Indian yogurt mixed with cucumber and carrots.
A sweet and tangy chutney with a light mango flavor.
Indian spiced pickles
Lemon, onions, and chili.
Fresh yogurt.
Secret hot sauce.
Ginger and cinnamon ice tea.
Mango yogurt drink.
Fresh yogurt with rose water.
Honey sweetened yogurt drink.
Yogurt drink with salt and cumin.
Indian tea brewed with ginger, cardamon, and special spices.
Whole milk.
Onion gravy with spices and herbs.
Curry blended fresh mint, coconut milk, and spices.
Curry with a rich, creamy tomato gravy, spices, and herbs.
A creamy onion gravy with spices and coconut milk.
Spiced onion gravy with potatoes.
Stir-fried with chopped onions, bell peppers, cilantro, and tomato sauce.
Pureed broccoli and spinach cooked with fresh herbs.
A tomato base curry with ghee and fresh herbs.
Onion base gravy with mustard seed, herbs, and coconut milk.
Shrimp cooked with aromatic basmati rice, herbs, and spices.
Basmati rice cooked with chicken pieces, herbs, and spices.
Basmati rice cooked with garden fresh vegetables, herbs, and spices.
Fresh peas and raisins cooked with basmati rice.
Basmati rice with saffron powder and herbs.
Basmati rice with lemon flavoring and spices.
Bone in chicken marinated in herbs and spices. Slowly cooked in a clay oven.
Minced lamb meat mixed with aromatic herbs then cooked.
Shrimp marinated in spices and slowly roasted in a clay oven.
Swai fish seasoned with herbs and spices. Cooked in a clay oven.
Chicken breast pieces marinated in lemon and herbs. Roasted in a clay oven.
Indian cheese roasted in a clay oven then tossed in chili sauce.
Ten pieces. Potatoes, carrots, and cabbage dumplings fried. Tossed in chili sauce.
Four pieces. Potatoes, peas, and Indian spices stuffed in a pastry then fried.
Flattened samosa topped with garbanzo beans, chips, yogurt, and chutneys.
Potato patties topped with garbanzo beans, chips, yogurt, and chutney.
Five pieces. Indian Chinese stuffed with spices. Battered and deep fried.
Mixed veggies spiced and battered then fried.
Sliced onions lightly spiced and battered then fried.
Fresh potato fries topped with tikka masala sauce.
Oven baked Indian flatbread.
Naan topped with garlic and cilantro.
Naan topped with garlic and parmesan.
Naan topped with garlic, cilantro, and chilis.
Naan topped with garlic, cilantro, and chili.
Indian style whole wheat bread.
Indian style basic whole wheat bread.
Specialty naan stuffed with Indian cheese and spices.
Specialty naan stuffed with Indian cheese and spices.
Specialty naan stuffed with mashed potatoes and spices.
Baked bread stuffed with roasted cashews, raisins, and honey.
Naan stuffed with lightly spiced lamb and herbs.
Naan stuffed with lightly spiced chicken and herbs.
Gluten-free bread made with gram flour.
Bone in pieces of goat spiced and cooked in a special curry.
Kabob chicken breast marinated in ginger and Indian herbs. Cooked in a clay oven.
Tandoori specialties with shrimp, lamb, chicken, and fish.
Chicken stir-fry with spices and herbs.
Indian cheese stir-fry with spices and herbs.
Indian lamb curry prepared in kashmiri spices.
Veggies dumplings mixed into a rich creamy sauce.
Vegetables cooked in a rich creamy curry.
Mushrooms and peas tossed in a creamy curry.
Fresh eggplant roasted in the clay oven and cooked curry style with tomatoes.
Diced okra sauteed with herbs, spices, and fresh tomatoes.
Yellow lentils mildly spiced and cooked over a low flame.
Brown lentils mildly spiced with butter and herbs.
Fresh cauliflower and potatoes steamed with fresh herbs and spices.
Potatoes cooked in tomato curry with achari spices.
Potatoes in spiced tomato and onion gravy.
Fresh peas and fenugreek herbs cooked in a special onion gravy.
Potatoes and peas lightly spiced and cooked in an onion gravy.
Indian cheese, peas, and fresh herbs cooked in tomato and onion gravy.
Indian cheese with fresh fenugreek herbs cooked in a special curry base.
Five pieces. Chicken drumsticks, bell peppers, and onions tossed in chili sauce.
Nine pieces. Marinated shrimp battered and deep fried.
Nine pieces. Marinated fish battered and deep fried.
Nine pieces. Marinated chicken battered then deep fried.
Fresh potato fries topped with tikka masala sauce and chicken.
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Hours of Service:
Friday: 11:30am - 2:30pm
Friday: 5:15pm - 9:30pm
Monday: 11:30am - 2:30pm
Monday: 5:15pm - 9:30pm
Sunday: 11:30am - 2:30pm
Sunday: 5:15pm - 9:30pm
Tuesday: 11:30am - 2:30pm
Tuesday: 5:15pm - 9:30pm
Saturday: 11:30am - 2:30pm
Saturday: 5:15pm - 9:30pm
Thursday: 11:00am - 2:30pm
Thursday: 5:15pm - 9:30pm
Wednesday: 11:30am - 2:30pm
Wednesday: 5:15pm - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
