Balboa Cafe

3199 Fillmore St, San Francisco, CA 94123

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Jack Rose

laird’s applejack, fresh lemon juice, house-made grenadine, served up

$10.00
Cucumber Gimlet

square one cucumber vodka, fresh lime juice, blue agave syrup, served up

$10.00
Sazerac

bulleit rye, herbsaint, peychaud’s bitters, served up

$10.00
Nor-cal Mule

charbay vodka, fever tree ginger beer fresh lime juice

$10.00
The Ideal Manhattan

plumpjack custom blend woodford reserve bourbon, carpano antica, angostura bitters, served up with brandied cherries

$12.00
Velvet Gallante

stolichnaya gala apple vodka, velvet falernum, fresh lemon juice, served up

$10.00
Hemingway

10 cane rum, maraschino liqueur, fresh lime and grapefruit juice, served up

$10.00
Today's Soup

$6.50
Roasted Beet Salad

red and golden beets, goats cheese, arugula

$12.50
Caesar Salad

parmesan, garlic croutons

$9.00
Organic Field Greens Salad

fuji apples, candied walnuts, vinaigrette, goat cheese crostini

$8.00
Warm Spinach Salad

pancetta, portobello mushrooms, feta cheese

$11.00
Oysters On The Half Shell

champagne mignonette

$2.50
Bruschetta

tomatoes, mozzarella, basil, prosciutto

$12.00
Dungeness Crab Cakes

avocado-tomatillo sauce, jalapeño coleslaw

$14.50
Calamari Fritti

bloody mary cocktail sauce, spicy remoulade

$10.50
Smoked Salmon

dill crème fraîche, red onions, fried capers, toast points

$12.50
Ahi Tuna Cones

avocado, spring onion, chili flakes, lime, tobiko

$14.50
Daily Pasta

-
Pan Seared Scottish Salmon

sauteed spinach, fingerling potatoes, beurre rouge

$24.50
Mushroom Risotto

shiitake, oyster and wood ear mushrooms. grana padano

$4.00
Seared Sea Scallops

roasted yellow corn, leeks, toy box tomatoes, basil cream sauce

$26.50
New Zealand Lamb Rack

organic quinoa, baby carrots, red wine jus

$27.00
Black Angus New York Strip Steak

sauteed broccoli rabe, yukon gold potato gratin, blue cheese butter

$29.00
Half Rotisserie Chicken

prepared nightly in house, served with blue lake beans and cornbread stuffing, au jus

$19.50
Balboa Burger On A Baguette

lettuce, housemade pickles, french fries. add jack, swiss, blue, cheddar cheese, grilled onions, sauteed mushrooms, bacon or avocado $1.50 each

-
100 Year Dinner

ahi tuna cones, two balboa burgers, and a bottle of plumpjack merlot

$100.00
Sauteed Broccoli Rabe

$6.00
Blue Lake Beans

$6.00
Sweet Yellow Corn

$6.00
Potato Gratin

$6.00
Monday - Meatloaf

-
Tuesday - Enchiladas

-
Wednesday - Chicken Paillard

-
Thursday - Chef’s Choice

-
Friday - Chef’s Choice

-
Saturday - Chef’s Choice

-
Sunday - Oven Roasted Prime Rib

-

Custom Item

Add Item

Disclaimer: Prices and availability are subject to change

0 Items in Cart

Browse Restaurants | Privacy Policy | Terms and Conditions | FAQ | Restaurant Owners | Contact us

Facebook Twitter LinkedIn Pinterest Crunchbase AngelList Tumblr Instagram

© 2020 BringMeThat, Inc