3 on Fourth

1432A 4th St, Santa Monica, CA 90401

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Charcuterie and Cheese

chef’s choices of cheeses and cured meats, crusty bread, olives, golden raisins and house preserves. paired with ipa, pinot noir or chardonnay

Baba Ghanouj

roasted eggplant, red peppers and grilled pita bread. paired with belgian ale or viognier

Vegetarian Empanadas

black beans, corn, golden raisins and tomato served with cilantro-lime chimichuri paired with belgian or torrontes

12 Pack of Wings

choice of 1: fire, buffalo, mango-habanero, sriracha-ginger, or smokey watermelon bbq

House Tots

Hand Cut Fries

White Truffle Chips

Soup du Jour

friday & saturday only

Warm Asparagus Salad

fire roasted tomatoes, egg, pecorino romano, pine nuts, olive oil and lemon. paired with pale ale or sauv blanc

Roasted Beets and Watermelon

feta, toasted pecans, wild arugula, olive oil and balsamic vinegar. paired with amber ale or viognier

California Grass Fed Beef Decadence

grass fed beef, bone marrow & red wine butter, butter lettuce, rosemary-garlic aioli and a bacon-mustard marmalade. paired with belgian dark, pale ale, cabernet or carmenere

Australian Kangaroo

fresh ground kangaroo, goat cheese, heirloom tomato and corn pico de gallo, arugula, cilantro-lime aioli. paired with white ale or zinfandel


grilled egg plant, zuchinchi, yellow squash, bell pepper, red onion, balsamic-garlic aioli. paired with light ale or torrontes

New Zealand Lamb

fresh ground lamb, gorgonzola, grilled apples, arugula and white truffle aioli. paired with porter, stout or carmenere

American Ostrich

ground ostrich, gorgonzola, butter lettuce, berry compote and tarragon aioli. paired with pale ale, ipa or pinot noir


house tots, hand-cut fries or white truffle chips

Add-Ons A

bacon, egg, smoked cheddar, gorgonzola, goat cheese, feta, or avocado

Add-Ons B

jalapeño, grilled onion, tomato, grilled apples, heirloom tomato, corn pico de gallo, or butter lettuce

Stuffed Quail

maple cornbread, whipped garlic red rose potatoes and seasonal vegetables. paired with white ale or pinot noir

Stock Yard’s Pork Chop

honey-apple glaze, sweet potato hash, seasonal vegetables. paired with amber, ipa or zinfandel

Fisherman’s Catch

ask your server what our chef has prepared for you today. paired with pilsner, lager, pinot noir or chardonnay

Bone In New York, New York Steak

whipped garlic red rose potatoes, seasonal vegetables. paired with porter, stout, cabernet or carmenere

Chocolate Decadence

paired with stout, porter, cabernet or viognier

New York Cheese Cake

paired with stout, porter, cabernet or viognier


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Disclaimer: Prices and availability are subject to change

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