Pasta Pomodoro - San Mateo, CA

gulf shrimp sauteed in an iron skillet with tomato, garlic and chili, served with grilled bread

roma tomatoes layered with fresh belfiore mozzarella, sun-dried tomatoes, black olives and fresh basil

p.e.i. mussels or manila clams sauteed in white wine, fresh herbs, garlic and butter

fresh belfiore mozzarella, mary's garlic parmesan chicken sausage and shaved red onions over alfredo sauce, topped with fresh arugula and a balsamic reduction

organic polenta rolled and stuffed with organic spinach and provolone, topped with brown butter, crispy sage and tomatoes

grilled rustic bread with tomatoes, fresh basil, garlic, extra virgin olive oil and salsa verde

broiled garlic bread with spicy tomato sauce

with a choice of: pomodoro sauce and fresh belfiore mozzarella or ragu di funghi and provolone

choice of our beef and pork meatballs or diestel ranch organic turkey meatballs in a spicy tomato sauce with garlic bread

savory chicken broth, beef & pork tortellini, braised beef and organic spinach

genovese style vegetable soup with salsa verde

savory chicken broth, mary's garlic parmesan chicken sausage, farro and organic spinach

organic romaine hearts with shaved pecorino and crunchy garlic croutons

organic baby lettuces, tomatoes, shaved carrots and point reyes blue cheese, with your choice of our new garlic parmesan dressing or balsamic vinaigrette

farro with grilled vegetables, marinated red onions, salsa verde, black olives and shaved pecorino

chopped organic romaine hearts, fresh grilled chicken, zoes meats salami, provolone, garbanzo beans and tomatoes tossed with our new garlic parmesan dressing

organic romaine hearts with fresh grilled chicken, asparagus, zucchini, red onion, corn and diced tomatoes tossed with our extra virgin olive oil and lemon juice dressing

grilled chicken, basil pesto, fresh belfiore mozzarella, zoes meats crispy bacon and sun-dried tomatoes

framani italian sausage, fresh belfiore mozzarella, red onions and mushrooms over tomato sauce

zoes meats spicy salami, fresh belfiore mozzarella and imported calabrese peperoncini over tomato sauce

grilled seasonal vegetables, fresh tomato, fresh belfiore mozzarella and basil pesto over tomato sauce

fresh belfiore mozzarella, mary's garlic parmesan chicken sausage and shaved red onions over alfredo sauce, topped with fresh arugula and a balsamic reduction

fresh belfiore mozzarella and fresh basil scattered over tomato sauce and extra virgin olive oil

fra'mani italian sausage, zoe's meat's spicy salami and bacon, fresh belfiore mozzarella and roasted crimini mushrooms over tomato sauce

fresh grilled chicken, roasted potatoes, fresh belfiore mozzarella, over lemon, rosemary and garlic butter

zoes meats bacon, fresh tomato, fresh belfiore mozzarella and shaved pecorino over garlic butter and topped with an organic baby arugula salad

spaghetti with p.e.i. mussels, manila clams, gulf shrimp, calamari and garlic in a light tomato sauce

spaghetti sauteed with a medley of fresh seasonal vegetables, grilled chicken and mildly spicy calabrese chili, topped with shaved pecorino

grilled sustainably raised salmon served over tuscan cannellini beans, sauteed organic spinach and salsa verde

fresh chicken breast pan-roasted with mushrooms and marsala wine sauce, served with sauteed organic spinach

portobello mushrooms, grilled chicken and framani italian sausage in a roasted garlic cream sauce

gemelli pasta with grilled and smoked chicken, sun-dried tomatoes, mushrooms and cream

mary's garlic parmesan chicken sausage, topped with a balsamic reduction and organic baby arugula choice of tuscan cannellini beans or yukon gold potatoes with crispy garlic & parmesan

grilled chicken, sauteed broccoli and fettuccine in a creamy tomato vodka sauce

brandt farms flat iron steak, grilled to order and served with tri-colored smashed potatoes with crispy garlic & parmesan

pasta shells with gulf shrimp, asparagus, tomato, cream and shrimp stock

fresh grilled chicken breast marinated in fresh garlic, thyme and lemon, served with sauteed farro

penne, roasted eggplant, fresh belfiore mozzarella, fresh mint and a spicy tomato sauce topped with ricotta salata

rich beef, pork and porcini mushroom sauce tossed with rigatoni, topped with shaved pecorino

spaghetti with your choice of our beef and pork meatballs or diestel ranch organic turkey meatballs in a spicy tomato sauce

fresh chicken breast lightly breaded and topped with tomato sauce, fresh basil, fresh belfiore mozzarella and parmesan, served with penne pomodoro

choice of: pomodoro sauce with fresh garlic, basil and extra virgin olive oil or basil pesto with shaved pecorino

creamy parmesan sauce with cracked black pepper

traditional layered lasagna with house-made bolognese, framani italian sausage, organic spinach, roasted mushrooms and provolone

seasonal vegetable medley sauteed with extra virgin olive oil and garlic or spicy pomodoro sauce

tender ravioli filled with ricotta and spinach, choice of pomodoro sauce or point reyes blue cheese sauce

roasted butternut squash ravioli with parmesan, brown butter, crispy sage and crumbled amaretti

whole grain fusilli sauteed with sliced grilled chicken, fresh zucchini, tomato sauce and fresh basil

whole grain fusilli sauteed with pieces of sustainably raised salmon, fresh asparagus, tomato sauce and fresh basil

chopped organic romaine hearts, fresh grilled chicken, zoes meats salami, provolone, garbanzo beans and tomatoes tossed with our new garlic parmesan dressing

organic romaine hearts with fresh grilled chicken, asparagus, zucchini, red onion, corn and diced tomatoes tossed with our extra virgin olive oil and lemon juice dressing

organic romaine hearts, fresh grilled chicken with shaved pecorino and crunchy garlic croutons

grilled brandt farms flat iron steak over organic baby lettuces, grilled red onions and point reyes blue cheese in a balsamic vinaigrette

sustainably raised salmon served over grilled seasonal vegetables and organic mixed greens with a balsamic reduction

broccoli sauteed with extra virgin olive oil, garlic and chili

(seasonal) grilled asparagus with extra virgin olive oil and cracked black pepper

sauteed organic spinach, extra virgin olive oil and garlic

(seasonal) brussels sprouts with onions, garlic, brown butter and fresh sage

farro sauteed with olive oil, fresh garlic, organic spinach and roma tomatoes

yukon gold potatoes with crispy garlic & parmesan

ladyfingers, espresso and kahlua layered with chocolate shavings and mascarpone zabaione

moist cake with pecans and fresh dates in a warm buttery toffee sauce topped with fresh whipped cream

upside down cake, baked with seasonal fruit, served with slightly sweetened whipped sour cream

eggless vanilla bean custard with marinated berries

warm bread pudding served with our house-made butterscotch sauce and fresh whipped cream

warm chocolate souffle cake with melted chocolate center, chocolate sauce and fresh whipped cream

mixed berry sorbetto, vanilla or chocolate gelato

ask your server aq

just a few bites served in an espresso cup

vanilla gelato with a single shot of espresso