Baby arugula mixed with kale and baby leaf. and Served with our original house Japanese dressing. Vegetarian.
Lightly seasoned mixed seaweed salad with baby mixed greens. Vegetarian.
Baby greens, kale, broccoli, white quinoa, kidney beans and garbanzo beans tossed with sesame dressing, garnished with corn and cherry tomatoes. Vegetarian.
Plant-base tacos: soy meat and guacamole on bite size crispy taco shells topped with cilantro. Vegan.
Lightly salted boiled soybeans. Vegetarian and gluten free.
Handmade pork potstickers.
Steamed bun stuffed with slow braised pork chashu, cucumber and baby mixed greens served with Jinny's original bun sauce and kewpie mayonnaise.
Caramelized cauliflower with toasted pine nuts, crispy mint leaves and lime sauce. Vegetarian and gluten free.
Impossible brand patty, guacamole and cucumber with vegan mayonnaise.
Juicy fried chicken thigh with an original garlic pepper served with mixed baby greens and Jinya's original ponzu sauce.
Battered octopus over egg tartar topped with kewpie mayonnaise, okonomiyaki sauce, fresh cut green onion and smoked bonito flakes.
Crispy shrimp tempura tossed in Jinny's original spicy mayonnaise done in the classic ebi-mayo style.
Crispy tempura Brussels sprouts with white truffle oil. vegetarian.
Crispy calamari on a bed of red bell pepper, onion and arugula served with our lemon vinaigrette
Impossible ground meat,guac and cilantro on bite sized crispy gyoza shell served with lime
Slow-Braised pork chashu, kikurage, simmered shitake, green onion, seasoned egg and sesame seeds.
Slow braised pork chashu, kikurage, simmered shitake green onion, seasoned egg and sesame seeds.
Slow-braised chicken breast chashu, ground chicken soboro, kikurage, simmered shitake, green onion, seasoned egg and sesame seeds.
Slow braised chicken breast chashu, ground chicken soboro, kikurage, simmered mushroom, green onion, seasoned egg and sesame seeds.
Vegetarian and gluten free.
Tokyo style curry with ground chicken and steamed rice.
Plant-base rice bowl soy meat, crispy chick peas, kale, pickled red cabbage, crispy garlic, roasted pine nuts over steamed rice with vegan curry ranch dressing.
Plant-base rice bowl soy meat, crispy chick peas, kale, pickled red cabbage, crispy garlic, roasted pine nuts over steamed rice with vegan curry ranch dressing.
Tokyo style curry with ground chicken and steamed rice
Chicken broth: chicken chashu, kikurage, green onion and fried onion. Served with thin noodles.
Chicken broth, chicken chashu, kikurage, spicy bean sprouts, green onion. Served with thin noodles.
Chicken broth, wonton, kikurage and green onion. Served with thin noodles.
Pork broth, pork chashu, kikurage, green onion, nori dried seaweed, seasoned egg, garlic chips, garlic oil, fried onion and spicy sauce. Served with thin noodles.
Pork broth: ground pork soboro, bean sprouts, green onion, bok choy and chili oil. served with thick noodles.
Jinya secret menu. Pork broth: garlic, bean sprouts, chopped onion, pork chashu, green onions, chili seasoning and seasoned egg. served with extra thick noodles.
Pork broth with a shrimp base. Filled with our thick noodles topped with green onion and kikurage as well as our shrimp wontons (wontons are a mix of chicken and shrimp meat)
Pork broth, pork chashu, spicy bean sprouts, kikurage, green onion, spicy sauce. Served with thick noodles. Choose your spice level, mild, spicy or hot.
The original Jinya from our first locations opening. Pork broth, pork chashu, spinach, green onion bamboo shoots, seasoned egg served with thick noodles
Chicken/Pork clear broth: pork chashu, green onion, spinach, seasoned egg, nori with yuzu oil. Served with thin noodle
Creamy cabbage Vegan broth, tofu, onion, green onion, kikurage, crispy onion, garlic chips, garlic oil, chili oil and sesame seeds. Served with thick noodles.
Vegan miso broth soy meat, tofu, bean sprouts, broccolini, green onion, corn, red onion, crispy garlic and chili seasoning. Served with thick noodles.
Vegan broth: Impossible brand ground meat, tofu, green onion,red oniion, spinach, broccolini, baby leaf, crispy garlics, garlic oil: Thick noodle
Sugar Free or Original (please note)
Hours of Service:
Friday: 12:00pm - 10:30pm
Monday: 12:00pm - 10:30pm
Sunday: 12:00pm - 10:30pm
Tuesday: 12:00pm - 10:30pm
Saturday: 12:00pm - 10:30pm
Thursday: 12:00pm - 10:30pm
Wednesday: 12:00pm - 10:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.