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Island Grill

1355 N 4th St, San Jose, CA 95112

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Kuma Beef Roll

6 mini beef empanadas, flaky dough filled with beef, onion, bell pepper, hard boiled eggs, green olive, and spices. roasted until golden brown, served on a bed of mixed greens and tahini dipping sauce

$8.95
Calamari Rings

golden fried calamari, topped with fine herbs, lemon and garlic. served on a bed of mixed greens with tartar sauce.

$8.95
Spicy Somosas

beef and onion rolled in philo dough and deep fried to golden brown or potato, carrots, vegetables & spicy curry sauce.

$8.95
Tahiti Crab Cake

dungeness crab, tri color pepper, scallions, fine herbs, japanese panko bread crumbs and house seasonings. pan seared in butter and served with thai chili sauce.

$10.95
Lite Tuna Carpaccio

thin slices of raw center tuna loin, macerated with mustard soy vinaigrette and capers. served with daikon sprout, shaved parmesan cheese and wasabi sauce.

$11.95
Lite Ahi Maki

fresh ahi, coated with cracked black pepper and spices, seared and served rare with pickled ginger, seaweed salad and wasabi soy sauce.

$11.95
Lava Flow

dungeness crab, fresh herbs, artichokes, spices and cream sauce, topped with parmesan cheese, baked and served with sour crostini.

$10.95
Cheese Platter

garlic gournay, smoked gouda, brie, roquefort, swiss and pepper jack, accompanied with apricot paste, mixed nuts, dried figs and red grapes.

$15.95
California Roll

sticky rice, cucumber, avocado, crab meat and seaweed, rolled up and served with soy sauce, wasabi and pickled ginger

$6.95
Island Chowder

$4.95
Soup Of The Day

$3.95
Lite Grill Salad (house Salad)

baby mixed greens, cherry tomatoes, mandarin oranges, roasted nuts and shredded carrots, with your choice of our dressings: mango citrus vinaigrette, jerk caesar, oriental, ranch, basil vinaigrette, 1000 island, pineapple vinaigrette or raspberry vinaigrette

$4.95
Jerk Caesar Salad

romaine lettuce tossed with our jerk caesar dressing and house style croutons, aged parmesan and anchovy garnish.

$4.95
Volcano Salad

teriyaki bbq beef sliced on a mountain of shredded iceberg lettuce, pineapple, mango, roasted bell peppers, crispy noodles, sesame seed, topped with oriental mango vinaigrette dressing.

$10.95
Kahuna Breeze Salad

fresh papaya, mango, pineapple, avocado, and roasted nuts. all blended with our creamy mango citrus vinaigrette and mixed greens.

$4.95
Heart Of The Tropics

breaded chicken, shredded lettuce, red cabbage, mandarin oranges, toasted nuts, crispy noodles and scallions tossed with our oriental dressing.

$10.95
Caribbean Chicken Salad

breaded chicken, shredded lettuce, red cabbage, mandarin oranges, toasted nuts, crispy noodles and scallions tossed with our oriental dressing.

$10.95
Haliakala Salmon

8 oz. miso-marinated fresh salmon filet, grilled and served with ponzu butter sauce and lomi lomi coconut rice, and fresh seasoned vegetables.

$16.95
Coconut Fish

6 oz grilled catch of the day with combination of the most popular ingredients: lemon, garlic, ginger and coconut which creates a south pacific flavor. served with sliced tomato, lomi lomi coconut rice and seasoned vegetables.

$14.95
Ahi Furikaki

8 oz fresh ahi steak coated with cracked black pepper, sesame seed & fresh herbs, seared rare (cool in the center). served with pineapple wasabi sauce on a bed of lomi lomi coconut rice topped with furikake (dried seaweed, sesame seed) and seaweed salad.

$19.95
Saffron Fish

8 oz. grilled escolar with a delicate combination of fresh herbs and creme saffron sauce. served with lomi lomi coconut rice and seasoned vegetables.

$18.95
Medallion Scallops

(3) pan seared jumbo scallops served with lomi lomi coconut rice, mango chips and delicious passion fruit rum sauce (rice vinegar, brown sugar, passion fruit puree, butter and passion fruit rum).

$20.95
Big Island Catch Of The Day

crusted horseradish-bread crumbs and herbs catch of the day served on a bed of sauteed spinach and three sauce sour crostini.

$16.95
Seafood Chest

sauteed scallops, prawns, mussels, catch of the day with garlic, shallots, scallions, onions, white wine, butter and rich smoked creme sauce. served in a puff pastry shell with grilled papaya and seasoned vegetables.

$20.95
Lei Lobster Tail

6 oz. lobster tail, cooked with delicate and aromatic herbs, finished with honey butter glaze and served with lomi lomi coconut rice, seasoned vegetables and spicy lime juice. base price (or based on market price).

