Chicken wings deep fried in batter with garlic, ginger and roasted red peppers.
Fresh green beans flash fried and tossed in a garlicky sauce with chinese pickle.
6 wok fried potstickers filled with a tasteful blend of ground pork and Napa cabbage delicately seasoned with fresh ginger and garlic.
Mixture of fresh vegetables wok cooked in a fresh garlic sauce.
wet or dry.
12 little dumplings filled with a savory mixture of ginger and garlic infused ground string and Chinese chives.
12 little dumplings filled with a tasteful blend of ground pork and Napa cabbage delicately seasoned with fresh ginger and garlic.
8 steamed potstickers filled with a tasteful blend of ground pork and Napa cabbage delicately seasoned with fresh ginger and garlic.
6 wok fried potstickers filled with a tasteful blend of ground pork and Napa cabbage delicately seasoned with fresh ginger and garlic.
6 steamed or wok fried potstickers filled with napa cabbage, zucchini and mushrooms delicately seasoned with garlic.
Shrimp, calamari, and scallops in a dry dark soybean sauce served over a bowl of fresh homemade noodles.
Sliced beef, shrimp and calamari in a dark soybean sauce served over a bowl of fresh homemade noodles.
Cold noodles in a peanut sauce topped with five spice beef, dried bean curd and julienne, cucumbers and shrimp.
Stir fried shrimp, calamari, mussels, beef and mixed vegetables on top of homemade noodles finished in a spicy broth.
Shrimp, mussels, calamari, beef and vegetables over homemade noodle in a thick egg flower broth.
A mixture of shrimp, scallops, chopped water chestnuts, mushrooms, onions and peas in a spicy peanut sauce served over a bowl of fresh homemade noodles.
Homemade noodles with a combination of shrimp, calamari scallops and mixed vegetables in broth.
Stir fried shrimp, calamari, scallops, dried zucchini and onions in a spicy sauce served over homemade noodles.
Sliced five spices beef and lemon in a bowl of fresh homemade soup noodle accompanied with spinach.
Sliced fresh beef and mixed vegetable in a bowl of fresh homemade soup noodles.
Dried chicken and mixed vegetables to a bowl of fresh homemade soup noodles.
Shredded pork, mixed vegetables and chinese pickle in a bowl of fresh homemade soup noodles.
Shredded pork, mixed vegetables and mustard greens in a bowl of fresh homemade soup noodles.
Assorted mixed vegetables in a bowl of fresh homemade soup noodles.
Five spice aromatic beef served cold over sliced cucumbers.
Chilled shredded jelly fish and julienne cucumbers tossed in a light soy garlic mustard sauce.
Shrimp, scallops, calamari, and sliced cucumbers tossed in a light soy garlic mustard sauce.
Sliced five spice beef tripe served in a light soy garlic sauce.
Sliced five spice pig's ear in a light soy garlic sauce.
3 five spice preserved eggs cut in four served in a light soy garlic sauce.
12 deep fried shrimps served with sweet and sauce sour sauce on the side.
4 vegetarian egg rolls cut in half served with sweet and sour sauce on the side.
Mixture of shrimp, tofu, peas, willow the tree fungus and bamboo shoots in a peppery and tangy finished with whipped eggs.
A combination of shrimp, water chestnuts, mushrooms, peas, and spinach in a broth with sizzling rice.
A fusion of shrimp, mushrooms, peas, spinach, diced tomatoes in an egg flower drop soup.
Diced tofu and spinach in broth.
A delicious concoction of seaweed, shrimp, spinach, peas, mushrooms is in egg finger drop soup.
House pork wontons served in a broth with shrimp, peas, mushrooms, bamboo shoots and spinach.
Sliced cucumbers, spinach cooked in a broth with fresh scallops, shrimp and calamari.
Shredded pork, water chestnut and tree fungus sauteed in a spicy garlic with a touch of vinegar.
Sauteed shredded pork with green onions and green onions in a light garlic sauce.
Sauteed shredded pork with jalapenos, onions in a spicy garlic sauce.
Sauteed shredded pork with mixed vegetables and bean threads in a light garlic sauce.
Sliced pork with snow peas stir fried at a light garlic sauce.
Sliced pork tenderloin black mushrooms, zucchini and bamboo shoots delicately sauteed in a light garlic sauce.
Sliced pork tenderloin stir fried with bell peppers, cabbage, willow tree fungus in a garlic sauce.
Tender chunks of lean pork battered deep fried and tossed with bell peppers, onions, carrots and pineapple in our tangy sweet and sour sauce.
Tender chunks of lean pork battered deep fried and topped with mixed vegetables in our tangy sweet and sour sauce.
Tender chunks of lean pork deep fried in batter and tossed with our special garlic and ginger infused cherry sauce.
Sliced tender beef sauteed with stands of green onions and roasted red bell peppers in our house sauce.
Sliced tender beef sauteed with onions and green onions in a light garlic sauce.
Sliced tender beef stir fried with broccolI in garlic sauce.
Sliced tender beef with zucchini, carrots and bamboo shoots stir fried in oyster sauce.
Sliced tender beef stir fried in a spicy chinese barbecue sauce accompanied with baby corn.
Stir fried tender beef in a rich yellow curry sauce with bell peppers, coins on carrots.
Sliced tender beef with snow peas quickly stir fried in our house garlic sauce.
A generous serving of chinese black mushrooms stir fried with sliced tender beef in garlic sauce.
Tender slice of beef deep fried is batter and sauteed in a spicy garlic sauce with mashed red peppers.
Tender slice of beef battered deep fried and tossed with bell peppers, onions, carrots, and pineapple in our tangy sweet and sour sauce.
Tender slices of beef battered deep fried and topped with mixed vegetables in our sweet and sour sauce.
