Banana Leaf

3975 5th Ave, San Diego, CA 92103
Tuesday's hours: 11:00am - 9:00pm (Hours of Service May Vary)
Soft Shell Crab

marylands finest on a bed of crispy noodles.

Shrimp Tempura Appetizer

giant shrimp and vegetables batter-dipped and lightly fried.

Shrimp Shumai

dumpling filled with ground shrimp; served fried or steamed.

Crab Langoon

crab meat and cream cheese in crispy wonton skin.

Fried Tofu

deep fried tofu served with sweet and sour sauce.

Miso Soup

delicate broth with miso paste, tofu, scallion and seaweed.

Krab And Spinach Soup

krab and spinach in tempura broth.

Fish Soup

white fish and mixed vegetables in miso broth.

King Of The Sea

assorted seafood, sharp and tasty, prepared with chili paste, lemongrass, lemon juice, scallion, fresh mushroom, and cilantro.

Vegetable Soup

mixed vegetables in chicken broth.


lettuce, tomato, cucumber, and carrots served fresh with our homemade ginger dressing.


green hiyashi wakame flavored with rice vinegar and a sprinkling of sesame seeds.

Seafood Sunomono

thin slices of conch, octopus, crab, and imitation crab cucumber in tangy rice vinegar.

Spicy Beef Salad

grilled beef, sliced and marinated with thai spices, tomato, onion, scallion, cucumber, cilantro served on a bed of lettuce.

Tofu Salad

deep fried tofu mixed with cucumber slices, tomato, onion, scallion tossed with chili vinegar dressing. great for vegetarian!!

Kappa Maki

cucumber and sesame.

Tekka Maki

tuna, and scallions.

Negi Hama

yellowtail, and scallions.


eel, sesame, and ell sauce.

Salmon Skin

crispy salmon skin, and sesame rolled i/o with sweet eel sauce.

Vegetables Fried Rice

Chicken Fried Rice

Pork Fried Rice

Beef Fried Rice

Shrimp Fried Rice


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