated. Served with house chili sauce

Fresh brewed Thai tea and half & half over ice.

Fresh brewed Thai coffee and half & half over ice.

Hale's syrup and half & half over ice.

Hale's syrup and half & half over ice.

Canned soda.

Fresh coconut juice with coconut meat over ice.