Sansai Japanese Grill - Santa Monica, CA

Served with rice and your choice of our daily salads topped with chicken fresh from the grill.

Served with rice and your choice of our daily salads topped with tender chicken breast, fresh from the grill.

Served with rice and your choice of our daily salads topped with spicy pork loin, fresh from the grill.

Served with rice and your choice of our daily salads topped with salmon, fresh from the grill.

Served with rice and your choice of our daily salads topped with spicy chicken, fresh from the grill.

Served with rice and your choice of our daily salads topped with steak, fresh from the grill.

4 pieces of shrimp plus veggies.

Mild curry with potatoes, onions, peas, and carrots, garnished with pickled ginger.

Grilled chicken (dark meat) marinated overnight with SanSai Yakitori Sauce.

Grilled chicken breast (white meat) marinated overnight.

Delicious and tender grilled steak prepared to your liking.

Grilled shrimp and mushroooms.

Grilled shrimp & mushrooms with special seasoning served with grilled steak and marinated with Homemade special sauce.

Grilled chicken (dark meat) marinated over night with Homemade SanSai Spicy Sauce.

Grilled pork loin marinated overnight with Homemade SanSai Spicy Sauce.

Grilled chicken (dark meat) or breast (white meat) and steak marinated with Sansai Yakitori Sauce.

Grilled shrimp with mushrooms with special seasoning served with grilled chicken (dark meat) or breast (white meat) marinated with Homemade special sauce.

Our crispy tempura is prepared in rice bran oil and includes shrimp, string beans, zucchini, and kabocha squash. Served with grilled chicken topped with SanSai teriyaki sauce.

Grilled dark meat chicken served with 6 pieces of California Roll.

Grilled steak delightfully seasoned and topped with SanSai teriyaki sauce. Our combo plates come with a choice of two gourmet Signature Salads and steamed rice. Served with 6 pieces of California Roll.

Our crispy tempura is prepared in rice bran oil and includes shrimp, string beans, zucchini, and kabocha squash. Served with 6 pieces of California Roll.

Grilled dark meat chicken served with 6 pieces of California Roll.

Thin wheat flour noodles sautéed with cabbage, onions, bell peppers, garnished with sesame seeds & green onions. Grilled chicken is served with SanSai teriyaki sauce.

Thin wheat flour noodles sautéed with cabbage, onions, bell peppers, garnished with sesame seeds, & green onions. Grilled steak marinated with special seasoning and sauce is served with SanSai teriyaki sauce.

Thin wheat flour noodles sautéed with cabbage, onions, bell peppers, garnished with nori powder, sesame seeds, & green onions. Grilled chicken breast is served with SanSai teriyaki sauce.

Our crispy tempura is prepared in rice bran oil and includes shrimp, string beans, zucchini, and kabocha squash.

Fresh baby greens, sesame seeds served with signature oriental dressing and garnished with mandarin oranges and crunchy noodles.

Grilled salmon served over fresh baby greens, sesame seeds, with our signature sweet mustard vinaigrette, and garnished with mandarin oranges and crunchy noodles.

Fresh seared ahi tuna served over a bed of baby greens, with red peppers, red onions, radish sprouts, served with our signature sweet mustard vinaigrette.

Shredded green and purple cabbage. Julienne carrots, green onions, and sesame seeds served with signature Sumi dressing and garnished with crunchy noodles.

Grilled chicken breast served over a fluffy bed of baby greens with tomatoes, mandarin oranges, and sesame seeds, garnished with crunchy noodles and served with a side of our signature sweet mustard vinaigrette.

Fresh tuna, salmon, and red snapper, seasoned over a bed of baby greens with cucumbers, green onions, and radish sprouts, served with our signature sweet mustard vinaigrette.

California roll and tuna sushi on the top.

Surimi crab meat. Shrimp tempura. Cucumber. and yamagobo. Garnished with raw spicy tuna, unagi sauce, and crunchy tempura.

Spicy tuna, shrimp tempura, avocado, garnished with unagi sauce, crunchy tempura, and furikake - roasted sesame seeds and seaweed.

California roll and salmon sushi on top.

California roll. On top tuna, salmon, red snapper, and shrimp. Garnished with green onion, and Masago.

Surimi crab meat, cucumber, avocado, and sesame seeds.

Cucumber, avocado, yamagobo, kaiware sprouts, takuwan radish, and sesame seeds.

Fresh salmon, avocado, cucumber, and masago.

Shrimp tempura, cucumber, yamagobo, surimi, and unagi sauce, garnished with crunchy tempura.

Fresh tuna, avocado, cucumber, and sesame seeds.

Fresh salmon cream cheese, avocado, and masago.

Boiled shrimp, crab meat, avocado, cucumber, kaiware sprouts, and sesame seeds.

Fresh spicy tuna, avocado, cucumber, and sesame seeds, garnished with masago and green onions.

Includes 4 pieces of sushi and your choice of a 6-piece roll sushi option tuna, salmon, shrimp, red snapper, and eel for an additional charge per piece roll option choose from regular rolls served with miso soup and salad. Specialty rolls not included.

3 hand rolls of your choice: tuna, salmon, spicy tuna, red snapper, shrimp, California, shrimp tempura, or Philly, served with miso soup and salad.

Ten pieces of assorted nigiri, including tuna, salmon, shrimp, red snapper, and Unagi/eel served on a pillow of rice. Includes Miso soup and a choice of salad.

Udon noodles, which are thick wheat flour noodles - white in color in fish broth with mushrooms, fishcake, green onions, and nori. Our udon soup offered with grilled chicken.

The most popular of all Japanese soups, our miso soup is light in taste and is made with soybean, fish, and seaweed base garnished with tofu pieces, green onions, and nori. A great complement to any meal.

Udon noodles, which are thick wheat flour noodles - white in color. In fish broth with mushrooms, fishcake, green onions, and nori. Our udon soup offered with a side of shrimp and veggie tempura.

Savory soup with 8 pork dumplings. With mushroom, Fishcake, and Seaweed.

Wheat noodle soup with a 6 pc California Roll.

2 pieces. Served crispy on a wheat shell.

Lightly salted soybeans in their pod.

Served with radish sprouts, cucumbers, avocado, yamagobo, and your choice of sushi.

Yakisoba noodles pan-fried with cabbage, peppers, and onions, garnished with sesame seeds.

5 pieces. Served light and crispy.

6 pieces. Crispy gyoza stuffed with pork and veggies.

2 pieces of nigiri from our selection of fresh fish.

Light and crispy with three pieces of shrimp plus mixed veggies.

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