2 pieces. Steamed rice and lentil patties served with sambar and chutney.
Spiced potato in a crust of fried dough.
Idly served with ghee immersed in bowl of sambar and chutney.
Idly deep fried and special spice mixture.
Fried lentil donuts served immersed in a bowl of sambar.
Fried lentil donuts served immersed in a bowl of sambar.
Vada chilled and immersed in a bowl of mildly spiced yogurt.
Samosa and garbanzo topped with spices, yogurt and chutneys.
Cream of tomato cooked in cream.
Tangy tamarind and tomato based spicy soup.
Crepe stuffed with spiced potatoes.
Thin crepe made from rice and lentils.
Rice crepe stiffed with spiced potatoes and sauteed onions.
Crepe smeared with spicy chutney and stuffed with spiced potatoes.
Crepe smeared with spinach paste and stuffed with spiced spinach and potatoes.
Crepe filled with spiced cauliflower.
2 feet. Large paper thin rice crepe.
2 feet long. Paper dosa stuffed with spiced potatoes.
Thin crepe made with cream of wheat.
Sada rava dosa filled with spiced potatoes.
Spicy dosa stuffed with fresh spring vegetables and potatoes.
Dosa stuffed with sauteed home made shredded paneer.
Dosa stuffed with makhani curried spring vegetables.
Dosa smeared with spinach chutney and stuffed with spinach and paneer
Rice and lentil pancake.
Uthappam topped with fresh vegetables.
Uthappam topped with onions and chilly.
Uthappam topped with onions and peas.
Uthappam topped with tomato and peas.
Uthappam made with chick peas flour and topped with tomatoes.
Uthappam topped with pineapple slices.
Uthappam topped with onions and spiced paneer.
Uthappam topped with spiced cauliflower.
Uthappam topped with spiced potatoes.
Dosa batter mix with spinach and topped with onions and tomato.
Spinach and paneer cooked in a mild spiced gravy.
Paneer cooked in a mild tomato gravy and cream.
Fresh vegetables cooked in a mild coconut sauce.
Chick peas cooked in a onion gravy.
Fresh vegetables cooked with a cilantro and coconut gravy.
Fresh vegetables cooked in a spicy gravy.
Peas and potato cooked in onion tomato gravy.
Okra cooked herbs and spices.
Peas and paneer cooked in onion tomato gravy.
Multi-layered white bread served with vegetable korma and chana masala.
2 curries, rice, rasam and bread.
Choice of dosa or uthappam served with idly and medhu vada.
Deep fried white bread served with spicy chick peas curry.
Whole wheat bread deep fried served with spiced potatoes.
Whole wheat bread cooked on a griddle served spiced potato.
Poori is served with korma.
Poori is served with chana.
Chapati served with korma.
Chapati served with chana.
Rice and lentils cooked with fresh vegetable.
Rice cooked with fresh veggies and aromatic spices.
Rice flavored with tamarind and spices.
Rice flavored with lemon juice and spices.
Yogurt rice garnished with mustard seeds and cucumber.
Rice and lentils cooked with mild spices and seasoned
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
3 pieces.
Fried cottage cheese balls in sugar syrup.
Yogurt drink.
Yogurt drink.
Yogurt drink made with sweet mango.
Hours of Service:
Friday: 12:00pm - 10:00pm
Monday: 12:00pm - 10:00pm
Sunday: 12:00pm - 10:00pm
Tuesday: 12:00pm - 10:00pm
Saturday: 12:00pm - 10:00pm
Thursday: 12:00pm - 10:00pm
Wednesday: 12:00pm - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.