Rice stick noodles stir-fried with chicken, egg, bean sprouts, chives, tofu and ground peanut served with lime.
Thick rice noodle stir-fried with broccoli, egg and black soybean sauce.
Thick rice noodle stir-fried with tomato, mushroom, broccoli, bell pepper, onion, basil and chili. Spicy.
Classic fried rice with egg, tomatoes, onion and green onion
Fried rice with egg, tomato, onion, green onion, cashew nut, raisins, pineapple, chicken and prawns.
Acqua Panna Natural Spring Water 1 Liter Glass Bottle A Unique taste coming from a land like no other
Sparkling water imported from Italy Crisp and clean taste pairs well with any meal Zero calories, low sodium, and no artificial colors or flavors Naturally enriched with calcium, magnesium, and mineral salts
Cabbage, snow pea, vermicelli, onions and carrot served with leafy greens, peanut brittles spicy plum dip
Crispy chicken wings tossed with Osha's tamarind sauce.
Marinated chicken with Thai curry powder served with peanut sauce and cucumber salad.
Carrot, celery, and mint wrapped in sliced grilled premium flank steak served with watercress salad.
Crispy wonton filled with Dungeness crab meat, cream cheese, water chestnut, onion and carrot served with plum dipping.
Tuna tartare with cilantro, mango, avocado, toasted garlic and sriracha-sesame sauce with fried wonton.
Crispy calamari in salt and pepper batter served with salted egg cream sauce
Famous northern style chi tocken larb lettuce tossed with aromatic herb and onion served with artisan romaine.
Shredded green papaya seasoned, tomato and crushed peanut served with spicy lime dressing. Spicy.
Hot and sour soup with lemongrass, kaffir lime leaf, galangal, mushroom, onion and tomatoes.
Spicy coconut soup with lemongrass, galangal, kaffir lime leaf, onion and mushroom.
Thai Northern style curry noodle soup, red onion, pickled with boiled egg, egg noodles.
Green curry with flank beef, Thai eggplant and red bell pepper served with roti.
Sliced of premium USDA certified flank beef and basil leaf in Panang curry. Includes rice.
Yellow curry with onion and potato. Includes rice and Cucumber Salad
Kabocha pumpkin in red curry sauce. Includes rice.
Thai traditional red curry, Thai basil, kaffir lime leaf Served with rice
Kobe style beef (8 oz) grilled to perfection served with black pepper shiitake mushroom.
Wok-fried grilled premium flank steak with basil and black pepper in lava sauce garnished with onion rings. Includes rice. Spicy.
Australian lamb chops grilled to perfection topped with garlic sauce served with 2-tone rice and cucumber and mustard cream.
Stir-fried lightly battered chicken with cashew, onion, garlic, red bell pepper and honey-ginger sauce. Includes rice.
Stir-fried chicken, coconut milk, lemongrass, bell pepper, green onion and chili. Includes rice.
Wok-fried minced chicken, Thai basil, chili, red bell pepper and brown garlic sauce. Includes rice.
Sauteed river prawns with curry paste and kaffir lime leaf served over fried eggplant on a hot plate. Included rice.
Grilled filet of salmon served with fragrant and flavorful Chu-Chi red curry. Includes rice.
Steamed marinated sea bass with lemongrass and kaffir lime leaf topped with fried lemongrass. Includes rice.
Wok-fried, tofu, shiitake mushroom, green onion, celery, ginger and boy choy served in Japanese clay pot. Vegetarian option available.
Stir-fried eggplant, basil, chili and red bell pepper. Vegetarian.
Brocoli, Carrot, Napa cabbage
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.