$35.95
Island Chicken

8 oz chicken breast grilled then sauteed with olive oil, butter, garlic, scallions and fresh pepper. served with roasted garlic mashed potatoes and seasoned vegetables.

$14.95
Cura Cao Chicken

8 oz chicken breast grilled and finished with champagne cognac sauce, dried figs, scallions, garlic and ground pepper. served with lomi lomi coconut rice and seasoned vegetables.

$17.95
Stuffed Chicken

a breast of chicken stuffed with sundried tomato, cream cheese and fresh herbs. baked and served with lomi lomi coconut rice, seasoned vegetables and champagne buerre blanc sauce (champagne, fresh herbs, garlic, shallots, honey, butter, salt and pepper).

$18.95
Kalua Pork Meal

in house slow roasted pulled pork, served on a bed of lomi lomi coconut rice and vegetables with chipotle bbq sauce on the side.

$14.95
Mango Tango Pork Chops

(2) center cut grilled pork chops, grilled papaya, mango chutney, and topped with mango glaze. served with roasted garlic mashed potatoes and seasoned vegetables.

$20.95
Jamaican Baby Back Ribs

baby back ribs hand rubbed with our own house rub mix, slow roasted 6 hours and finished on the flame broiler. smothered with kumala (sweet potato) fries and pineapple cole slaw.

$18.95
New Zealand Lamb Cutlets

grilled lamb cutlets served medium rare with chili mint sauce and scallions. served with roasted garlic mashed potato and seasoned vegetables.

$21.95
Trinidad & Tobago

6 oz. grilled filet mignon with pomegrate-tequilla sauce with the perfect combination of 6 oz. lobster tail with lemon butter sauce. served with roasted garlic mashed potato and seasoned vegetables. $55.95 base price.

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Pasta Selection

fettuccini; angel hair; or jumbo cheese ravioli with marinara sauce; roasted garlic cream sauce or meat sauce.

$2.00
Oli Ravioli

(6) jumbo cheese raviolis with thin julianned hawaiian sausage, maui onions, garlic, shallots, sugar, parsley, scallions, and tomato sauce, sauteed in olive oil and finished with a touch of pinot grigio and topped with parmesan cheese and basil to garnish.

$14.95
Bali Hai

angel hair pasta, fresh basil, roasted garlic, fresh roma tomatoes, sun dried tomatoes, parmesan cheese and shallots tossed in olive oil.

$2.00
Frutta Del Mar

fettuccini, saute of prawns, scallops, fresh fish, green mussels, shallots, mushrooms, roasted garlic, fresh basil and roma tomatoes in a lemon vermouth cream sauce.

$20.95
16 Oz. Big Kahuna Prime Rib

$30.95
14 Oz. Beachcomber Prime Rib

$26.95
10 Oz. Special Prime Rib

$14.95
10 Oz. Tri Tip

$16.95
12 Oz. Filet Mignon Steak

$30.95
14 Oz. New York Steak

$26.95
16 Oz. Rib Eye Steak

$30.95
Garlic Fries

$5.95
French Fries

$3.95
Kumala (sweet Potato) Fries

$5.95
Barbados Onion Rings

$5.95
Lomi Lomi Coconut Rice

$3.95
Seasoned Vegetables

$3.95
Extra Sauce

$2.00
Split Order

$3.00
Kalua Tiramisu

lady fingers soaked in espresso coffee adn kalua liqueur, layered with mascarpone cream and dusted with cocoa powder.

$5.50
Creme Brulee

creamy custard topped with caramelized sugar. whipped cream and a strawberry for garnish.

$5.50
Chocolate Souffle

moist chocolate cake with a heart of creamy rich chocolate. vanilla ice cream and a strawberry for garnish.

$5.50
Mini Ny Cheesecake

a small version of classic ny cheesecake, flavored with a hint of vanilla.

$5.50
Hazelnut Mouse

a layer of hazelnut crunch in between chocolate sponge cake topped with hazelnut mousse and decorated with hazelnuts.

$5.50
Exotic Bomba

mango, passion fruit and raspberry sorbet all covered in white chocolate and drizzled with chocolate syrup.

$5.50
Mango Ripieno

mango sorbet served in natural fruit shell.

$5.50
Ice Cream

chocolate * vanilla * strawberry * pistachio

$5.50
Machiato

illy espresso with hot milk and milk froth.

$3.95
Doppio

doulble illy espresso in a double espresso cup.

$4.00
With Panna

illy espresso with whipped cream.

$4.50
Americano

illy espresso in a cappucino cup with a small pitcher of hot water served seprarately.

$3.25
Cappucino

mango sorbet served in natural fruit shell.

-
Cappucino Italiano

illy espresso with hot milk and milk froth.

$5.00
Mocca

illy espresso with chocolate syrup, hot milk and whipped cream.

$5.00
Hot Chocolate

mil, chocolate, and whipped cream.

$4.00
Latte

illy espresso with hot milk.

$4.00

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