Tramonti - Santa Cruz, CA

organic diced veggies & olives, served chilled & topped with fresh burrata

Five prawns wrapped in a spicy Calabrian soppressata salami, baked in our brick oven and served with an Italian tzatziki (gluten-free)

the meat & cheese board with prosciutto di parma, mortadella, salame genovese, soppressata calabrese & a selection of Italian cheeses

Four slices of our homemade bread toasted in the pizza oven and topped with diced tomato, basil, garlic & EVOO (vegan)

Greens, arugula, pears, sugar-frosted walnuts, Gorgonzola, extra virgin olive oil & our balsamic reduction. Gluten-free, vegetarian.

greens, arugula, celery, carrots, toasted hazelnuts, crumbled feta, shaved parmigiano reggiano & EVOO lemon citronette dressing (gluten-free) (vegetarian)

bowl of seasonal organic veggies and mixed beans slowly cooked in an herb bouquet (vegan) (gluten-free)

prawns, calamari, clams and salmon served in a savory tomato & white wine broth, served with seasoned crostini (dairy-free) (gluten-free without crostini)

Greens, arugula, olives, cherry tomatoes, carrots & balsamic vinaigrette. Vegan, gluten-free.

greens, cherry tomato, green beans, potato, mediterranean olives, boiled egg & Italian cured EVOO tuna served in a balsamic vinaigrette (gluten-free)

Ribbons of flat egg noodles sauteed in grandma Enza's meat sauce, topped with Parmigiano Reggiano.

Artisanal twisted Genovese noodles with authentic organic pesto, potatoes & green beans (vegetarian)

thin egg noodles sauteed with calamari, prawns and clams served in a light tomato white wine sauce, topped with EVOO & parsley

stuffed cappellacci with braised short rib, butter and sage, topped with parmigiano reggiano

Grass-fed beef meatballs, San Marzano marinara, EVOO & parmigiano reggiano

Cav. cocco artisinal pasta with fresh clams sauteed in garlic white wine reduction, dusted with dried Sardinian cavia

San Marzano tomato sauce, fior di latte mozzarella, grilled eggplant, zucchini & red bell pepper. Vegetarian.

San Marzano tomato sauce, fior di latte mozzarella & basil. Vegetarian.

Fior di latte mozzarella, porcini & assorted Italian mushrooms, parmigiano reggiano & white truffle extra vergin olive oil. Vegetarian.

San Marzano tomato sauce, fior di latte mozzarella & artisanal pepperoni.

San Marzano tomato sauce, Fior di latte mozzarella, artisanal Italian prosciutto Cotto ham, mushrooms, olive & artichoke hearts.

San Marzano tomato sauce, fior di latte mozzarella, homemade Italian sausage & sauteed cremini mushrooms

San Marzano tomato sauce, Fior di latte mozzarella, arugula, Parma proscuitto & shaved Parmigiano Reggiano.

San Marzano tomato sauce, Fior di latte mozzarella, salame Genova, homemade Italian sausage & onion.

San Marzano tomato sauce, Fior di latte mozzarella, spicy soppressata salami, bell pepper & pepperoncino calabrese.

Fior di latte mozzarella, Gorgonzola, walnuts, sliced pear, balsamic reduction & parma prosciutto.

San Marzano tomato sauce, Fior di latte mozzarella, anchovies, olives, capers & oregano.

Fior di latte mozzarella, grass-fed all beef meatballs, marinara, parmigiano, all topped in our meaty bolognese

base of bolognese meat sauce with ham, Italian sausage, pepperoni, salami, soppressata calabrese, mozzarella & Parmigiano Reggiano

Oven-roasted polenta and four of our grass-fed all-beef meatballs, topped with Parmigiano Reggiano. Gluten-free.

Layers of roasted eggplant, marinara, Fior di latte mozzarella, baked in our pizza oven & topped with Parmigiana Reggiano & basil. Gluten-free, vegetarian.

lays of egg noodle pasta, bechamel, grandma Enza's bolognese, fior di latte mozzarella & parmigiano reggiano

The original recipe from Treviso.

Mexican coke in glass bottle, 100% cane sugar

Mexican sprite in glass bottle, 100% cane sugar