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Lotus Thai Cuisine

906 Market St, San Diego, CA 92101

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Garlic & Pepper Edamame

Steamed baby soybeans lightly salted and tossed with fresh minced garlic and black pepper

$5.95
Crispy Tofu

Deep fried tofu served with plum dipping sauce

$5.95
Crispy Spring Rolls

Crispy fried spring rolls filled with seasoned vegetables served with cucumber relish and plum sauce

$6.95
Taro Rolls

Silver noodles, black mushrooms, taro, cabbage, and ground pork. Served with plum sauce

$7.95
Fresh Heaven Rolls (Shrimp or Tofu)

Shrimp or julienne tofu, cucumber, bean sprouts, onions and basil leaf, wrapped in fresh rice paper served with vinaigrette sauce

$7.95
Lady Fingers

Shrimp in herb marinade wrapped in wonton skins served with house plum sauce

$7.95
Lanna Gyoza

Fried homemade chicken pot stickers served with ginger black vinegar dipping sauce

$7.95
Chicken Satay

Famous grilled chicken on bamboo skewers served with peanut sauce and cucumber relish

$8.95
Lemon Grass Beef Satay

Grilled rib eye beef marinated with lemon grass on bamboo skewers served with peanut sauce and cucumber relish

$8.95
Krathong-Thong

Crispy flower cup stuffed with curried chicken and potato served with cucumber relish

$8.95
Northern Thai Sausage

Ground pork marinated with five fresh herbs and grilled. Served with fresh ginger and cucumber

$9.95
Tempura (Calamari or Shrimp)

Strips of tempura-battered calamari or shrimp served with house plum sauce

$9.95
Lotus Platter

Combination of crispy spring rolls, lanna gyoza, chicken satay, lady finger and krathong-thong

$15.95
Vegetable Dumplings

Cabbage, black mushroom, carrots, corn and sesame seed oil

$7.95
Chicken Dumplings

Ground chicken, cabbage, fresh minced ginger, onion and sesame seed oil

$7.95
Shrimp Dumplings

Ground shrimp, cabbage and chives

$8.95
Hargow (Shrimp Bonnet)

Shrimp, bamboo shoot, soy bean oil and sesame spices

$8.95
Shumai

Ground pork, shrimp and black mushroom

$9.95
Mini Bun

Steamed buns filled with ground pork, onion and ginger puree

$8.95
Duck Bun

Sliced roasted duck, raw scallion, fresh cucumber and lettuce folded in steamed buns

$9.95
Fresh Garden Salad

Fresh whole romaine lettuce with fried tofu, hardboiled egg, onions, and crispy wontons with peanut sauce

$7.95
Green Papaya Salad

Shredded papaya, carrots, tomato, and peanuts, tossed with spicy lime sauce

$8.95
Lettuce Wraps (Chicken or Tofu)

Minced chicken or tofu tossed with mint, chili, lime juice, and rice powder, served with fresh iceberg lettuce wraps

$9.95
Bangkok Beef Salad

Sliced grilled top sirloin steak tossed with roasted rice powder, red onions, chili powder, and fresh mixed greens, with tangy lime vinaigrette

$12.95
Grilled Shrimp Salad

Grilled tiger shrimp tossed with red onion, chili powder, and fresh mixed greens with tangy lime vinaigrette

$12.95
Salmon Pan-Seared Veggie Salad

Pan-seared salmon, fresh veggies and eggplant, lightly seared with citrus dressing, topped with pixie tangerine, crispy wonton, and ground roasted rice. served warm on a bed of baby spinach

$13.95
Tom Yum

Hot and sour soup seasoned with lemongrass, lime juice and kaffir lime leaves

$5.95
Tom Kha

Spicy coconut soup seasoned with galanga herb, lemon grass and kaffir lime leaves

$5.95
Thai Wonton Soup

Chicken wontons, shrimp and baby bok choy in clear seasoned broth

$12.95
Garlic Pepper

Garlic pepper sauce, lettuce, and fresh cilantro

$10.95
Thai Holy Basil

Sweet peppers, fresh basil, onions and carrots

$10.95
Bamboo Shoots and Chili Sauce

Sweet peppers, green beans, bamboo shoots, and Thai basil

$10.95
Cashew Nuts and Chili Paste

Roasted chili, water chestnuts, sweet peppers, cashew nuts, and onions

$10.95
Sweet and Sour

Pineapple, onions, carrots, sliced cucumber, and tomato

$10.95
Pra-Ram

Steamed spinach, broccoli, and carrots, topped with peanut sauce

$10.95
Spicy Eggplant

Thai basil, onions, carrots, eggplant, and white bean sauce

$10.95
Tender Greens

Baby bok choy, shiitake mushrooms, carrots and black bean sauce

$10.95
Mixed Vegetables and Oyster Sauce

Cabbage, broccoli, carrots, mushrooms, green beans, and snow peas

$10.95
Lotus Pho

Thin rice noodles in clear, savory Pho broth, served with fresh bean sprouts and Thai basil