Diced chicken stir fried with bell peppers and onions in a fermented black bean sauce account try garlic and ginger.
A generous blend of diced chicken stir fried with zucchini bell peppers, onions, celery, water chestnuts and peanuts in our spicy kung pao sauce.
Diced chicken stir fried with zucchini, bell peppers, onions, celery, water chestnuts and almonds in garlic sauce.
Diced chicken stir fried with zucchini, bell peppers, onions, celery, water chestnuts and almonds in garlic sauce.
Diced chicken stir fried with broccoli in garlic sauce.
Garlic lovers special! Diced chicken stir fried with generous portions garlic and water chestnuts in a garlic sauce.
Stir fried chicken in a rich yellow curry sauce with bell peppers, onions and carrots.
A generous serving or chinese black mushrooms stir fried with diced chicken in our house garlic sauce.
Diced chicken wok fried with string beans in garlic sauce.
Batter and fried chicken diced to breast with a tangy sweet lemony sauce.
Chicken wings deep fried in batter with garlic, ginger and roasted red peppers.
Chicken deep fried in batter and sauteed in a spicy sauce prepared with roasted red peppers, mushrooms, carrots and bamboo shoots.
Spicy chicken wings deep fried in batter tossed with mixed vegetables, garlic and jalapenos.
Half a duck marinated in a five spice sauce, smoked with black tea leaves and deep fried to perfection served with steamed flower buns and hoisin sauce.
Stir fried mixed vegetables over uncut bean threads surrounded by shrimp, calamari, scallops, jelly fish, julienne cucumbers, and carrots in a garlic mustard sauce.
Stir fried beef, chicken, shrimp, calamari, scallops, mussels, broccoli, zucchini, black mushrooms and baby corn in a spicy.
Tender shrimp, whole scallops and calamari with fresh snow peas sauteed in a light garlic wine sauce.
Shrimp deep fried in batter and sauteed in a spicy garlic sauce enhanced with roasted red peppers, mushrooms, carrots green onion and bamboo shoots.
Tender shrimps cooked in fresh garlic sauce with green onions.
Succulent shrimps cooked with chopped garlic, ginger in our special spicy tomato sauce.
Tender shrimps stir fried with zucchini, onion, bell pepper, celery, water chestnut, and peanut in our spicy kung pao sauce.
Tender sauteed shrimps braised in fresh garlic, green peas and eggs in a wine and lobster sauce.
Tender shrimps fried in batter and quickly tossed with onions, bell peppers and pineapples in our tangy sweet and sour sauce.
Tender sauteed shrimps braised with fresh snow peas in a fresh garlic sauce.
Stir fried tender shrimps in a rich yellow curry sauce with bell pepper, onions and carrots.
Sauteed shrimps stir fried bell peppers and onions in a fermented black bean sauce accented by garlic and ginger.
Stir wok fried shrimps and broccolI in a garlic sauce.
Mixture of vegetables and sauteed shrimp stir fried in a garlic infused sauce.
Fresh diced bean curd and shrimps stir fried in a garlic sauce.
Jumbo shrimps wok fried with onions and green onions in a flavorful roasted red pepper garlic sauce.
Shrimp deep fried in butter, mixed with mayo sauce with honey glazed walnut.
Flash fried battered calamarI tossed in a spicy garlic and ginger sauce enhanced with roasted red peppers.
Flash scallops sauteed with bamboo shoots and snow peas in a flavorful ginger and garlic sauce.
Fried tender fresh whole scallops sauteed with roasted hot peppers and water chestnut, fungus in a garlicky sauce.
Fried to golden brown fillet in a special spicy house sauce.
Fried to golden brown fillet topped with a mixture of vegetables.
Fried to golden brown fillet pieces tossed with sweet and sour sauce.
Flounder pieces fried in batter, tossed in garlic, ginger and roasted red peppers.
Flounder pieces fried in batter, tossed in bell peppers and onions in a fermented black bean sauce accented by garlic and ginger.
Fresh flash fried triangle tofu tossed with a nice mixture of vegetables in a garlicky sauce.
Fresh diced tofu in a spicy sauce with peas and mushrooms.
Fresh tofu tossed with mix vegetables and bean thread in a spicy garlic sauce. A bit of both style bean curd.
Mixture of fresh vegetables wok cooked in a fresh garlic sauce.
Mushrooms, bamboo shoots, and snow peas cooked in a fresh garlic sauce.
Tender whole black mushrooms and fresh bean curd cooked in a rich soy garlic sauce with zucchinis.
Fresh baby bok chow and whole black mushrooms tossed in a garlic sauce.
Tons of fresh spinach and garlic tossed quickly to your table.
Fresh spinach and bean threads tossed in a light garlic.
Fresh green beans flash fried and tossed in a garlicky sauce with chinese pickle.
Fresh eggplant cut in strips and braised with our spicy garlicky sauce.
Fresh asparagus flash fried and tossed in a garlicky sauce with chinese pickle. Seasonal.
Combination includes shrimp, calamari, chicken and beef.
Seafood includes shrimp, calamari, scallops, and mussel.
San Tung Chinese Restaurant does not have online ordering available.
To place an order, please call the restaurant at 415-242-0828
Hours of Service:
Friday: 11:00am - 3:00pm
Friday: 5:00pm - 9:00pm
Monday: 11:00am - 9:00pm
Monday: 5:00pm - 12:00am
Sunday: 11:00am - 3:00pm
Sunday: 5:00pm - 9:00pm
Tuesday: closed
Saturday: 11:00am - 3:00pm
Saturday: 5:00pm - 9:00pm
Thursday: 11:00am - 3:00pm
Thursday: 5:00pm - 9:00pm
Wednesday: closed
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
