Sala Thai Restaurant - San Gabriel, CA

a highly recommended appetizer . these small delicacies of pork , carrots , onions , beans thread , mushrooms and spices are wrapped in a crispy rice paper .

tender slice of chicken marinated in sala thai homemade sauce , finished off with cucumber salad and peanut sauce .

combination of springs rolls , egg rolls , fried shrimp and crab delight .

deep fried and battered shrimp served with a sweet garlic sauce .

stir-fried broccoli with beef, chicken or pork .

stir - fried water chestnuts , onions, bell peppers , and roasted cashews with chicken , pork or beef .

crushed garlic cloves cooked to perfection with beef , chicken or pork served over a bed of steamed vegetables.

stir - fried beef , chicken or pork with green beans in prig keing chili paste .

stri -fried beef chicken or pork with mushrooms. baby corn , onions and scallions .

your choice of beef , chicken or pork cooked in a delicious coconut milk sauce with kafir lime leaves , red and green peppers , peanuts and phaneng paste .

(red curry) thai special curry perpared with coconut milk bamboo shoots , green and fresh sweet basil with your choice of beef , chicken or pork .

(yellow curry) curry made from yellow ginger and curry powder cooked with pepper, potatoes , onions , carrots and coconut milk with your choice of beef . chicken . pork .

(green curry ) home style green prepared with coconut milk , green peas, pineapples , carrots , green peppers , baby corn and sweet basil with your choice of beef , chicken or pork .

sauteed frog legs with peppers , bamboo shoots , green peas and sweet basil leaves .

frog legs with garlic and black pepper sauteed in a light sauce .

sauteed vegetables in out special sauce .

sauteed mixed vegetables with bean curd in our special sauce .

steamed vegetables in our special sauce

our tasty fried rice with a variety of vegetables .

stir - fried vegetables with noodles and eggs in our special sauce .

one half of seasoned duck steamed , then deep fried and served with steamed mixed vegetables .

(thai style) one half of an oven - roasted duck sliced , boneless and served over bed of vegetables and topped with a light ginger , honey - based brown sauce .

one half of a boneless duck topped with tomatoes , green peppers, carrots , pineapple and thai sweer basil in a red curry sauce .

sliced filler snapper deep fried and battered , stir - fried with bamboo shoots , onions and baby corn , ginger, scallions and fermented black beans .

barred filler snapper topped with mushrooms, onions, bamboo shoots and scallions .

homemade

sliced bananas rolled in coconut flakes and sesame seeds , battered , dipped and fried with honey on the side .

lychees or rambuton longan served oven ice cream in a light syrup

sticky rice sweetened with coconut milk and served with sliced mango . (this specialty dessert - served when mango are in season .)