$10.95
Tom Yum/Tom Kha

Thin rice noodles in hot and sour soup or spicy coconut soup seasoned with lemongrass, lime juice and kaffir lime leaves

$10.95
Thai Wonton Egg Noodle

Egg noodles in clear, savory broth with chicken wontons, shrimp, and baby bok choy

$12.95
Duck Noodle

Egg noodles in a seasoned broth with sliced of roasted duck, green onions, cilantro, fried garlic, baby bok choy, and bean sprouts

$14.95
Pad Thai

Fresh thin rice noodles, stir fried in tamarind seasoning with egg, tofu, bean sprouts, scallions, and crushed peanuts

$10.95
Pad See Ew

Flat rice noodles stir fried with egg, broccoli, and sweet soy sauce

$10.95
Drunken Noodle

Flat rice noodles, with sweet peppers, tomatoes, carrots, and Thai basil, tossed with chili sauce

$10.95
Kua Noodle

Flat rice noodles with black bean sauce, bean sprouts, scallions, and crushed peanuts

$10.95
Lard Nar Noodle

Choice of crispy egg noodles or flat rice noodles, covered in a gravy of stock and tapioca starch, with broccoli and carrots

$10.95
Yellow

Popular yellow curry stewed with potatoes, carrots and onions

$10.95
Red

Traditional Gang Ped curry stewed with bamboo shoots, sweet peppers and Thai basil

$10.95
Green

Classic green curry stewed with eggplant, bamboo shoots, sweet peppers, and Thai basil

$10.95
Panang

Tasty Panang curry seasoned with fresh kaffir lime leaves and sweet peppers

$10.95
Mus-Sa-Man

Creamy Mus-sa-man curry stewed with potatoes, carrots, roasted peanuts, and onions

$10.95
Lotus Fried Rice

Jasmine rice stir fried with egg, tomatoes, peas, carrots and scallions

$10.95
Spicy Fried Rice

Jasmine rice stir fried with egg, sweet peppers, tomatoes, carrots, Thai basil, and chili sauce

$10.95
Crab Fried Rice

Jasmine rice stir fried with snow crab meat, egg, tomatoes and onions

$14.95
Islander Fried Rice

Jasmine rice stir fried with shrimp, chicken, pineapple, egg, onions, tomatoes, raisins, and cashew nuts

$14.95
Steamed White or Brown Rice

$1.00
Steamed Rice Noodle

$3.00
Peanut Sauce

$2.00
Plum Sauce

$2.00
Sticky Rice

$3.00
Steamed Vegetable

$4.00
Golden Nest (Crispy Noodle)

$4.00
Vegetables, Tofu or Mock Meat

$2.00
Chicken, Beef, or Pork

$3.00
Shrimp

$6.00
Scallops

$6.00
Orange Curry Tenderloin

Slices of perfectly cooked tenderlion beef with curry powder, fresh pumpkins, zucchini, coconut milk, and served with vermicelli noodles

$16.95
Flaming Pork

Thin slices of marinated pork with homemade Thai style fresh garlic BBQ sauce

$16.95
Chicken on Fire

Flame grilled chicken, with sweet plum sauce and jasmine rice, served on a sizzling plate

$17.95
Choo Chee Pork Chop

Charcoal-broiled marinated pork chop, served with Choo Chee curry sauce Red curry cooked with herbs and spices in higher heat, so hot that it makes "chooooo cheeeee" noises

$17.95
Crying Tiger

Grilled marinated beef tenderloin, served with a spicy lime dipping sauce and mixed greens

$18.95
Lemon Grass Chicken

Marinated chicken breasts wrapped around lemon grass canes, grilled to perfection, accompanied with grilled fresh pineapple, green beans and tomato

$19.95
Roasted Half-Duck Curry

Roasted duck seasoned with homemade five spices, stewed in a delectable Red-curry sauce, with fresh pineapple, cherry tomatoes, grapes, bell peppers and basil

$20.95
Garlic Jumbo Shrimp

Fried jumbo shrimps marinated and sauteed with pepper garlic sauce, served on a bed of baby bok choy

$19.95
Jumbo Shrimp Kao Soi Noodle

Northern Thai dish! Steamed jumbo shrimp, steamed vermicelli noodle, fresh cucumber, carrot, lettuce, red onion and bean sprout with kao soi curry

$20.95
Panang Salmon

Steamed salmon with steamed mixed vegetables, served with tasty Panang curry sauce

$18.95
Pad Cha Fish (Fish of Day)

Southern Thailand dish! Rich and succulent, stir-fried crispy fish filet with sweet pepper, rhizome, fresh basil, green peppercorns and Red curry paste

$18.00
Sea Bass in Banana Leaf

Traditional style Thai steamed Sea Bass, served in a banana leaf with fresh baby dill and herbs

