Sliced Flat Iron Steak Sandwich w-Saute'ed Mushrooms & Onions, American Cheese on Garlic Toast
Chicken Breast w-Serrano & Onions w/Pepper Jack Cheese, Chipotle Mayo, Lettuce & Tomato
Au Jus Simmered Sliced Prime Rib w/Swiss Cheese on a Grilled French Roll, side Creamed Horseradish
Diced Grilled Chicken, Shredded Cheese, Diced Avocado, Cut Grilled Corn, Diced Tomato, Green Onion. Choice of Dressing
Open faced sandwich, Ribeye Steak atop a Slice of ThickCut French Bread w-saute'ed Mushrooms & Onions
Sliced Prime Rib, Ortega Chilies, Tomato, Chipotle Mayo & Pepper Jack on Grilled Ranch Bread
Chicken breast sandwich w- Bacon, Avocado, Cheese, Lettuce, Tomato & Red Onion
Fall-off-the bone tender baby back pork ribs smothered in BBQ sauce and cooked over a mesquite grill
1/2 lb. Ground Sirloin Burger w-Roasted Habaneras, Serranos, & Onions, with Pepper Jack Cheese, Lettuce and Tomato on a Grilled Bun
6oz. Grilled Chicken Breast Over Romain w- Parmesan Cheese, Croutons & Caesar Dressing
28 oz - Porterhouse
20 oz - T-bone
16 oz - Bone-in New York
15 oz - T-bone
8 oz - Filet includes choice of Baked Potato or Corn
Served Fri thru Sun, Based on availability
Served Fri thru Sun, Based on availability
(2) - 8 oz Center Cut Chops inc. baked potato or corn
10 oz. tender and juicy
10 Large Shrimp with rice pilaf, mixed vegetables
9 oz Filet served with rice pilaf, mixed vegetables
6 oz- Chicken Breast over traditional caesar salad
Pork Ribs covered in BBQ Sauce
Half Rack of Pork Ribs
Smothered in BBQ Sauce
1/2 Pound Ground Sirloin Sandwich
"Center Cut" top Sirloin & Half BBQ Chicken
Half Rack-O-Ribs and Half BBQ Chicken
Half Rack-O-Ribs & "Center Cut" Top Sirloin
1/4 lb. Ground Sirloin Sandwich
All Beef Hot Dog
1/3 Rack-O-Ribs
Leg/Thigh) or Halves (Leg/Thigh/Breast
Our sauce is a great compliment to the steak & chicken
Seasoned with our special recipe developed 40 years ago
Mixed greens, sliced onions, cherry tomatoes, croutons
Full/Half/Quarter Racks Available
Leg/Thigh) or Halves (Leg/Thigh/Breast
Our sauce is a great compliment to the ribs & chicken
Seasoned with our special recipe developed 40 years ago
Mixed greens, sliced onions, cherry tomatoes, croutons
Full/Half/Quarter Racks Available
(Leg/Thigh) or Halves (Leg/Thigh/Breast
Tastes great with our ribs, steak, & chicken
Seasoned with our special recipe developed 40 years ago
Mixed greens, sliced onion, cherry tomatoes, croutons
Specially seasoned flap steak and tender chicken
Flour and Corn Available
Sour cream, grated cheese, chopped onions, shredded lettuce, cilantro, and salsa
Seasoned with our special recipe developed 40 years ago
Burgers and Hot Dogs served on fresh buns
Ketchup, Mustard, Mayo, Relish, Tomatoes, and Onions
Seasoned with our special recipe developed 40 years ago
Garden Salad, Cole Slaw, Potato Salad, Macaroni Salad
Choice of Peak Burger, Prairie Dog, Grilled Cheese or Mac & Cheese. *Kids must be 12 years old or younger. Limit 1 free kid's meal per each adult entrée. Adult entree excludes: The Wrangler Burger. Not valid with any other discount offer
Meal comes with an 8 oz cut of herb crusted slow roasted prime rib, choice of Baked Potato or Corn on the Cob, salad, beans and bread
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Minimum Order is $10.00 before taxes and fees
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