$24.95
Sea Bass in White Wine

Steamed Sea Bass, fresh ginger, scallions, steamed baby bok choy drizzled with house special low-sodium soy sauce and white wine sauce

$24.95
Sea Bass in Pesto-Lime Sauce

Steamed Sea Bass, fresh baby spinach, generously drizzled with homemade sizzling Thai pesto-lime sauce

$24.95
Steamed Vegetable Dumpling

Cabbage, black mushroom, carrot, core, bean thread

$5.00
Steamed Chicken Dumpling

Chicken, Cabbage

$5.00
Steamed Shrimp Dumpling

Shrimp, pork, leek

$5.00
Steamed Har Gow (Shrimp Bonnet)

Shrimp, Bamboo shoot

$5.00
Steamed Mini Bun

Pork, onion, ginger

$5.00
Fried Lanna Gyoza

Chicken Pot Sticker

$5.00
Fried Crispy Spring Roll

Cabbage, carrot, bean thread

$5.00
Taro Rolls

Silver noodles, taro, cabbage, ground pork

$5.00
Lady Fingers

Shrimp in herb marinade

$5.00
Krathong-Thong

Crispy flower-cup, curried chicken, potato

$5.00
Cabernet Sauvignon, Beringer, Knights Valley

$30.00
Merlot, Cinnabar, Paso Robles

$30.00
Malbec, Graffigna ' Grand Reserve', Argentina

$30.00
Albarino, Morgadio Legado Del Conde, Spain

$30.00
Bayhawk Hefeweizen

Style German Hefeweizen

$3.00
Lost Coast Downtown Brown

Style: Brown Ale

$3.00
North Coast Red Seal Ale

Style: American Pale Ale

$3.00
Stone Arrogant Bastard Ale

Style: American Strong Ale

$3.00
Stone IPA

Style: India Pale Ale (IPA)

$3.00
Stone Pale Ale

Style: American Pale Ale

$3.00
Cabernet Sauvignon, Haras De Pirque, Chile

$5.00
Zinfandel, 'Zen of Zin' CA

$5.00
Blend Red, Red Guitar Old Vine, Spain

$5.00
Chardonnay, Columbia Crest '' Grand Estate''

$5.00
Riesling, Helfrich, French

$5.00
Gewurztraminer, Covey Run, Columbia Valley, WA

$5.00
Large Singha Beer

$5.00
All Han Soju Cocktails

$5.00
Drunken Noodle

Spicy pan-fried rice noodles with bell peppers, tomatoes, and carrots, tossed with a sweet tangy chili sauce

-
Pad Thai

Fresh thin rice noodles with egg, tofu, bean sprouts, and scallions, garnished with crushed peanuts and cilantro

-
Pad See Ew

Flat rice noodles with egg, broccoli, and sweet soy sauce

-
Kua Noodle

Flat rice noodles, with black bean sauce, bean sprouts, scallions, and crushed peanuts

-
Yellow Curry

Potatoes, carrots, and onions in coconut milk with a yellow curry sauce

-
Red Curry

Classic Gang Ped curry stewed with bamboo shoots, sweet peppers, and Thai basil

-
Panang Curry

Creamy curry seasoned with Kaffir lime leaf and bell peppers

-
Green Curry

Fresh green chili curry accompanied with eggplant, bamboo shoots, bell peppers, and fresh basil

-
Mus-sa-man Curry

Mus-Sa-Man curry stewed with potatoes, roasted peanuts, and onions

-
Tender Greens

Baby bok choy, snow peas, carrots, and shiitake mushrooms in a light oyster sauce

-
Vegetable Delight

Broccoli, mushrooms, zucchini, cabbage, and carrots in a light oyster sauce

-
Cashew Nut

Roasted chilies, cashew nuts, water chestnuts, onions, and bell peppers, in a chili paste sauce

-
Garlic Peppercorn

Fresh crushed garlic and black pepper with a light soy sauce

-
Ginger Delight

Shredded ginger, black mushrooms, bell peppers, onions, and carrots, in a white vinegar ginger sauce

-
Holy Basil

Bell Peppers, onions, carrots, and basil in a spicy chili sauce

-
Pra-ram

Steamed spinach, broccoli, and carrots, topped with peanut sauce

-
Spicy Eggplant

Eggplant, carrots, bell peppers, onions, and basil in a spicy white bean sauce

-
Spicy Green Bean

Green beans in red curry paste with Kaffir lime leaf

-
Sweet and Sour

Pineapple, onions, carrots, cucumber, and tomatoes, in a sweet and sour sauce

-
Vegetables, Tofu, Mock Meat

$2.00
Chicken, Beef, Pork

$3.00
Shrimp (3 Pieces)

$6.00
Scallop (2 Pieces)

$6.00
Steamed Rice Noodle

$3.00
Steamed Vegetables

$4.00
Peanut Sauce Or Plum Sauce

$2.00

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